Catering Assistant/ Front of House. ...
The Role: * Assist the Head Chef in menu planning, food preparation, and cooking. * Supervise kitchen staff and ensure high standards of food quality and presentation. * Maintain a clean and ...
To ensure all food prepared meets Food Hygiene Standards and ensure that safe methods of work are always used. Be aware of the legal requirements of health and safety legislation, including, but not ...
Salary up to £75,000 DOE + benefits I am working exclusively with one of the biggest SaaS businesses in the food preparation industry. They are currently scaling up the business and need a strong ...
As a Sous Chef, you will be responsible for assisting the Head Chef in all aspects of kitchen management, including food preparation, cooking, and menu planning and of course people. Responsibilities
Prepare samples requested by the customer. Criteria and Qualifications: * A real passion for food. * Food science degree or Level 2 Professional Patisserie and Confectionary certificate (or similar
Thats why were looking for someone whos committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your ...
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Ensure the highest standards of food preparation and delivery consistently. * Be passionate about delivering exceptional dishes using the finest ingredients and maintaining a strong relationship with ...
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.Recruit and train new kitchen employees to meet restaurant and kitchen ...
No two days will ever be the same, but your day-to-day responsibilities will include: * managing theday-to-day runningof the kitchen * preparing,cookingand serving food * understanding peoples needs ...
Food preparation. Producing specials. Prepare, cook, and present food quickly and efficiently to a high standard. Monitor portion size and waste. If you have passion, can work equally well as part of ...
Managing and maintaining a high standard of practice and hygiene in accordance with current quality standards, in all aspects of food preparation, which will contribute to the quality of care of each ...
Oversee all aspects of food preparation, ensuring that all dishes are prepared to the highest quality standards * Arrange and conduct tastings when required. * Supervise and train kitchen staff ...
Support your Head Chef with food ordering, food preparation and stock control. * Have mastered the art of working with a branded menu. * Have confidence in managing Chefs and the wider Kitchen Team
Preparation, cooking, seasoning and presentation of casino menus as per recipe standards. * Follows all HACCP and safety guidelines, ensuring that food safety is adhered to throughout the venue
Carrying out food preparation, cooking and serving of meals contributing to the planning and control of all aspects of the service promoting Education Catering and Cityserve at all times through ...
Understand the principles of safe food handling to ensure all food preparation undertaken in the kitchen is to the highest standards of hygiene. * Accept delivery of goods, checking against order ...
NVQ Level 2 in food preparation and cooking or equivalent * IT and administrative skills * Excellent communication skills (including teamwork, leadership, and customer service) * Experience ...
Dive into food preparation and elevate your role by providing guidance and training to your peers. Here's the exciting part- the calendar is buzzing with activities, events and special occasions ...
Plan, prepare, and deliver outstanding Food Technology lessons in line with the national curriculum, catering to the diverse needs and abilities of our students. * Create a positive and inclusive ...
You'll always keep the standards of food and drink preparation and presentation high. Using your excellent eye for detail, you'll make sure all displays and signs are accurate and looking good. At ...
Support the individual departments/site with preparation of validation plans and reports ... Excellent working knowledge of Food Microbiology / chemistry laboratories accredited to ISO1702
Prepare monthly scrap invoices. * Print manuals as required. * Manage stationery requisitions. * Provide hospitality services including tea/coffee preparation (occasional food prep when Credit ...