Chef & Cook jobs in ReigateCreate job alerts

Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as anChef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal foo...

Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine. Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes thro...

Junior Sous Chef - up to £15 * per hour (OTE £37,400**) **OTE is based on a 48-hour working week and the Tronc is calculated from the previous 6 months' site average We're looking for passionate people to join our fantastic kitchen team as anJunior Sous Chef Heartwood Collection is an award-winn...

Eager to develop themselves and their dishes with guidance from our Chefs. Junior Sous Chef - The Black Horse, Reigate. Junior Sous Chef - up to 15 * per hour (OTE 37,400**).

Chef de Partie - The Black Horse, Reigate. Eager to develop themselves and their dishes with guidance from our Chefs.

... manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and ... assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with ...

We are recruiting a Chef for a small production kitchen, making handmade bites and snacks, using fresh and organic ingredients. Would you like to be part of a small friendly production kitchen ...

Sous Chef - Reigate You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head C...

Sous ChefAs a Bills Sous Chef, youll get the chance tolet your leadership qualities shine.

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We're on the hunt for a talented Chef de Partie to join our passionate team here at?The Pheasant at Buckland.

Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.Based within a district you will need to drive and have access to your own vehicle.With the support of your dis...

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes. What we look for in a Sous Chef:.

Experience working on a grill for at least 2 years. ...

Demi Chef De Partie 5 Star Hotel We are currently recruiting for a Demi Chef de partie to join the current team of 18 Chefs creating award winning dishes across a range of fresh menu choices. As Demi chef de partie you will support the CDPs ensuring food quality is consistent and always to stand...

Experience: Proven Chef de Partie experience in a high-end, fast-paced kitchen. Inspire and Mentor: Guide junior chefs and foster a positive environment.

Events Sous Chef, based in Redhill RH1, Surrey up to £35k This growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events.

Chef de Partie - East Grinstead. We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment.

Are you looking for that next step in your career, then youve come to the right place!Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!We are looking for Peopl...

Sous ChefAs a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team.

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes. What we look for in a Sous Chef:.

Are you passionate about creating culinary masterpieces??As a Sous Chef at?The Haycutter in Oxsted, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operati...

We offer fresh, locally sourced, seasonal and innovative menu's that we are proud to serve and as such are looking for Support Chefs to come and join our Kitchen Teams. Lead the kitchen in the Head Chef's absence, ensuring high standards and smooth operations. Step in for senior chefs ...

Head ChefIndependent SchoolLeatherhead£46000- 52500 per annumThe ClientOur client is a co - educational independent school in Leatherhead- catering for 11- 18 years olds. The RoleOur client is seeking an enthusiastic and passionate Head Chef with the flair to produce healthy nutritional meals.

Assist the Head Chef/Sous Chef in the kitchen operation and ensure the company's reputation for food quality is maintained at all times.