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Commis Chef - Goodwood Hotel - Chichester.We?re on the lookout for a passionate?.This is a fantastic opportunity to kickstart your culinary career in a truly unique setting.Our menus change with the seasons, showcasing the very best of our?organic Farm produce?and?Goodwood?s own rare breed meat, mil

We're looking for a Head Chef with passion, creativity and an instinct for exceptional hospitality - someone who can lead and inspire our talented teams while crafting unforgettable dining experiences across the Goodwood Hotel. As our Head Chef, you'll shape the character of each of our Restaurants,

Head Chef - Goodwood Hotel - Chichester. We?re looking for a Head Chef with passion, creativity and an instinct for exceptional hospitality - someone who can lead and inspire our talented teams while crafting unforgettable dining experiences across the Goodwood Hotel. As our Head Chef, you?ll shape

Commis Chef - Goodwood Hotel Bar & Grill - Chichester. Chef whites and staff meals when on shift. Join Our Kitchen Brigade as a Commis Chef.

Were looking for a Head Chef with passion, creativity and an instinct for exceptional hospitality - someone who can lead and inspire our talented teams while crafting unforgettable dining experiences across the Goodwood Hotel.

My client, a 2 AA Rosette boutique hotel in Chichester, is looking for a good all round Chef de Partie to join their team. The salary for the Chef de Partie is £33,000 per annum plus approx. The restaurant serves Modern British cuisine using locally sourced fresh ingredients.

Job Description Excellent Opportunity for Chef in luxury hotel Kitchen A Fantastic opportunity had arisen at our client based near Chicester for a Chef de Partie to work in their rosette awarded kitchen. As part of an ambitious kitchen team you will assist the Head Chef in serving food of the highest standard for the fine dining restaurant and functions. Salary & Benefits Salary to £33k + 3k tips Staff Accommodatio... ZIPC1_UKCT

A renowned hotel and restaurant in Chichester is offering an exciting opportunity for a Commis Chef.This role is perfect for an apprentice chef or someone looking to enhance their cooking skills while working under the guidance of an experienced Head Chef.The position includes training across all ki

Pay: £33,000.00 per year Job Description: Bee Happy Recruitment are seeking a Chef de Partie for a fantastic Hotel located near chichester. Our client has owned their hotel for over 40 years and are looking for a Chef de Partie to join them in their busy, but cosy home from home family run hotel. serving award winning dishes in their Restaurant, they also own a takeaway coffee shop and a Café, which you will help stock with delicious homemade pastries and cakes. They have been continually expanding and would like a competent demi Chef de partie to help continue to grow. they are a small, but fully committed, friendly team You will receive a great salary and a good share of gratuities each month staff food provided they will provide you with a uniform and even wash and iron it for you! annual party which you can bring your partner to You may be chosen as the Employee of the Quarter and receive a reward pension scheme Enjoy food and beverage discounts You will be flexible, hardworking and friendly and happy to turn your hand to anything. the customers are the most important thing to the hotel so you will help give them a memorable experience by providing them with freshly prepared and well-presented meals Youll have had experience in a similar standard Rosette Restaurant or fresh food Fine dining environment and also be able to be a good all-rounder who wants to progress in a stimulating environment The working week is around 48 hours per week, five days out of seven including weekends and bank holidays You will receive a generous share of the gratuities they try to operate on straight shifts, but there will also be split shifts on occasion Having your own transport is essential as public transport is very limited. However, staff accommodation available if you would prefer to live-in TPBN1_UKCT

Chef de partie required for a hotel with a couple of F&B outlets in the Chichester area, this is a fresh food kitchen with live in. It is on the bus route, parking on site and shops within walking distance. Chef de partie salary £33k + £3k service, live in available. The food is of a rosette standard. The role As a chef de partie you will run a section in the kitchen, preparing the dishes, prep your fridge and cook in service. The dishes are of a rosette level and you will be cooking with produce of that level. This chef de partie role includes all the standard chef de partie duties. Experience We are looking for a chef de partie from a fresh food background, you will have good knife skills. • chef de partie, • Chichester area, • £33k basic + service, • live in, • parking on site Next Step: HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we’ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency work

A commis chef is required for one of West Sussex Best Hotels, located close to Littlehampton, Starting Salary £30,500pa Our client is part of an award winning, historical hotel group who pride themselves on using only the best, local, seasonal produce. This is a fantastic opportunity for a budding commis chef looking to gain invaluable experience from an accomplished head chef and executive chef who is a mulitple michelin star winner. 4 day working week 48 hours per week with tips between 200-300 per month as well as some other fantastic benefits which can be discussed on application. Responsibilities: - Prepare and cook menu items in accordance with established recipes and quality standards - Set up and stock stations with all necessary supplies - Ensure that food is prepared and served in a timely manner - Follow proper food handling and sanitation procedures - Assist with catering events as needed - Collaborate with the kitchen team to ensure smooth operation Qualifications: - Previous experience as a line cook or in a similar role preferred - Knowledge of cooking techniques and food safety regulations - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and organizational skills - Excellent communication and teamwork abilities Please apply with your cv Below and we will call you to discuss in further detail Job Types: Full-time, Permanent TPBN1_UKCT

As a Hotel Manager at the UK’s leading hotel brand, you’ll be taking our famous name to more guests, keeping our unique culture alive with your team and using your management experience and skills to make your hotel a success. At Premier Inn, we do hotel jobs differently. And brilliant career pr

Discounts on the hotel food & beverage.

TUI Hotel or Service Rep | EU Nationals | Work Abroad | S26.

TUI Hotel- oder Servicemitarbeiter | EU-Bürger | Arbeiten im Ausland. Kombiniere deine Leidenschaft fürs Reisen mit deiner Arbeit und erschaffe unvergessliche Momente als einer unserer digital versierten und hilfsbereiten TUI Hotel- oder Service- Support Reiseleiter/in. Als Hotel-Reiseleiter/ in

Assistant Spa Manager - Goodwood Hotel - Chichester. No two days are the same for the Waterbeach team, as one day our Therapists could be advising Hotel guests on products, the next performing treatments on VIPS at our exclusive 10-bedroom country retreat Hound Lodge!?.

Cluster Hotel Financial Controller. Hybrid Role - Hertfordshire & Hotel Properties. Cluster Hotel Financial Controller.

Senior Sous Chef - 4? Iconic London Hotel. Join one of London's most recognised 4? hotels and take the next step in your culinary career. We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens.

You will take full ownership of the finance function, ensuring robust financial controls, accurate reporting, and proactive cash flow management to support the operational and strategic objectives of the hotel. Key Responsibilities for the Hotel Financial Controller.

If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!.

The role is to lead and manage the daily operations of the hotel's Leisure Club and Spa, ensuring the highest standards of guest experience, safety, cleanliness, and profitability. Ensure compliance with health & safety regulations, pool plant operations, and hotel policies. Leisure & Spa Manager -

Situated on the east bank of the Thames, the four-star New Providence Wharf hotel is a modern luxury retreat near the world-famous O2 Arena, and just 20 minutes from the ExCel Centre and London City Airport.

A fabulous opportunity has become available for an experienced and talented Restaurant Manager at our 5 star / 2 AA Rosette, Hillbark Hotel in the Frankby, Merseyside. Have a full understanding of hotel operations at AA 5-star and 2 AA Rosette experience -. Lead, coordinate, direct and delegate effi

We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Stable career history within reputable hotels. Senior Sous Chef - 4? Iconic London Hotel.

Experienced Waiter - Luxury Hotel. We are currently looking to recruit an experienced Restaurant Waiter for a stunning hotel and restaurant in Hampshire. The chance to work for a luxury hotel group.

Chef de Partie - Quirky East London Hotel. We're looking for a talented Chef de Partie to join our vibrant kitchen in a quirky East London hotel.

Conference & Banqueting Manager - Luxury Hotel Company - Up to £39,000 + Benefits - East Sussex Areas. Our client is seeking an experienced and highly motivated Conference & Banqueting Manager to lead the planning, coordination, and delivery of all meetings, conferences, weddings, and events within

All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate,

Hospitality Starts Here Build Your Future with Cairn Group.Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop.Whether you're creating unforgettable guest experiences or supporting your team,

This is a great opportunity for a systems professional who enjoys travel, hands-on implementation work, and helping hotel teams successfully adopt new technology. You will deliver both onsite and remote training, configure and install Property, Sales, and Revenue systems, and ensure hotel teams are

The Hotel Director is responsible for the day to day operation and performance of all of the departments within Hotel Operations. The Hotel Director oversees the functions of Hotel Operations onboard the vessel and is accountable for driving and maximizing positive results on all company based targe

In this position, you will have a unique opportunity to shape your team's culture and success while contributing to the hotel's strategy. Job Description Head Chef Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive out

Job Description Head Chef High-Volume Hospitality Property Isle of Skye Location:Isle of Skye, ScotlandSalary:Competitive + Bonus + Accommodation AvailableJob Type:Full-Time, Permanent We are seeking an experienced and drivenHead Chefto lead the kitchen at a busy, high-volume hospitality property on

Job Description Join Crerar Hotels Where Passion Meets Hospitality! Are you looking for a rewarding career in hospitality? At Crerar Hotels, we believe in creating unforgettable experiences for our guests and that starts with YOU! Whether youre an experienced professional or just starting out, we ha

Job Description Arecibo is seeking an experienced Food & Beverage Manager for a regency house hotel located on the shores of Ullswater in the Lake District National Park, known for its serene and picturesque setting. The hotel features 41 bedrooms, conference facilities for up to 80 people, two meet

Job Description The St James Hotel is one of the most welcoming Hotels in Grimsby Town Centre offering 123 bedrooms, 5 conference facilities and our Minster view lounge restaurant and bar, which is part of the Corus Hotel Chain. The St James Hotel seeks the services of a professional, creative and s

Job Description Breakfast Chef Aldeburgh, Suffolk£28,000 per yearPermanentLive-in available (£77 per week all inclusive) An elegant seafront hotel in Aldeburgh is recruiting a Breakfast Chef to join its professional kitchen team.

All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate,

Job Description Salary - 43239.We are currently recruiting for an experienced Food & Beverage Manager to join our Truly Talented team.What we offer Competitive Salary Permanent, full-time contract (40hrs per week) Your role You will have an entrepreneurial spirit, a passion for hospitality and a pro

Job Description The Job Role Operations Manager for a beautiful, unique, hotel with outbuildings Operations manager responsible of managing the day to day operation of the hotel To lead Front Office, Housekeeping & Leisure teams Drive guest satisfaction and service quality standards The Company 4* h

Job Description The Millennium Hotel Glasgow is seeking an experienced Night Manager who will be responsible for the smooth operation of the hotel during the night to ensure high standards of guest satisfaction are achieved consistently. Are you an experienced Hotel Night Manager? Are you an excelle

Job Description The Place Nestled amidst breathtaking landscapes, Kylesku Hotel is located in one of the most remote yet stunning parts of the Scottish Highlands. With its rich history dating back to the 18th century, Kylesku Hotel exudes charm and character, inviting guests to embark on a journey o

Job Description Chef de Partie Near Keswick, CumbriaUp to £33,000 per yearPermanentLive-in available all-inclusive, 2 minutes walk from the hotel (£75 per week) A privately owned, family-run hotel near Keswick is recruiting a Chef de Partie to join its professional kitchen team.

As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Job Description Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.

Job Description We are looking to recruit a Full-Time CDP (Chef de Partie) to join a dynamic and growing Kitchen Brigade, led by an experienced Head Chef.With a busy 70-cover restaurant, large garden space, and a variety of seasonal dining experiences including private dining pods and summer cabanas

All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate,