Kitchen Porter jobs in Barry - Page 10Create job alerts

We are looking for Kitchen Assistant to join our fabulous team. What a Kitchen Assistant does at JW Lees:. Well equipped kitchen with maintained kit plus good quality produce.

Chulmleigh Academy Trust is seeking to appoint a reliable and hardworking individual to assist the Academy Kitchen Manager with the day to day running xwwtmva of the kitchen and food service.

Assistant General Manager / Assistant Restaurant Manager. The Role – Assistant General Manager (Hospitality / Food Service Manager). Assistant Manager, Restaurant Supervisor, Deputy Manager, or Hospitality Manager.

With operations across seven key business areas (Foodservice; Support Services; Business & Industry; Healthcare & Seniors; Education; Sports & Leisure; and Defence, Offshore & Remote), Compass serves customers in offices and factories; schools and universities; hospitals and senior living communitie

Quality control checking of all consumables leaving the kitchen. Modern British , daily specials full autonomy of the kitchen - reporting to owners.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:.

Part Time- Monday, Wednesday, Friday (18:30-20:30pm).We are currently looking for a.General cleaning duties including sweeping, mopping, vacuuming, and dusting.Cleaning toilets, and communal areas.Emptying bins and disposing of waste correctly.Replenishing cleaning supplies and consumables.Following

As an Industrial Cleaner, you will be performing heavy cleaning duties to ensure our production areas, machinery and workspaces remain clean, safe, and compliant with the required industrial standards.Youll be working as part of a team in a challenging but rewarding heavy industry environment.Safety

As a committed, hard-worker, you'll do vital jobs to the highest standards and make sure your store is always in tip-top shape.It'll see you tackle things like removing litter and debris from the car park and loading bay.Washing external windows and glass doors until they sparkle.Or making sure the

Genuine interest in cooking and enthusiasm for learning in a professional kitchen. Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.

With operations across seven key business areas (Foodservice; Support Services; Business & Industry; Healthcare & Seniors; Education; Sports & Leisure; and Defence, Offshore & Remote), Compass serves customers in offices and factories; schools and universities; hospitals and senior living communitie

We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting, offering an excellent opportunity to build your career within a high-quality kitchen. This highly regarded property offers a professional yet supportive kitchen environment where chefs are encourag

As an Aldi Store Cleaner, you’ll be key to keeping our store clean, safe, and welcoming.Your duties cover everything from clearing litter around the store to cleaning windows and ensuring trolleys are tidy and ready for customers.You’ll work as part of a team proud to maintain Aldi’s high sta

Cleaning kitchens and communal areas. Cleaning sinks and kitchen areas.

Sous Chef required with a rosette background to support the Head Chef in the running of the kitchen.

All candidates must have experience in a minimum 3AA Rosette kitchen.

Are you a passionate and skilled Pastry chef looking to take the next step? ROVI is seeking a talented and ambitious Pastry Chef de Partie to join our dynamic kitchen team.

Up to £35,000 - 40 hours per week - Exceptional countryside location.Are you a passionate Chef looking for a role where your creativity, ideas, and independence are truly valued? Join our exclusive private members club, set in a stunning rural landscape, and take the lead in crafting memorable dini

We are recruiting a Head Chef for a prestigious 3AA Rosette hotel set within one of Scotlands most beautiful coastal locations, offering a rare opportunity to lead a high-level kitchen within a respected and established property. The kitchen focuses on modern British cuisine, showcasing the best sea

Up to £36,000 per annum, depending on experience.Monday to Friday, 7am to 3pm - occasional visits to Saturday shift teams to review service delivery and support operations.For more information about careers at Dine Contract Catering and our benefits please visit:.Careers at Dine Contract Catering.T

You will be running the kitchen/s daily so excellent man and financial management skills required. You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence.

Help keep a safe, clean, and well-organised kitchen by following Prezzo Italians food safety and hygiene standards, including HACCP policies.

Elior at work - Workdays Made Better with Great Food.Whether it's a quick grab-and-go snack or a hearty lunch, with.As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quali

This is a vital role in a high-standard Chinese kitchen where consistency, speed, and authentic flavour are the top priorities. The Role As Wok Chef, you will be at the heart of the kitchen’s "hot section.

Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As well a stepping up in the Kitchen Managers absence. You must have passed your Level 3 Food Safety qualification and be confident in leading a team to continually del

Manage kitchen staff and collaborate with regulatory bodies during inspections. Maintain kitchen inventory and efficiently manage purchasing. Experience in catering or kitchen operations.

You will be support the Junior Kitchen Manager and oversee the daily operation in your own section, ensuring efficiency and compliance with food safety policies. We would also love to hear from you if you're looking to step up to your next role in the kitchen. It would be desirable to have also pass

Supporting the Head Chef with day-to-day kitchen operations * Helping maintain high food standards and presentation * Assisting with stock control, ordering, and kitchen organisation * Taking responsibility for the kitchen in the Head Chef’s absence Previous experience as a Sous Ch

You’ll take full ownership of the kitchen’s success, leading a dedicated brigade and inspiring them to deliver excellence in one of our most vibrant venues. Whether you are an established Kitchen Manager or an ambitious Sous Chef ready for a definitive step up, you’ll thrive here if you love t

Key Responsibilities * Supporting the Head Chef with day-to-day kitchen operations * Running sections during service with confidence and consistency * Helping maintain high food standards and presentation * Assisting with stock control, ordering, and kitchen organisation * Suppor

This isn’t your typical takeaway—it’s a vibrant kitchen where you’ll help deliver pizza perfection moments as part of the holiday magic. We’d love to hear from you if you have experience working in a kitchen, especially if you're from a similar cooking environment and made fresh pizzas bef

Supporting the Head Chef with day-to-day kitchen operations * Helping maintain high food standards and presentation * Assisting with stock control, ordering, and kitchen organisation * Taking responsibility for the kitchen in the Head Chef’s absence Previous experience as a Sous Ch

Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team. The role is part of the Buffets department and ther

Hours: Part Time, 20 hours per week.This role is based at Winfield Hospital, which is a leading private hospital on the outskirts of Gloucester.We have three fully equipped, laminar flow theatres, with a six-bedded recovery, a dedicated and JAG accredited endoscopy unit, and twelve outpatient consul

Reporting to the Senior Kitchen Manager, you will support the running of the kitchen and support in leading a team of up to 10 team per shift. We’re looking for a Kitchen Manager to join the Restaurant & Quick Serve department based in Bognor Regis, leading our Papa John's 200-seater restaurant. W

Up to £24,796 + Excellent Benefits.Please Note : For this role the candidate is expected to work 08:00 - 13:30 27.Being a cook in our school means being part of something big.You’ll be working at the heart of the school, preparing and serving tasty, nutritious food to our young people, staff and

Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a team of up to 15. We’re looking for a Junior Kitchen Manager to join the Butlin's Restaurants Department based in Minehead. We would also love to hear from you if you're looking to step up to you

Leading and supervising the kitchen team, ensuring smooth daily operations and a positive working environment. Are you passionate about creating nutritious, high‑quality meals that make a real difference every day? Do you thrive in a busy kitchen environment where no two days are the same? If so,

This is a role for someone who already has solid experience working in a fast‑paced, high‑volume kitchen and takes real pride in delivering consistent, high‑quality food. Working closely with the Junior Kitchen Manager, you’ll oversee the daily operation of your section, ensuring efficiency,

Hours: Part Time, 20 hours per week.This role is based at Winfield Hospital, which is a leading private hospital on the outskirts of Gloucester.We have three fully equipped, laminar flow theatres, with a six-bedded recovery, a dedicated and JAG accredited endoscopy unit, and twelve outpatient consul

We’re looking for a Junior Kitchen Manager/Sous Chef for our Papa John’s kitchen. Reporting to the Kitchen Manager/Head Chef, you will support the running of the kitchen and support in leading a team of up to 10. You should have passed your Level 3 Food Safety qualification and be confident in l

Sous Chef * *1 x Full time 40hr(average) *You have a passion for great ingredients, local sourcing and delivering an excellent product consistently * You enjoy implementing systems and running a clean and tidy kitchen

You will carry out kitchen opening checks and maintain a safe, hygienic and secure working environment. We would also love to hear from you if you're looking to step up to your next role in the kitchen.

Sous Chef * *1 x Full time 40hr(average) *You have a passion for great ingredients, local sourcing and delivering an excellent product consistently * You enjoy implementing systems and running a clean and tidy kitchen

We truly believe that variety is the spice of life and in these roles, you’ll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles.

We’re looking for a Kitchen Manager to join the our team in Minehead. We would also love to hear from you if you're looking to step up to your next role in the kitchen. You should have also passed your Level 3 Food Safety qualification and be confident in leading a team to continually deliver hi