Chef & Cook jobs in CoatbridgeCreate job alerts

Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where your expertise will ensure our residents enjoy delicious, nutritious meals every day. As the

Chef de Partie – 2 Michelin-Starred Fine Dining | 38K Package | Scotland. We’re partnering with an exceptional 2 Michelin-starred restaurant, led by an acclaimed Executive Chef.

Are you a talented and passionate chef looking for more flexibility?. We are looking for experienced Care home chefs for our temporary roles in the Dundee Area. Our client is looking for chefs that are driven to deliver excellent standards of food whilst still maintaining food safety and hygiene ...

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Attend customer site visit...

A fantastic opportunty for an experienced and passionate Chef / Cook to support the Head Chef and oversee all areas of the kitchen, to deliver high quality.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. This role will report dire...

We’re partnering with an exceptional 2 Michelin-starred restaurant, led by an acclaimed Executive Chef. Chef de Partie – 2 Michelin-Starred Fine Dining | 38K Package | Scotland.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon

Are you an experienced Care Home Chef with excellent knowledge of textured diets and allergens? We want to hear from you. Our client, in Fife, is looking for exceptional chefs to step in a deliver delicious, healthy meals to its residents whilst maintaining high standards of food safety and hygie...

We are looking for an energetic and driven Full Time Chef De Partie to join us at iasg Restaurant within Blythswood Square Hotel & Spa and embrace your unique, best self to provide our guests with heartfelt

A fantastic opportunty for an experienced and passionate Chef to support the Head Chef and oversee all areas of the kitchen, to deliver high quality.

This role sits within our Business & Industry division, catering for those within the workplace.Taking care of catering and dining services, were one of the industrys largest and most innovative contract caterers.With menus available to pre-order and with in-app pay

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Senior Sous Chef – £65,000 – Stunning Fine Dining Restaurant – 7 Shifts Overtime – Central London This stunning fine dining restaurant is seeking an experienced Senior Sous Chef to join its brigade. As Senior Sous Chef, you will be working on all sections and be responsible for supervising

Are you an experienced Chef with excellent knowledge of textured diets and allergens? We want to hear from you. Our client, in Edinburgh, is looking for exceptional chefs to step in a deliver delicious, healthy meals to its residents whilst maintaining high standards of food safety and hygiene.

Key Responsibilities: Lead the day-to-day pastry operations across restaurants, afternoon tea, events, and banqueting Develop and execute seasonal menus, desserts, and showpieces using the finest ingredients Train, inspire and mentor a team of pastry chefs and junior team members Maintain high st...

KPI Recruiting are on the look out for a Sous Chef for our client based in Stirling. The rate of pay as a Sous Chef is:. Duties and responsibilities as a Sous Chef are:.

Berkeley Scott Recruitment are currently looking for Chefs of all Levels to join our team! What is in it for our Chefs? Immediate starts and regular ongoing work Weekly Pay, every Friday Competitive rates of

HEAD CHEF – ELITE DINING DESTINATION. Proven Head Chef experience in high-volume, premium restaurants (200+ covers). For chefs who want to be at the forefront of the UK dining scene – this is your moment.

Were currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 31. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, where your expertise will ensure our residents enjoy delicious, nutritious meals every day. As the

Job Ref: AM14358 Branch: Doubletree by Hilton Strathclyde Location: Doubletree by Hilton Strathclyde, Bellshill Salary/Benefits: Competit

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive...

Welcome toGOLDSTAR CHEFS , the UKs main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the worlds biggest and most advanced global cuisine marketand

As a Chef De Partie, we will support you to. Supporting the Head and Sous Chef with menu development and innovation. Training and developing Commis and Demi Chefs your leadership will inspire others.

Sous Chef Beira, Inverness Location: Beira Restaurant, InvernessContract: Full-TimeSalary: Competitive, based on experienceRelocation Support: Short-term accommodation available to help you settle in Beira is calling.

Head Chef or Sous Chef ready for their next step. As a Head Chef at the iconic Scotstoun Stadium you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. As head chef you will be responsible f...

Junior Sous Chef£34000 per annum Who We Are:Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the worlds largest catering company.

We welcome chefs with varying levels of experience. Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area...

Peripatetic Chef Catering and Hospitality - Notaro Head Office Contract: Full Time Salary: Up to £15 Per Hour Shift Type: Days Contracted hours: 36 Stir Passion into Every Plate and Every Place You Work! If your happy place is a well-run kitchen filled with the aroma of freshly prepared food, and...

Cooking is the spice of your life and you will assist our chefs in preparing elements of our culinary delights. Qualities We Are Looking For In Our Chef de Partie. What We Offer Our Chef de Partie.

Head Banqueting Chef – £67,000 5-Star Luxury Hotel | North West London (Outskirts) Presented by Smyth & Co – Hospitality Recruitment Specialists Smyth & Co is proud to represent one of the UK’s most prestigious 5-star hotels in the search for a talented Head Banqueting Chef to lead th

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 31. As a Head Chef, you will be responsible for creating an outstanding culinary experience. Could you bring your spark to Eurest? Here's what you need t...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within the market-leading food service company in the UK. Were currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Inspire on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market...

Im keen to speak with Chef De Parties with fresh food experience who are open to relocating, plus Chefs who have a desire to use high quality ingredients. I have a wonderful relocation opportunity for a Chef De Partie in a stunning part of the Highlands.

Sous Chef will contribute to the production of food items in accordance with instructions from the Head Chef. Manage customer relations, when necessary, in the absence of the Head Chef /Executive Chef. Is the Sous Chef role for you for you, do you have you the skill set and experience to take on ...

Join Glasgows Coolest Mediterranean Restaurant & Bar Were on the lookout for a passionate Senior Sous Chef + Second Sous Chef to join our dynamic team in the west end of Glasgow.

Exciting new vacancy for a Sous chef to join our team at Adamton Country House.

Commis Chef - Courtyard by Marriott Glasgow SEC Full time contract Gross annual salary - £26,971 We have a fantastic position for aCommis Chef in our new restaurant Hop Scotch at the brand new

Our client is seeking a talented Sous Chef to join our dynamic, high-volume kitchen team. Hands-on leadership in the kitchen, taking charge in the Executive Chef's absence- Opportunity to work with a renowned brand, delivering exceptional dishes to our guests- Collaborative environment where you'...

Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Inspire on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within the market-le...

The Millennium Hotel Glasgow is seeking an experienced Breakfast Chef (4 days out of 7 based on 24 hours per week) to assist in the smooth running of the kitchen, ensuring that the Companys high levels of guest satisfaction are achieved consistently. Are you an experienced Breakfast Chef?. As a B...

Chef De Partie Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way.

Competitive payrate depending on your skillset (for 45hrs a week an experienced chef can earn up to.

Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.

Head Chef and Sous Chef in leading our kitchen brigade. This is a hands-on role ideal for a creative, chef with a deep love for quality produce and seasonal Scottish cuisine.

Menu Planning: Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet, making the most of fresh, available ingredients. Initiative: Ability to work independently and take the lead in the kitchen, when the Head Chef isn’t available. Chef Catering and Hospitality - F...