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My Client, a Boutique Hotel on the outskirts of Evesham is looking to recruit a Pastry Chef on a Permanent basis.

Do you have experience as a hands on Chef? If so, come and join us!.

The ideal Chef de Partie Candidate will have:.

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin.

Our dining experiences have reached new heights thanks to our exciting partnership with renowned Chef James Martin.

The roleJob Title: Chef ManagerSchool Location: The De Montford Schoo.

My client, a 4-star Hotel located in the heart of The Cotswolds, require a senior sous chef to join their team.

A Fantastic opportunity had arisen at our client based in Worcestershire for a chef to work in their busy hotel. Great role with Busy Country House Hotel & Restaurant in Worcestershire.

An opportunity has arisen at our client based in Worcestershire for a Breakfast Chef to work the Breakfast Shift in this luxury Country House Hotel. Breakfast Chef - 5 Straight Day Shifts per week with Luxury Hotel in Cotswolds. The role is five days from 7 and you will prepare breakfasts for the...

AB Talent are excited to be recruiting for talented Relief Chefs in the Cotswolds and the surrounding areas. We are proud to be working in partnership with local businesses, and as a result we are looking for Relief Chefs of all levels to work in ongoing contracts. Some of the benefits of this Re...

My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-in. There is an established team in place but they would like to expand with a Chef De Partie looking for a fresh challenge in a highly regarded v...

Assistant Chef Heathlands Residential Care Home, Station Road, Pershore, Worcestershire WR10 1NG £13.49 per hour 12 hours available - including possibility of overtime Working as an Assistant Chef for Sanctuary Care means enjoying predictable hours and a calmer, more supportive work e...

Breakfast Chef for Award Winning Luxury Hotel, Broadway. We're on the look out for an enthusiastic Breakfast Chef to join our award-winning team at Dormy House Hotel, one of the Cotswolds' most well known boutique luxury hotels.

Meals on duty Weekly Pay The Role Reporting to the Head Chef you will run the Pastry Section Working in the Hotel kitchen using fresh, local and seasonal ingredients Preparing desserts and breads for restaurant and afternoon teas Able to multi skill in the kitchen during busy periods The Person Y...

Social network you want to login/join with: Pastry Chef de Partie – Exciting Opportunity in a Stunning Countryside Setting We are looking for a Pastry Chef de Partie to join the talented kitchen brigade at a highly regarded countryside venue. This is a fantastic opportunity to develop your pas...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for sup...

Social network you want to login/join with: Location: Broadway, Worcestershire Salary: £38,000–£39,000 + approx. £3,000 in tips Schedule: 4.5 days/week (5 during peak periods) Accommodation: Live-in available Holiday: 28 days annual leave Join a highly regarded country house hotel in the heart...

We have a full-time opening for a Senior Cook position. Location: Morgan Stanley - 1585 Broadway, New York, NY 10036 Note: Online applications only. Schedule: Monday - Friday, 6:00am - 2:30pm or 8:00am - 4:30pm. More details provided during interview. Requirements: At least two years of culin...

Join to apply for the Chef role at ExtraCare Charitable Trust 1 week ago Be among the first 25 applicants Join to apply for the Chef role at ExtraCare Charitable Trust This range is provided by ExtraCare Charitable Trust. Your actual pay will be based on your skills and experience — talk with...

Job Description: Location: Richmond Villages Wood Norton, Evesham Road, Worcestershire, WR11 4TY (SatNav WR11 4YB) Salary: £13.65 per hour, paid breaks Bank shifts: between 7am-7pm, with no late nights, offering excellent work-life balance. Our award-winning Richmond Village Wood Norton is s...

My Client, a Boutique Hotel on the outskirts of Evesham is looking to recruit a Pastry Chef on a Permanent basis There is an established team in place but they would like to expand with a suitably experienced Pastry looking for a fresh challenge in a highly regarded venue. Must have at least...

Do you have experience as a hands on Chef? If so, come and join us! We have a fantastic opportunity for a Chef to join us at our modern Retirement Scheme, based in Yates Court - Evesham. You will provide an excellent quality dining experience for residents and in return will receive a competit...

My Client, a Hotel on the outskirts of Evesham is looking to recruit a Chef De Partie on a Permanent basis and are happy to offer the position as live-in There is an established team in place but they would like to expand with a Chef De Partie looking for a fresh challenge in a highly regarded ...

My client, a Hotel labelled as theJewel of the Cotswolds, require a Pastry Chef to join their kitchen team. Their cosy sixteenth-century inn brings together roaring fires, good food and friendly staff, and is home to 19 bedrooms, dog-friendly rooms, and three cottages. We are the perfect countrys...

Chef de Partie – Luxury Private Golf Club | Greater London / Surrey. An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experie

Commis Chef, Chef de Partie, or Sous Chef). Previous experience in a Chef role (e. Chef Type: Full-Time / Permanent.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Peripatetic Chef- Bank - Fontwell. Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the reg...

There are very few Development Chef positions that offer the variety you’ll get here. As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products. You’ll need to be a highly skilled Chef with a broad repert

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Our chefs have full autonomy in creating nutritious, flavo...

Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take the reins of a high-end culinary operation at a world-class. Previous experience as Head Chef or Senior Sous in a.

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager / Head Chef - East Yorkshire.

Interim Development Chef – Part-time. Interim Development Chef required 3 days a month, outside IR35 to start ASAP. My client is seeking a skilled Interim Development Chef with expertise in Bakery, Chilled/frozen desserts, Chocolate /Confectionery, or Savoury – ready meals, sauces for specific p

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. H...

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Assist the Executive Chef in overseeing all kitchen operations. Sous Chef with expertise in Lebanese, Chinese, or Indian cuisine.

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Are you a passionate and qualified Chef looking for a bett...

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager / Head Chef - Lancashire.

Chef – Production Kitchen (Bethnal Green). We are looking for a reliable, skilled Chef to join our central kitchen team in Bethnal Green.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

The Role: Founding Head Pastry Chef.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quali...

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. We are a small (growing) d...

This position requires you to wear more than just your chef’s hat. Front of house’ you’ll represent the business at customer meetings, trade events and with industry bodies (such as the Craft Guild of Chefs). On the food solution development front, you have at least 3 years’ experience of wo

This is a fantastic opportunity for an inspirational and enthusiastic Head Chef to make a name for themselves within the contract catering industry. The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with...

There are very few Development Chef positions that offer the variety you’ll get here. As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products. You’ll need to be a highly skilled Chef with a broad repert

Train, inspire and mentor a team of pastry chefs and junior team members. Collaborate with senior chefs on product development and innovation. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant.

Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take the reins of a high-end culinary operation at a world-class. Previous experience as Head Chef or Senior Sous in a.