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Pub & Grill Team Leader - Walsall Pub and Grill Team Leader Our Pub and Grills are at the heart of the action. They are buzzing with energy and serving up delicious food and drink, delivered by a ...

ASSISTANT MANAGER REQUIRED SUCCESSFUL QUALITY FRESH FOOD GASTRO PUB GROUP. They are looking for an experienced experienced Assistant Manager to assist in the running of their high- volume fresh food concept with a focus on amazing service, a great atmosphere, well-cooked fresh food and a fantast...

As Part Time Bar Staff at the Elisabeth Arms you will bring your experience and passion to pour, mix and serve delicious drinks for our guests. WHAT WILL I BE DOING? AS BAR STAFF YOU'LL.

Proven track record of working as a Deputy Manager or strong Assistant Manager reday for a step up. They are looking for an experienced strong Deputy, or an experienced Assistant Manager ready for a bigger role, to assist in the running of their high- volume fresh food concept with a focus on ama...

The Crown is a large one room operation with the bar as the focal point of the pub. To the rear of the pub there is a large enclosed all weather garden with a raised terrace area making it a perfect spot to enjoy a drink in the warmer summer months, and on those wetter days, there is seating unde...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Chef at the Moorland Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound li...

Swadlincote is an English town in Derbyshire, near its borders with Leicestershire and Staffordshire, about 5 miles south-east of Burton upon Trent, The main attractions in Swadlincote are local parks, such as Maurice Lea at Church Gresley and Eureka park which is next door to the pub, Green Bank...

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV.Our form takes 2 minutes to complete and tells us all we need about you! .As Part Time Bar Staff at the Old Horns you will bring your experience and passion to pour, mix and serve deliciou

You will be a good all-round Senior Manager, with a keen interest with dealing with the general public and ensuring their experience is one of the best…. Bar Manager – High-End Pub Co – Hertfordshire - £40,000 OTE.

Join us at Sizzling Pub & Grill one of the UK’s most loved pub brands.

Our Pub and Grills are at the heart of the action. You will play a key role supporting the Pub and Grill Manager with running both breakfast and daytime/evening shifts, motivating the team to give outstanding service and ensuring the team and customers are loving it.

As Kitchen Lead at the Greville Arms , you will have passion for driving your Chefs and Kitchen Team to success. WHAT WILL I BE DOING? AS KITCHEN LEAD YOU’LL…. Have confidence in managing a kitchen team.

As the Head Chef, you will have complete autonomy over a fresh, seasonal menu that celebrates local produce and a Head Chef that trains their team to deliver exceptional, authentic, multi-rosette gastro-pub cuisine!. Job Title: Head Chef – Gastro Pub. We are on the lookout for an experienced and ...

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…. As Kitchen Team Leader at the Moorland Inn, you will support the Head Chef in building a kitchen to be proud of. Team Socials – work hard, play hard!.

Our Pub and Grills are at the heart of the action.They are buzzing with energy and serving up delicious food and drink, delivered by a team with bags of personality.This fun and demanding role allows you to own it, work it and love every minute.You will play a key role supporting the Pub and Gril...

Join us at Sizzling Pub & Grill one of the UK’s most loved pub brands. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Support your Head Chef with food ordering, food preparation and stock control.

From helping customers to making sure store operations stay on track, being a Shift Leader at Tesco is a truly rewarding role.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV.Our form takes 2 minutes to complete and tells us all we need about you! .As Part Time Waiting Staff at the Saracens Head, you will give a warm welcome and excellent service to everyone who...

Plus, there's an opportunity to live in the flat above the pub, along with excellent bonus potential to help drive the gastropub forward. We're on the hunt for a talented Head Chef to lead the kitchen at our destination dining gastropub in Northamptonshire! You'll be working with a fresh food men...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Chef at the Hare & Hounds, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound l...

Our Community Food Partnership is perfect for people with pub or restaurant experience, passionate about pubs and obsessed with serving great food and an unforgettable experience every time!  With low ingoing costs, and all the training and support you need to set you up for success, this is a gr...

As Bar Staff at the Wulstan, you will bring your personality and passion to keep our guests coming back time and time again. We believe the right kind of personality is key to working for us and are looking for enthusiastic and friendly individuals to join our bar team. WHAT WILL I BE DOING? AS B...

Our Pub & Grill teams are the life and soul of the party! By joining us as a member of the bar and restaurant team, you will work alongside an energetic, fun, friendly team and be at the heart of the action – greeting, serving and looking after our guests to make sure they go home happy and ra

As a part time Chef at the Journeys End , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WI...