Chef & Cook jobs in DarwenCreate job alerts

Job Advert\n Head Chef\n \n£30,000 per annum\n \n40 hours per week (8am - 7pm)\n \nAcer Lodge, Eleanor Street, Blackburn, BB1 1JD\n \n Role Overview\n \nYoure a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! You have learned alongside another chef, how to manage kitchens, including EHO requirements. However, youre tired of long days, split shifts, wor...\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n ZIPC1_UKTJ

Helping others improve and turn their lives around – there’s no better feeling. It’s what we do for thousands of people at more than 150 sites across the UK. Be a part of it. \n \n We are looking for an outstanding AssistantChef who’s passionate about food and wants to make a difference. \n \n You’ll be working part time, 24hours a week (3 x 8 hour shifts), at Cygnet Fountains, creating an excellent experience for the people in our care. \n \n Please note, this is a 6 month fixed term contract. \n Cygnet Fountains is a high support inpatient rehabilitation (level 2) service for men who have severe and enduring mental illness and who may have been detained under the Mental Health Act. The individuals we support come to us following multiple placement breakdowns, failed treatment programmes or stepping down from secure settings. \n \n Your Day-to-Day... \n • Assist the team in the providing balanced, appetising meals \n • Perform basic food preparation, cooking tasks & other kitchen duties \n • Wash utensils, dishes & make sure they are stored appropriately \n • Sort, store & distribute ingredients, check deliveries and assist with stock ordering \n • Maintain personal hygiene and ensure the kitchen is clean & hygienic \n • Handle, maintain & store kitchen equipment in accordance with Cygnet procedures \n • Use chemicals in line with Control of Substances Hazardous to Health (COSHH) regulations. \n You are... \n • Passionate \n about catering, preferably with experience within a care setting \n • Enthusiastic, keen to learn and an active team member \n • Polite & professional, with a positive attitude at all times \n • An excellent communicator who can liaise with people at all levels \n • Able to work on your own initiative & under supervision \n • Diligent & take pride in maintaining the highest standards of cleanliness. \n Why Cygnet? We’ll offer you… \n • Salary: £13.45 per hour \n • Strong career progression opportunities \n • Expert supervision & support \n • Employee referral scheme \n • Pension scheme \n • Cycle to work scheme & employee discount saving \n Please note: successful candidates will be required to undergo an enhanced DBS check. \n \n What next? \n \n If you care about making a difference – we want to talk to you. \n \n Click the button to apply

Job Title: School Cook - Part-Time \n Location: Blackburn \n Contract Type: Part-Time, Term-Time Only \n Hours: 8:00am - 1:30pm \n Role Overview \n We are looking for a reliable, organised, and enthusiastic School Cook to join a welcoming school in Blackburn. The successful candidate will be responsible for preparing and serving nutritious, well-balanced meals for pupils and staff, while maintaining high standards of food hygiene, cleanliness, and health and safety. \n This is an excellent opportunity for someone who enjoys working in a school environment and takes pride in providing healthy, appealing meals for children. You will work as part of a friendly school team and play an important role in supporting pupils' health and wellbeing. \n Key Responsibilities \n\n • Prepare and cook fresh, nutritious and balanced meals for pupils and staff\n, • Plan and prepare menus in line with school requirements and nutritional guidelines\n, • Cater for children with allergies, dietary requirements, and special dietary needs\n, • Prepare meals in appropriate quantities while minimising food waste\n, • Ensure food is stored, prepared, cooked, and served safely and hygienically\n, • Maintain high standards of cleanliness throughout the kitchen and food preparation areas\n, • Complete relevant food safety, temperature, and cleaning records\n, • Ensure kitchen equipment is used safely and kept clean and well maintained\n, • Manage food stock, check deliveries, and monitor stock levels\n, • Work within agreed budgets and ensure food is used efficiently\n, • Serve meals to pupils and staff in a friendly and professional manner\n, • Follow school policies relating to food hygiene, safeguarding, health and safety, and allergen management\n, • Work closely with school staff to ensure the smooth running of lunchtime catering\n\n Requirements \n\n • Previous experience working in a kitchen, catering environment, or school setting is desirable\n, • Food Hygiene Certificate (Level 2) or willingness to obtain one\n, • Good knowledge of food hygiene, health and safety, and allergen awareness\n, • Ability to prepare nutritious and appealing meals for children\n, • Strong organisational and time-management skills\n, • Reliable, punctual, and able to work independently\n, • A friendly and approachable manner with children and school staff\n, • Ability to follow menus, recipes, school procedures, and dietary requirements accurately\n, • Enhanced DBS on the Update Service, or willingness to obtain one\n\n Benefits \n\n • Competitive hourly rate, dependent on experience\n, • Term-time working with school holidays off\n, • Family-friendly working hours of 8:00am - 1:30pm\n, • Supportive and welcoming school environment\n, • Opportunity to contribute to the health and wellbeing of pupils\n, • Ongoing training and development opportunities\n, • Consistent weekday working hours\n\n APPLICATION REQUIREMENTS FOR VERITAS EDUCATION \n\n • All applications are subject to an Enhanced DBS Disclosure, professional reference checks, Overseas Police Clearances (if applicable) in line with our stringent safeguarding policy\n, • Your CV must cover the last 10 years of employment history where possible and all employment breaks must be explained\n, • You must have legal right to work in the UK\n, • You must be willing to attend a registration interview\n\n Veritas Education work with a variety of schools covering a wide geographical area. We deal with teaching placements at Primary, Secondary and college level as well as support staff positions also within these. \n Disclaimer \n 'Nothing within the above advert was in any way designed or intended to discriminate on the grounds of age, gender, race, colour, religion, disability or sexual orientation. Veritas Education is an Equal opportunities employer and is proud in the knowledge that all placements are made on merit and suitability. We accept applications from all sections of the community.'

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Managers or Chefs to the company. You will be responsible for the food culture within your pub, worki

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Temporary Relief Chefs Required - Flexible hourly paid £18 - £20ph, paid weekly, direct into bank account. Are you a skilled and passionate temporary chef seeking exciting temporary opportunities in the vibrant culinary scene of Lancashire & Greater Manchester. Catermatch Solutions are recruiting

Berkeley Scott Recruitment are actively recruiting experienced Chefs for the new school year starting in September!.Working with our client, Impact Food Group, we have a variety of Education Chef roles available across schools in the Stockport area.This is an excellent opportunity for Chefs seeking

You will work as part of a friendly school team and play an important role in supporting pupils' health and wellbeing.

Job Title: School Cook - Part-Time Location: Blackburn Contract Type: Part-Time, Term-Time Only Hours: 8:00am - 1:30pm Role Overview We are looking for a reliable, organised, and enthusiastic School Cook to join a welcoming school in Blackburn. You will work as part of a friendly school team an

As the Head Chef at Acer Lodge, you will be placed at the heart of the home along with the people that live here. Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! You have learned alongside another chef, how to manage

Head Chef Vacancy - Live in - Blackburn/Preston - Up to £40,000 plus tips and bonus.

Job Description Head Chef Blackburn Care Home 4 Day Week /n We are recruiting a Head Chef to join a well-respected care home in Blackburn, offering a fantastic opportunity for a chef looking for excellent work-life balance within a rewarding and people-focused environment.

Job Description Sous Chef Ribble Valley/n £42,000 Salary 50 Hours Per Week | Permanent Position /n We are recruiting for an experienced and passionate Sous Chef to join a highly regarded, food-led restaurant in the Ribble Valley.

Job Description Sous Chef Vacancy/n /n /nWe are looking for a Sous Chef to join the talented kitchen team/n /n What we offer our Sous Chefs:/n /n /n /n - Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) /n - Annual profit share bonus, ensuring you share

Job Description Breakfast Chef/n /n /nWe are looking for a Breakfast Chef to join our fabulous team at the Bluebird Inn. What we offer our Breakfast Chefs:/n /n /n /n - Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank) /n - Annual profit share bonus, ens

Duties of the deputy chef include: To assist in the preparation and cooking of food following menus already prepared by the Head Chef and Group Catering Manager To take personal responsibility in becoming fully aware of Health & Safety at Work Policies in particular Fire Procedures, Control of I

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Are you passionate with a commitment to providing a high-quality dining experience? The Clog and Bill

We are looking for a Breakfast Chef to join our fabulous team at the Bluebird Inn. What we offer our Breakfast Chefs:. What a Breakfast Chef does at JW Lees:.

As Breakfast Chef, you’ll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction. As a Breakfast Chef you will use your eye for quality to produce high quality breakfast items from fresh ingredients as well as s

Chef De Partie | Monday To Friday | Term Time Only - Lancashire. Chef De Partie | Monday to Friday | Term Time only Lancashire Contract: Full Time, Permanent. This is a term-time only contract working 35 weeks a year and operates Monday to Friday.

Head Chef Vacancy - Live in - Blackburn/Preston - Up to 40,000 plus tips and bonus. What a Head Chef does at JW Lees:.

Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! xdjnayx You have learned alongside another chef, how to manage kitchens, including EHO requirements.

Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! xdjnayx You have learned alongside another chef, how to manage kitchens, including EHO requirements.

Experience in a similar Chef role or an experienced KP. We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef. We’re on the lookout for a Commis Chef to join our team!.

Caterlink - Chef - Kirkby in Ashfield. We are hiring for a Chef at Outwood Academy Kirkby who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP. We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. We're now looking for a warm, enth

We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!.

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents. Working with the Head Chef and Sous Chef to develo

Pipelining future talent in the business and supporting growth from the Regional Support Chefs. Due to continued business growth an exciting opportunity has arisen for experienced Business Development Chef to join the Chapter One team.

Regional Bank Chef - North East and Yorkshire - North East and Yorkshire. We are currently seeking a warm, enthusiastic, and dedicated individual to join our award-winning team as a Regional Bank Chef supporting our homes across the North East and Yorkshire regions. As the Regional Bank Chef, your p

Job Title: Chef Manager.

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love

We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to hav

As a Chef de parti with Skibound you will report to either your head chef or sous chef. You will learn from your Head Chef but also be happy to share your own experiences and knowledge with more junior members of the team. What skills and experience will I need to be a Chef de parti ?.

Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen. We’re on the lookout for a Sous Chef to join our team!.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

Caterlink - Catering Supervisor / Chef - Friskney.

Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. We're hiring Chefs to join the kitchen team at Blanco Lounge.

What will I be doing as a Chef de Partie?. Chef De Partie - Live In Accommodation Available - Malvern, Worcestershire. An excellent opportunity to join a small brigade of chefs producing quality fresh foods for our Restaurant, Bars, Room Service and Meeting & Events areas.

The ideal Sushi Chef candidate will:. Have already been working as a Sushi Chef in a busy environment. We are looking for exceptional Sushi Chefs at Sticks'n'Sushi!.

What a Head Chef does at JW Lees:.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials. Sous Chef B