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Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. Assisting the H

The Botanist Ipswich are recruiting a Chef!.We seek like-minded people who can help us truly entertain our guests, preparing our food with a flourish, served with unrivalled showmanship in our beautiful locations.Cooking our fresh food in a fast-paced environment, you will own your section, supporti

At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.

Sous Chef Luxury Wedding & Events Venue | Near Ipswich £40,000 per annum | 40 hours per week The Role Join our client's talented culinary team at a prestigious wedding and events venue in the Suffolk countryside. As one of the area's most sought-after venues, this stunning location hosts and caters everything from intimate celebrations to grand weddings for up to 350 guests. We're looking for an ex... TLNT1_UKCT

Our client, one of the best fresh food establishments, in Suffolk, are looking for an experienced Chef De Partie to join their team. This is a fantastic opportunity for a passionate and switched on Chef de Partie to work in a newly renovated kitchen cooking with some of the best fresh, seasonal and

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The Role • Leading the team in the smooth running of the kitchen operation, • Develop nutritious and diet sensiti... TLNT1_UKCT

Taylor Shaw - Great Food, Bright Futures.Supporting our Schools within the.Elior is committed to safeguarding children.

Are you a Commis Chef looking for better work/life balance?. Our client runs a large, prestigious school in Suffolk and is looking for a Commis Chef to support the school's aims and objectives, through the provision of nutritious, appealing and varied meals for students, staff and visitors.

Rayment Recruitment is looking for an experienced Pastry Chef de Partie to join a busy Rosette Hotel and Restaurant, using the best of British produce to create a fusion of great tastes and innovative culinary delights, whatever the occasion. This historic venue is an integral part of the Suffolk co

Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on... TLNT1_UKCT

As Commis Chef, you will keen to learn from and work alongside the brigade Chefs; and you will have a good working knowledge of a commercial kitchen. An enthusiastic Commis Chef is required in Suffolk for this picturesque luxury hotel with a kitchen headed by a talented and enthusiastic Head Chef. T

Do you have a wide variety of experience as a Chef and are looking for more work/life balance? We might just have the opportunity for you! We are looking for an experienced Chef who enjoys training and instructing, passing their knowledge onto the next generation of Chef professionals.

We're looking for an experienced Sous Chef who excels in cooking for high-volume event catering and thrives under pressure.

As Sous Chef, you will work closely with the Head Chef, helping to select dishes and support local suppliers. Leading the kitchen team and ensuring all operations are carried out to the Head Chef's high standards. Working with other chefs, providing clear and consistent direction to the wider team.

Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a S

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. Some

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Peripatetic Chef- Bank - Fontwell. Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Assi

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

Sous chef sushi and pan Asian/robata/teppiniaki wanted for a restaurant near Newport.

This is a fantastic opportunity for a chef ready to take the next step in their career — working alongside our Development Chefs to deliver outstanding customer sessions and bring our food proposition to life. Junior Business Development Chef. We’re looking for an enthusiastic Junior Business De

We are recruiting for a Chef de Partie for our client, a country house hotel set in landscaped gardens, within walking distance of The Kelpies on the outskirts of Grangemouth and Falkirk.

We’re on the lookout for Commis Chefs to join us in one of the UK’s most unique Papa John’s venues—one of only two restaurant-style Papa John’s locations in the country offering a full dine-in and buffet experience. For our Commis Chef roles, we’re looking for team members with some hand

We arelooking for a talented Demi Pastry Chef to.

We’re looking for a Chef De Partie to join the Butlin's team based in Skegness. As a Chef de Partie, your responsibilities in this role will be a key factor in our kitchens. You will also maintain a clean and organised workstation, always adhering the health and safety regulations demonstrating th

Youll support the Head Chef in preparing and serving high-quality dishes that make a real difference to our residents daily lives.

Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You’ll work alongside other talented chefs and industry experts with access to a wide range of ingredients and varied menus. We think our chefs at

Craft, Creativity and Community - we are Company of Cooks! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.Company of Cooks have been working with some of the UK's most cherished venues since 1996, delighting customers and clients alike w

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyLocal gym membershipContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and y

Experienced Head Chef needed in the heart of Fitzrovia, Central London £25 per hour (£65000+ per annum) / 50 hours a week / Paid weekly / Any overtime paid at hourly rate The ideal head chef will be passionate and an enthusiastic, confident and at ease in a high paced, busy restaurant. Daily Meals

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree on-site gymOnsite free car parkingFree onsite swimming pool accessContributory pension schemeGrow your career with our Career Pathways and MyLe

We are looking for a passionate and experienced.You will play an essential role in providing nutritious, well-balanced meals for our residents, many of whom have specific dietary needs.You'll be responsible for planning and preparing freshly cooked meals, ensuring high standards of hygiene, presenta

Job Title: Care Home ChefLocation:Wessex Gate, Waterlooville (PO8), PO8 9LNReports To: Care Home Manager / Head ChefJob Summary: The Care Home Chef is responsible for planning, preparing, and serving nutritious, high-quality meals for residents, ensuring dietary requirements are met, and maintaining

CHEF - We have 2 permanent roles in two nursing homes -Woodbridge IP12 4JJ- £15. About the roleAs a Chef, you will be responsible for the planning and provision of daily nutritious meals for all our residents while ensuring the food you purchase is fresh and within budget.

Are you a culinary genius looking to take the next step in your career? We are currently seeking a talented Commis Chef to join our team! To succeed, you need excellent communication skills, 2 years of catering experience, and a keen awareness of industry regulations.

Craft, Creativity and Community! These are our values, and they go far beyond corporate waffle.In fact, they set the tone for everything we do.We are excited to be recruiting for our casual workforce, across some of our venues exclusive venues! By joining our casual workforce you will get the chance

They are currently looking for Junior Sous Chef or Senior CDP to play a major part in delivering to their vision.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to FridayTerm Time OnlyFree parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you a

Assistant Chef Blenheim Court, Liss £12. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes.

Are you ready to take the lead in a role where your skills make a real difference?We're looking for a passionate Head Chef to run the catering team at Holybourne Hospital, Roehampton an Adult Mental Health hosp.

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Senior CDP chef - Up to £40,000 - Step Up Opportunity in a Stunning LocationAre you a confident and capable Chef de Partie/senior cdp looking to take the next step in your career? This is a rare chance to progress your career as part of a well-established team at a prestigious site in the heart of

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curious