Cashier/server

Sorimmara NYC is seeking dynamic and customer-focused Servers to join our team at a vibrant restaurant and pub. The ideal candidate should have a passion for the food industry and delivering exceptional service to our guests. Sorimmara specializes in authentic Korean-style mala cuisine, meticulously crafted to replicate the flavors that have captivated taste buds across Korea. Our mission is to spread the symphony of spices and savor the true essence of Korean style mala cuisine! Responsibilities - Greet and seat customers in a friendly and professional manner - Take food and beverage orders accurately - Serve food and drinks promptly and efficiently - Upsell menu items to increase sales - Process payments using cash registers or POS systems like Verona POS - Maintain cleanliness and organization of the dining area - Collaborate with kitchen staff to ensure timely delivery of orders Required Skills: - Experience in a restaurant (not required) - Proficiency in using POS systems like ubereats and grubhub - Strong knowledge of bussing tables, handling cash transactions, and basic math skills Nice-to-Have Skills: - Familiarity with sales techniques to enhance customer experience If you are a dedicated individual with excellent communication skills and a passion for providing top-notch service, we encourage you to apply for this exciting opportunity as a Server. Pay is hourly +tips. We also offer flexible schedules. Please feel free to contact us with any inquiries

We are seeking a friendly and energetic Waiter/Waitress to join our small, cozy ramen restaurant. The ideal candidate will provide excellent customer service, ensure smooth dining experiences, and maintain a welcoming atmosphere. As a key part of our team, you’ll take orders, serve delicious ramen dishes, and create a positive environment for both regulars and new customers. If you’re passionate about great food and creating memorable customer experiences, we’d love to hear from you!

We are looking for a Host or Hostess to join our team and be the first point of contact for our guests. Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. Ultimately, you’ll ensure we provide excellent customer service and a pleasant dining experience to our guests. Responsibilities: Welcome guests to the venue Provide accurate wait times and monitor waiting lists Manage reservations Escort customers to assigned dining or bar areas Provide menus and announce Waiter/Waitress’s name Greet customers upon their departure Coordinate with wait staff about available seating options Maintain a clean reception area Cater to guests who require extra attention (e.g. children, elderly) Answer incoming calls and address customers’ queries Assist wait staff as needed Requirements and skills: Previous work experience as a Host/Hostess or Waiter/Waitress Understanding of restaurant etiquette Familiarity with health and safety regulations Experience in managing reservations Demonstrable customer-service skills Excellent communication skills (via phone and in-person) Strong organizational skills with the ability to monitor the entire dining and bar area Availability to work in shifts as needed Good physical condition to walk and stand during an entire shift

At Astoria seafood we do things a little different than the standard procedure. Everything is ordered and paid for up front. Your job is 80% customer service with a smile. The other 20% is bringing food and drinks to the correct table. You are responsible for making sure the bathroom is presentable and stocked with soaps, tissues, and toilet paper. Experience is respected but not critical as long as you are enthusiastic and capable of handling the work load everyone has an equal opportunity. You should have thick skin. Working in NYC or just with people in general can sometimes be a little more challenging than one might expect. This is not a job for the feint of heart. It will be a lot of constant running around and as stated above you’re dealing with people so know how to handle these situations if you want this position. We are looking for confidence and positive energy. Must speak English If you speak another language it would be beneficial in the workplace but basic English is a must.

Looking to hire a motivated waiter or waitress with excellent English and experience salary between $20-$25 /hour fkexible schedule

Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary.

Stop by with your resume anytime between 2 and 7. Busy Hoboken location seeks enthusiastic restaurant servers ready to take skills and service to the next level! We are a fast paced and expanding restaurant in Hoboken with week day and weekend availability. 3-5 days preferred. Some beer and wine knowledge a plus! Come be part of our team!

The brand new ALL YOU CAN EAT korean steakhouse located REGO PARK QUEENS NEW YORK. currently we are looking for full-time OR part-time severe