114 Best pizza chef Jobs in Twickenham (August 2025)

£35000–£42000 yearly

We’re on the lookout for a confident, motivated team member to take on the Cup role at our buzzing restaurant in the heart of Surbiton. Who You Are: A proactive team member already trained on the Pizza and Starters section with a Head Chef position to grow into. Curious and excited to learn the Pasta section Energetic, reliable, and great with guests you know how to keep service flowing and vibes high The Role: You'll be the go-to for drinks, coffee, and service prep – the heartbeat of our front line Help keep the team smooth and synced, from espresso shots to starter drops Learn and grow alongside our passionate kitchen and floor teams What You’ll Get: Friendly team, busy shifts, and genuine growth opportunities Staff meals, socials, and a fun, fast-paced environment

Experience pizza chef

Crisp Pizza are hiring for our new site in Mayfair! We are looking for a full-time experienced Pizza Chef to join our kitchen team and make delicious pizzas based on our unique techniques. To be successful in this role, you should have experience working with pizza doughs & sauces and be available to work during hospitality business hours. Responsibilities: • Prepare and cook delicious and visually appealing pizzas following recipes and portion guidelines, • Maintain a clean and organised kitchen environment, • Monitor food stock levels and place orders as needed, • Ensure compliance with food safety regulations and quality standards, • Experience:, • Proven experience working as a Pizza Chef or in a similar role, • Strong knowledge of pizza techniques, food preparation, and kitchen operations, • Ability to work in a fast-paced environment while maintaining attention to detail, • Familiarity with food safety standards and procedures, • Excellent communication and leadership skills, • If you are a creative individual with a passion for cooking and leading a team in a dynamic, fast paced kitchen environment, we invite you to apply for the Pizza Chef position at Crisp W6., • Job Type: Full-time, • Pay: From £14.00 per hour depending on experience, • Company pension, • Employee discount, • Experience:, • Chef: 2 years (required), • Kitchen experience: 2 years (required)

Richmond, Richmond upon Thames

We are looking for an experienced Pizza Chef to join the team in our Richmond pizzeria, although we would like someone that is also able to help in our Barnes and Putney pizzerias. We're a small team of local creatives who aim to craft the perfect “Neo-politan” in the Base Face way! We have a lot of fun and make (and eat) a lot of pizza. The job will require preparation of dough and ingredients in the daytime and the evenings service, with benefits including two days off, a share of the tronc and a reasonable working schedule, no early mornings or late nights.

Location: Ealing Broadway, London Job Type: Full-time Salary: Competitive, based on experience Perks: Bonus scheme, free meals on shift, staff discounts, and career progression opportunities. Remoli Ealing Broadway is currently looking for an experienced Pizzaiolo to join our passionate kitchen team. We're known for our fresh, handmade pasta and authentic Italian flavours — and pizza is a growing part of our vibrant menu. 🔹 What We’re Looking For: • Proven experience working as a Pizzaiolo in a fast-paced kitchen, • Strong knowledge of dough preparation, stretching, topping, and baking, • Ability to maintain high standards of food quality and hygiene, • Team player with a positive attitude and strong work ethic, • Flexibility and reliability, especially on evenings and weekends 🔹 What We Offer: • A bonus scheme to reward your performance, • Free food while on shift, • Staff discounts across all Remoli venues, • A clear path for career progression within a growing restaurant group, • A fun, energetic, and supportive work environment If you’re passionate about pizza and ready to bring your skills to a dynamic kitchen, we’d love to hear from you. 👉 Apply now and become part of the Remoli family!

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Prima fila Restaurant

I am hiring: Full-Time pizza chef Competitive Salary! Are you passionate about hospitality and delivering exceptional customer service? We’re looking for an experienced full-time waitress to join our dynamic team! ✔ Competitive salary based on experience ✔ A friendly and supportive work environment ✔ Opportunities for growth and career development ✔ Flexible working hours What We’re Looking For: ✔ Previous experience in hospitality or customer service ✔ A positive attitude and strong work ethic ✔ Excellent communication and teamwork skills ✔ Ability to work in a fast-paced environment If you have a passion for great service and love working with people, we’d love to hear from you! Apply today!

Pizza Chef £12.21 – £18.05 Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in London. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas. We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development. We also offer our Pizza Chefs: Tronc Scheme 48 hours per week/28 paid holidays Paid Overtime Flexible Hours and shifts Employee referral bonus scheme 2-week initial training Ongoing personal growth and development with our Franco Academy to become a Head Pizza chef Free yummy pizzas and soft drinks on shift Free Sourdough bread to cook at home Uniforms provided and laundry service Pension Scheme Annual Social events 25% Staff discount when dining in any Franco Manca and group restaurants Team competitions and personal rewards Career opportunities all over the UK Fun & diverse working environment The Pizza chefs we are looking for will: Preferably having experience of working in a pizzeria or kitchen Be capable of maintaining high health & safety and hygiene standards Have the ability to clearly communicate with the Head Pizza Chef. Enjoys working in a busy, fast paced but fun and friendly environment If you have the skills and passion to become a Franco Manca Pizza Chef, then welcome to the pioneers of Sourdough Pizza!

Yard Sale Pizza is on the search for a Second Pizza Chef to join our amazing team! What will I be doing? • Ensuring the kitchen service is running smoothly., • Leading shifts and taking ownership in the absence of the Head Chef., • Adhering to the highest standards, including cleanliness and organising deep cleans., • Training the team alongside the Head Chef., • Completing all prep as required and taking responsibility for your workstation., • Work collaboratively in a team alongside the wider team. What are we looking for? • Someone with previous experience stretching, baking and making dough in a fast-paced environment., • Someone with a good command of English., • An excellent communicator who enjoys being part of a team!, • Someone who is willing to work weekends. What’s on offer: • Working with a fantastic team in a fun environment, • A brilliant work/life balance so you won't be working super-late!, • There's loads of opportunities to progress to a Head Chef role as we have really ambitious expansion plans!, • A competitive hourly rate including bonuses., • Loyalty incentive - extra 50p per hour paid after 1 years continuous service, • Full time hours - around 40 hours per week with all overtime paid for., • Holiday paid in days off or in cash., • Training & career progression - we have excellent learning and development opportunities!, • Free pizza on shift and brilliant discounts to enjoy with family and friends., • Fun staff parties - we close the shops so we are all able to join together!, • Hospitality Action’s Employee Assistance Programme (EAP) offers free independent, expert, support and advice 24/7 to all YSP staff. If this sounds good, then we can’t wait to hear from you! Pizza & Love, YSP

Hi there we looking for a experienced pizza chef to join our friendly team.

I'm looking for a head pizza chef to join us in our Putney branch. We're a small team of local creatives, we have a lot of fun and make (and eat) a lot of pizza. The job will require preparation of dough and ingredients in the daytime, ordering, rota scheduling and compliance, and the evenings service, with benefits including a share of the tronc and a reasonable working schedule, no early mornings or late nights. Pizza making experience is a requirement for the position, as well as the ability to work well in a small team.

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FOOD X GROUP

Breakfast Chef/pizza Chef

2 months ago

Full-time

South Acton, Hounslow

Hi there we are looking for chefs to join our team.

Richmond, Richmond upon Thames

Senior Pizza Chefs Wanted in Richmond We’re looking for an enthusiastic Senior Pizza Chef to join our dream teams at Base Face! Start date: 24th June We’re a close-knit team of local creatives passionate about crafting the perfect “Neo-politan” pizza, the Base Face way. We take pride in what we do, have a lot of fun, and (of course) eat a lot of pizza! As a Senior Pizza Chef, your responsibilities will include: - Preparing dough and ingredients - Demonstrating solid knife skills - Maintaining excellent food safety standards What we offer: - A balanced work-life schedule with two guaranteed days off each week - A share of the tronc (tips) - A reasonable work schedule with no early mornings or late nights (last orders at 9:30 PM) - A maximum average of 45 working hours per week If you’re passionate about pizza and ready to bring your skills to the team, we’d love to hear from you!

Ealing Broadway, Ealing

CALLING ALL HOSPITALITY PRO’S We are currently looking for an enthusiastic Bartenders who can confidently deliver an exceptional service and engage our bar guests with captivating and intriguing personality. You will have extensive wine, spirits and cocktail knowledge, in order to lead the bar service and produce amazing drinks in record time. THE GOOD STUFF... · Flexible shifts - to fit around the other important things in life. · Every shift you work, we will fuel you with pizza or pasta on us (thank you chef) · Love dining out? You'll love it even more with a 25% discount across all our bars. · 28 days holiday. · Development and career progression, 80% of all our management roles are filled internally. · Length of service awards. · An awesome referral scheme – Good people know good people. · Uniform provided. · Excellent tronc renumeration. · Opportunity to be part of Elite bartender school. · Ever changing offering with premium products. WHAT WILL I BE DOING? Greet, serve, and look after our guests. Maintain the highest standards of cleanliness. Work with our team to create a friendly atmosphere. Be open to learning new skills and a cocktail list of around 50 drinks. Understand our menus and be able to make recommendations to our guests. Be part of our cocktail masterclass team and even our gin blending team for to experts. WHO ARE WE? Albion & East operates upscale urban bars with wood-fired artisan pizza, humble social food and in-house bakeries. Cocktail bars and banquet halls of old reclaimed decadence, offering coffee and hot-desking by day, cocktails and pizza by night for the revellers, and an Italian feast for those seeking weekend brunch. We distil our own small batch gin at each site and offer gin blending & cocktail masterclasses too. WHAT’S THE DEAL? · 20h - 40h per week. · Salary £12.42 to £15 per hour

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Shambles restaurant & winebar

Position only available to candidates with a UK work permit. Our aim has been to create a relaxed and welcoming restaurant, without pretence or fuss, serving fresh, seasonal, quality Italian food to the highest standard, with some ingredients grown onsite in our kitchen garden. We’re seeking a talented junior Sous Chef to join our team with experience in fine Italian food (no pizza on the menu). What we’re looking for: is passion for cooking with a desire to develop your knowledge and culinary skills further. Ability to lead & teach a team where consistently great food is the focus. Thrives under pressure with a positive can-do attitude. Hard working and reliable with an excellent work ethic. Team player who loves to help and offer support to your teammates. Always strives for excellence and consistency. Has a minimum of 1 years experience as a Sous Chef or higher in a similar establishment. Can demonstrate knowledge of Food Safety and Health & Safety procedures. Experience working with fresh ingredients is essential. Good communication skills. Benefits: Flexible rota Closed Sunday evening & Monday. Fantastic opportunities for career growth and development. Pension scheme. Meals when on duty. Staff Discounts. Share of tips. Beyond skills we are looking for heart and personality with a real passion for hospitality. If this sounds like you, please get in touch.

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