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\n Job Description: Part time Chef / Cook \n The Bolingbroke Arms and Hotel is a traditional English country Inn. \n We are looking for a part time Chef/Cook to join our small kitchen team. \n We are seeking an individual, who is reliable and have a firm understanding of working in a commercial kitchen. The applicant must be able to keep calm under pressure and have good communicative skills. \n This is a permanent position. We aim to be flexible with regards to shifts and aim to work out a rota between all kitchen staff so that all shifts are covered and weekend work alternated when possible. \n Due to the rural location, your own transport is essential. Split shifts maybe be required. Job Type: Full-time or Part-time \n Ability to commute to Royal Wootton Bassett SN4 8DZ \n Experience: Professional Cookery \n Benefits: Free on site Parking Discounted meals for Staff and Staff families Free Hot and cold non-alcoholic drinks whilst working Supplemental pay types: Annual Bonus Tips Benefits: Company pension Discounted or free food On-site parking \n Ability to commute/relocate: \n Must have own transport

With roaring fires in winter, a beautiful garden in summer, and a buzzing community atmosphere, this is a place where food, people, and hospitality come together.Staff food on shift, paid holiday, and pension scheme.Work alongside our experienced Head Chef an.

Holiday Inn London - Shepperton is seeking a Meetings & Events Executive to drive client relationships, convert enquiries to bookings and deliver seamless events.

Premier Inn in Staines upon Thames is looking for a Hotel Duty Manager to help run the hotel across reception, housekeeping and the restaurant. This role focuses on frontline leadership, decision making and staying calm under pressure to deliver a great guest experience and support the Hotel Manager

You’ll work alongside experienced managers, build your leadership skills and gain experience that can help you progress into a Hotel Manager role. And if you’d like to become a Hotel Manager one day, this is a brilliant place to start. Work closely with the Hotel Manager and wider leadership tea

Not everyone can build almost instant, strong, and trusting relationships, keeping every situation calm while navigating the constant changes and challenges that come with event planning.But if you can, you may be exactly who we are looking for.What will I be responsible for as a Meetings & Events E

Some of our best Duty Managers joined us from retail, supermarkets, restaurants, pubs, leisure, healthcare and customer service. As a Duty Manager, you’ll learn how an entire hotel operates – not just one department. You’ll work alongside experienced managers, build your leadership skills and

We're currently recruiting in our Staines upon Thames Premier Inn. Kitchen Team Member – Staines upon Thames Premier Inn. The next you’ll be helping the team through a busy dinner service.

Lincoln Road, Walton, Peterborough, PE4 6AH.

You’ll join a fun housekeeping team that takes pride in cleaning to create the hotel rooms that help our guests rest easy. Join us at Premier Inn Addlestone as a Housekeeper, part of the Housekeeping team that clean our hotel rooms.

As a Hotel Manager at the UK’s leading hotel brand, you’ll be taking our famous name to more guests, keeping our unique culture alive with your team and using your management experience and skills to make your hotel a success. Hotel Manager – Premier Inn – Cobham. Work with the team to manag

Some of our best Ground Floor Team Members have joined us from retail, cafés, pubs, restaurants, leisure, travel and customer service. Ground Floor Team Member – Peterborough North Premier Inn. As a Ground Floor Team Member, you’ll welcome guests, help them check in, answer questions, serve bre

Discounts on Premier Inn stays and more. As you build your skills and confidence, you'll have opportunities to learn, develop and explore different paths across Premier Inn. Kitchen Team Member – Peterborough (Hampton) Premier Inn.

We're currently recruiting in our Chessington location.Working 24 hours per week, paying up to £13.Kitchen Team Member – Chessington Premier Inn.You’ll help prepare, cook and serve meals that become part of someone’s stay at Premier Inn because a good meal can make a great stay even better

You’ll work alongside experienced managers, build your leadership skills and gain experience that can help you progress into a Hotel Manager role. As Duty Manager, you’ll help lead the hotel during your shift. Work closely with the Hotel Manager and wider leadership team.

Seeking a skilled and dedicated Sous Chef for a country inn, focused on fresh, local ingredients in a busy kitchen environment.

Hospitality Duty Manager responsible for daily operations, customer service, team management, and ensuring high standards at a renowned inn.

Seeking a Front of House Team Member for a busy country inn.

Job Description The Tan Hill Inn is in North Yorkshire (postcode DL11 6ED) /n This is a great opportunity to join a successful business located in North Yorkshire. Our client runs two very charming traditional country inns, with one dating from the 13th century, providing guests with contempo

The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. Enjoy 50% off food at any of our Inns. Relax with a stay at any of our Inns during January, February, and March for just £1.

Loving change and finding innovative ways to put a smile on every customers face.

The Inn Collection Group’s The Black Swan in Helmsley is seeking Front of House staff to be the first smile that welcomes guests and the friendly face that keeps their experience warm and memorable from start to finish.

Kew Green Hotels is seeking a motivated commis to join our kitchen team.You’ll cook to recipe standards, assist in daily specials, and keep prep areas ready for service while upholding food safety and waste reduction.A passion for great food and guest experiences is essential, with opportunities t

Holiday Inn London - Regent's Park is seeking an experienced Hotel Operations Manager to take ownership of the day-to-day operation of a busy, high-volume hotel.

Kew Green Hotels is seeking a Food & Beverage Supervisor to join our on-site team.You will lead a welcoming bar and restaurant experience, ensuring safety and cleanliness while delivering memorable service to every guest.You will inspire kitchen and bar operations, manage workloads, and contribute t

Holiday Inn London - Regent's Park.

As Guest Service Manager, you'll inspire a multiskilled team delivering across all guest-facing areas.While your background may be focused towards Front Office, F&B or Meetings & Events, your leadership will shape the whole Guest Service function, and you will receive full training to lead confident

Plus, you can earn free nationally recognised qualifications with our award-winning apprenticeship programme!Our people help to make the biggest difference within our Premier Inn hotels- If you enjoy variety and are at your best when being part of a team as well as being passionate about delivering

Kew Green Hotels is seeking a Guest Service Manager to lead a multiskilled team across Front Office, F&B, and Meetings & Events, delivering seamless guest experiences and training others to grow into operations leadership.Reporting to the Hotel Manager, you'll drive service excellence, monitor KPIs,

The Inn Collection Group is seeking a Chef de Partie for its Offshore site in Lytham St Annes.

Coaching Inn Group seeks a Leisure Attendant to help run the hotel leisure club, ensuring guest safety and enjoyment of pool and gym facilities.

COREcruitment is seeking a General Manager for an independent restaurant in Suffolk.This hands-on role puts you on the floor, leading a small team and collaborating closely with the Head Chef to sustain exceptional dining standards.You will drive commercial performance, develop the team, and explore

Seeking a flexible Chef/Cook for a country inn in the Yorkshire Dales, preparing traditional pub food for 100-200 covers daily.

Seeking a Senior Chef-de-Partie for a countryside pub known for quality food and drink.The role involves creating exceptional dishes, contributing to menus, and maintaining high kitchen standards.

Lead a hotel team to ensure a welcoming, safe, and brilliant experience for guests.Utilize leadership skills to manage operations, health & safety, and customer service.

Seeking a talented Head Chef for a premium boutique inn and gastro pub in South Devon to lead the kitchen, focusing on fresh, seasonal menus and high-quality food.

Seeking an experienced Electrical Estimator to assess opportunities, price projects, and manage tender processes for a leading electrical contractor.Responsibilities include reviewing documentation, liaising with suppliers, and supporting business growth.