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Overseas applicants - Kindly note relevant fees/charges relating to UKVI Skilled Worker Sponsorship ... hospitality industry. We are also a UK government(OISC)re

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position. ...

Tuesdays to Thursdays; lunch and dinner on Fridays and Saturdays. Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team. Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is ...

As a Chef de Partie for Village Hotels we are looking for hands-on passionate individuals to provide vital support in delivering brand lead mouth watering dishes to all our customers in the various outlets within our F&B operation.If you're eager to climb the kitchen ladder, we'll support you in...

The Executive Sous Chef, under the direction of the Executive Chef, supervises, trains, coaches, and drives engagement with their team to ensure the highest-quality culinary experience for our guests. The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-cha...

Take direction from department managers and to assist in the monitoring of food quality and hygiene standards.

Our P&G menus offer a wide range of our famous stacked burgers, sticky wings to our health & wellness bowls, we change our menus throughout the year so keeping them fresh and exciting so never a dull moment, with a busy hotel kitchen operation the volume of prep needed will be a challenge for the...

We are looking for someone with a passion for great food, strong leadership skills, and a desire to create a memorable dining experience for every guest.Merchant City area of Glasgow, Scotland.Known for its cosy, welcoming atmosphere, it offers a range of food and drinks, including classic pub fa...

A fantastic Live In Sous Chef job in Port Appin (Scotland), has become available at stunning Seafood Restaurant. If you have experience as a strong Chef de Partie in a Rosette quality venue (or equivalent), we would love to receive your application. Live In Sous Chef job in Port Appin (Scotland),...

In your role as a kitchen team leader you will work alongside and deptuise in the absence of the kitchen manager & Assistant kitchen manager, you will also work alongside the other chefs during prep & service times and play a part in the smooth running of a close -knit team, you will also play a ...

As the Head Chef, you must be proven to be flexible, and highly adaptive in all your approaches to your team, and with delivery of concepts developed with the company Executive Chef. Global Talent 2020 are proudly working with our exciting Scottish based Restaurant, Bars and Hotels client for the...

Are you a dynamic and passionate individual looking to join the #1 leader in Hospitality? The Glasgow Marriott Hotel is looking for a Commis Chef to join our Culinary team. As a Commis Chef you will be responsible for:.

Reporting to the Head Chef, the Breakfast Chef will assist our successful kitchen team in producing 'Wow' dishes for our guests. Assist the Head Chef & Sous Chef with the overall running of the kitchen. Follow the talented Head Chefs example of excellence and efficiency.

As Chef de Partie, you will be assisting the Sous Chef in ensuring the quality, consistency, and production of areas of responsibility in the Kitchen. Join Our Team as a Chef de Partie!. Are you an enthusiastic and passionate individual looking to join the #1 leader in Hospitality? The Glasgow Ma...

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef youre on the first rung of the ladder to becoming a great chef. You will do food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections such as sauce, vegetabl...

Sous Chef - Up to £35,000 Hours: 40/45 a week to be discussed at interview. The Role: As Sous Chef, your role will include: * Overall responsibility for managing all aspects of the kitchen ...

- A proven track record in the production of high quality food in a busy environment * Demonstrable ability in leading, motivating and training a team * Financial awareness e.g. menu costing ...

Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and ...

Would you like to work for a company that gives you: * £250, up to £1000 cash incentives when referring a friend to come and join our team - T&Cs apply * Long service recognition Cash bonus and ...

This role sits within our Business & Industry division, catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative ...