Are you a business? Hire restaurant cook candidates in Ilford
Role Overview A head waiter, also known as a head server, plays a crucial role in restaurants, hotels, and similar hospitality settings. They oversee the dining experience, manage food and beverage orders, and ensure exceptional service for patrons. As a head waiter, you’ll lead the wait staff during your shift, ensuring smooth operations and customer satisfaction. Responsibilities Supervising Service:Manage table settings, ensuring they are clean, organized, and properly set. Oversee food orders, ensuring accuracy and timely delivery. Coordinate with kitchen staff to ensure efficient service. Customer Interaction:Greet customers warmly and seat them promptly. Provide menu recommendations and answer questions about dishes and prices. Handle customer complaints calmly and professionally, aiming to resolve issues promptly. Payment Processing:Take payments from diners, including cash, credit cards, or other forms of payment. Ensure accurate billing and provide receipts. Training and Leadership:Train new wait staff, familiarizing them with protocols, menu items, and service standards. Assign opening and closing duties to staff members. Monitor wait staff performance and address any issues. Health and Safety Compliance:Maintain knowledge of health and safety standards in the hospitality industry. Communicate safety and hygiene protocols to servers to maintain a clean and hygienic environment. Skills Required Food Preparation:Understand food preparation processes, including proper cooking temperatures. Monitor portion sizes and presentation to enhance customer appeal. Excellent Customer Service:Make menu recommendations to customers. Serve patrons within a reasonable timeframe. Handle customer complaints professionally. Health and Safety Standards:Comply with hygiene and safety protocols. Ensure a clean and safe dining environment. Qualifications Experience:At least 1 years of experience working in a hotel or restaurant. Familiarity with restaurant operations and service standards. Education:Secondary school certificate or equivalent.
A true foodie, you will bring your personality to the kitchen inspiring and motivating your team's passion to produce freshly cooked, fabulous food. Along with the Restaurant Manager you will be ...
We are currently seeking candidates for our La Mia Mamma restaurants located in West and Southwest London! If you love cooking traditional Italian homemade dishes, if there's a family story behind ...
... good restaurants, cafes and bars, great ones. In October 2019 the company was brought into the CH&CO family. The completion of the deal saw Company of Cooks become the group's go-to operators in ...
Cook Work Setting: Restaurant Job Location: #120-12800 Bridgeport Road, Richmond BC V6V 1J5 No. of positions: 4 Wages: $16.75 - $18.50 per hour (to be negotiated) Job Type: Full-Time & Permanent ...
Discount of 50% on restaurant menu whilst on shift * 31 days annual leave (pro-rata if part time) * ... cook or bake? If so, with our recipes you will love to prepare quality dishes, using fresh ...
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Job Description We are looking for a School Cook who wants to ensure our future generations are ... cinema, restaurants as well as holiday discounts, family days out and many more! * Our Employee ...
As a Cook, you will: * Run the engine that is back of house by managing food prep and cleaning ... the restaurant floor and make every shift high flyin' and high fryin'. We take your ambition ...
With four bars measuring over 45 metres in length, 500 covers for Cook Haus dining, in Haus Bakery, Ludwigs Tavern and an impressive stage that will offer totally unique entertainment. We are now ...
... restaurant chefs use to prep and cook fine ingredients to a high level. Classes could include pasta making, shellfish, game, classic dishes and garnishes. This is a popular event for corporate and ...
On the first floor there's a formal restaurant as well as an area inspired by an upscale diner with leather booths and counter dining. The club has its own unique menu developed by our Head Chef and ...
Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay ... You pride yourself on preparing fresh seasonal ingredients * You're enthusiastic in cooking ...
The Restaurant is looking for an Assistant Restaurant Manager offering £45,000 - £47,000 per ... Free, freshly cooked staff meals on duty * Opportunity to work for a company that invest in its ...
Bill's Restaurants is on the lookout for a Social Media Executive extraordinaire to join our ... Cook up exciting competitions and collaborations with our brand partners to keep our audience ...
... cooking. The kitchen team is headed up by Chef Patron Santiago Lastra and was awarded a Michelin ... Work/life balance with a four-day working week. * 25% discount across all MJMK restaurants. * Free ...
As a Head Chef at Côte, you'll not only be cooking great food everyday but leading an army of ... restaurants (and counting) across the UK. There are so many reasons to join Côte. We're on an ...
A freewheeling, modern approach to Peruvian cooking, with an exciting menu of ceviche, small plates, sharing dishes, natural wine and standout cocktails at our rooftop Peruvian restaurant in ...
- QSR Branded Restaurant Group * Full-time or Part-time (3 days per week) * Remote working with ... Run regular checks on-site and help them cook more accurately and better. * Support customers and ...
Cooking and baking hot food, sweets, pastries etc. when required * Producing all food recipes to ... Undertaking any general cleaning requirements of the kitchen and restaurant * Working as part of ...
The restaurant covers cuisines from all over the world, so this is a role for a Chef that truly loves to cook all types of food and someone that is always looking to learn and develop their skills
Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you ... restaurants (and counting) across the UK. There are so many reasons to join Côte. We're on an ...
The restaurants are very different in terms of size and concept, The Glasshouse boasting eight live cooking stations where the chefs will prepare individual dishes to suit our guests' taste. It's a ...
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