Trabajos Bar Staff en Jersey City, New Jersey - Page 7Crear alertas

Job DescriptionDescription: Summary Direct flow of service and ensure guest satisfaction. Supervise, train and schedule all floor staff. Confirm with food preparation and other personnel to plan menus and other related activities. Contribute to the evolution of service, position in the market, and standard of excellence. Essential Functions • Interview, hire, evaluate, reward, and discipline market FOH personnel., • Orient, motivate, train, and educate all FOH personnel in Restaurant policies, procedures, and rules, • Schedule appropriately for the Restaurant in the absence of General Manager, • Effectively supervise floor staff to ensure professional service and guest satisfaction during hours of operation., • Oversee all FOH supplies and hard goods orders ensuring that the Restaurant is stocked appropriately for the time of year and advise General Manager on any ordering needs, • Educate FOH personnel in product awareness and cultivate long-term service knowledge., • Build rapport with Restaurant guests and ensure an enjoyable and memorable experience., • Ensure that all Restaurant signage is accurate and in keeping with the theme of Restaurant, • Responsible for keeping all signage up to date, • Conduct end of week inventories accurately and timely for beverage program, • Responsible for accurately reporting payroll on a daily basis, • Responsible for the end of night closeout and cash drop, • Maintain the Aloha database with accurate items and prices, • Maintain employee files., • Perform all daily tasks as indicated on opening and closing checklists, • Ultimately responsible for cleanliness and repair of Restaurant and office., • Attend and contribute to weekly director meetings., • Work closely and with all management staff., • Foster a culture in which customer satisfaction is the primary concern., • Establish open lines of communication between FOH and BOH at all times., • Establish role as a spokesperson for the Restaurant within the community and with Restaurant’s guests., • Become entrepreneurial in all endeavors with a view to increasing sales and guest satisfaction, • Maintain knowledge of local competition and general industry trends., • Ensure adherence to all budget line items Requirements: Education: Must have at least a high school diploma or GED Experience: Previous F&B experience is required with at least 2 years of Assistant Manager experience or above. Technical Skills and Knowledge of Job: • Have managed and purchased liquor in NYC before., • Ability to work well under pressure and be self-motivated., • Good organizational, time management and sales skills. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to: • Able to work standing up and walking during the entire shift. Certain locations require employees to work 10 consecutive hours or more per day., • Able to continuously reach, carry, lift, bend, stoop and wipe, • Pulling and pushing up to 50 pounds, • Common hazards include but are not limited to burns, falls, slipping, tripping and cuts., • Personal hygiene is a must plus frequent washing of hands is required, • Must be of legal age to serve alcohol

Job Description RISE8 COMPANIES - - is looking for a REMOTE litigation attorney with 7-10 years of experience to join our real estate private equity and investment firm. The firm focuses primarily on the acquisition, renovation and operation of extended-stay housing, lending and development. As a litigation attorney, you will be responsible for representing our company in various legal disputes involving real estate transactions, vendor and construction litigation, and contract drafting. To succeed in this role, you will: • Be an “A” player, • Be motivated – both for yourself, your family and for the success of the firm., • Be tech savvy – we strive to be innovative looking for operational efficiencies wherever they may be found., • Be easy to work with – we are professionals. We base decisions on data not drama., • JD from an accredited U.S. law school., • Florida bar admission., • Demonstrable experience in related fields., • You may work remotely even if residing in Florida. Powered by JazzHR Wk8dWaWTmR

Job DescriptionBenefits: • Employee discounts, • Opportunity for advancement Key Responsibilities: • Oversee daily operations of the juice bar, • Deliver top-quality service, • Develop menu offerings, including smoothies, juices, and healthy snacks, • Ensure a clean, organized, and welcoming environment for all customers in accordance with the NYS regulations, • Manage inventory and coordinate with vendors for fresh ingredients, • Collaborate with fitness center staff to create promotions and member discounts, • Maintain high standards of hygiene and food safetyQualifications:, • Previous experience in food/beverage, • Knowledge of health-focused beverages and nutrition, • Strong customer service skills, • Ability to work in a fast-paced, high-energy environment, • Excellent communication and organizational abilities, • Passion for health and wellness, • Food Handler Certificate required

Job Description Job Description: Bar Supervisor Job Type: Part-Time/ weekend is required Location: 47 Edison Pl, Newark, New Jersey, 07108 As a Bar Supervisor at City Night-Life Entertainment Corp, you will be responsible for overseeing daily bar operations, ensuring excellent customer service, managing staff, and maintaining a safe and welcoming environment for patrons. You will work closely with the Bar Manager and other team members to deliver a high-quality bar experience that aligns with our brand and standards. Key Responsibilities: • Supervise and support bartenders and bar staff during shifts, • Ensure compliance with all health, safety, and alcohol service regulations, • Monitor inventory levels, assist with stock ordering, and control waste, • Handle customer inquiries, complaints, and ensure customer satisfaction, • Train new bar staff and assist in ongoing staff development, • Maintain cleanliness and organization of the bar area, • Assist with scheduling and shift management, • Support the Bar Manager in daily operations and special events, • Enforce venue policies related to security, age verification, and behavior standards, • Previous experience working in a bar, preferably in a supervisory or leadership role, • Strong knowledge of bar operations, drink preparation, and customer service, • Excellent communication and interpersonal skills, • Ability to manage and motivate a team in a fast-paced environment, • Knowledge of health and safety regulations related to alcohol service, • Strong organizational skills and attention to detail, • Ability to handle difficult situations calmly and professionally, • Flexibility to work evenings, weekends, and holidays as needed, • Basic computer skills for inventory and scheduling systems By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Job Title: Bar Manager Company: City Night-Life Entertainment Corp Job Type: Full-Time | Nights & Weekends Required Location: 47 Edison Pl , Newark, New Jersey, 07108 Job Summary: City Night-Life Entertainment Corp is hiring a Bar Manager to lead and oversee bar operations at our premier nightlife venue. This role requires a motivated, detail-oriented, and energetic leader with strong hospitality experience and the ability to manage a fast-paced, high-volume environment. The Bar Manager will be responsible for managing bar staff, maintaining inventory, ensuring top-tier customer service, and keeping operations in compliance with health and safety regulations. Key Responsibilities: • Manage day-to-day and nightly bar operations, • Hire, train, schedule, and supervise bartenders and barbacks, • Ensure high-quality drink preparation and excellent customer service, • Monitor inventory, order supplies, and minimize waste, • Maintain cleanliness, organization, and compliance with safety standards, • Collaborate with upper management on promotions, events, and menu updates, • Resolve customer issues and staff conflicts professionally, • Track sales, labor, and costs; provide performance reports, • High school diploma or equivalent (Hospitality or management training preferred), • Minimum 2–3 years of bar management or lead bartender experience in a high-volume setting, • Strong leadership, communication, and organizational skills, • Knowledge of cocktails, wines, spirits, and current bar trends, • Proficiency in POS systems and inventory software, • Ability to work late nights, weekends, and holidays, • Alcohol safety certification (TIPS, ServSafe Alcohol) preferred City Night-Life is reviewing resumes over the next two weeks. For questions or to submit your resume, contact: By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Accountable for crafting beverages and assisting guests in making beverage and food selections.Provide guests with prompt and friendly service while creating classic and innovated drinks exceeding the guest's expectations.Mix, garnish and serve drinks according to company recipes.Deliver a consisten

Have 1+ year Bartender experience.

Have 1+ year Bartender experience.

Have a high level of professionalism when dealing with clients, guests and your fellow waiters and bartenders. We are currently seeking reliable, professional waiters and bartenders with 2 years' of experience, a great work ethic, professional presentation and great communication skills. Since we ar

Crafted to perfection, our Bartenders serve up friendly, prompt, and attentive service making each experience one to remember.

POSITION SNAPSHOT: Assists Bartenders by keeping bar areas clean, stocked and providing necessary support to ensure prompt and friendly service. Responsible for stocking bars with all garnishes, glassware, straws, and napkins. Ensures bar areas remain clean.

Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.

The ideal bartender candidate has a genuine passion for hospitality. Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer.

Have 1+ year Bartender experience.

Now Hiring for Bartender Position. Our Restaurant Bartender welcomes diners, and make sure they are comfortable.

Maintain cleanliness and organization of the bar, including bar mats, sinks, and storage areas. Restock liquor, beer, wine, mixers, garnishes, glassware, and bar tools throughout the shift. Remove trash, clean spills, and ensure bar stations are sanitary and guest-ready.

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, visio

Bartenders are responsible for the seamless delivery of premium quality cocktails and beverages from our bars while ensuring the Swingers guest experience is provided through excellent service and adherence to Swingers' ethos, policies, procedures, and financial goals.

Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and customer preferences.Maintain a clean and organized bar area, including restocking supplies and cleaning glassware.Ensure compliance with all alcohol serving laws and company policies.Provide prompt, courteous ser

The Premium Bartender delivers an elevated guest experience through exceptional service and precise cocktail and food execution at upscale airport dining establishments. The Premium Bartender typically reports to the Store Manager or General Manager.

Delaware North - JobID: 22509544 [Custodian / Janitor / Cleaner] As a Porter at Delaware North, you'll: Perform any combination of light cleaning duties around the hotel, both inside and out; Perform vacuuming, dusting, mopping, sweeping and restroom cleaning in both the front and back of the house;

We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Resume and proven working experience as a Bartender.

We are seeking a spirited Bartender to join the team at our Long Island City pickleball club. The Bartender will be responsible for preparing and serving a variety of beverages, including cocktails, wines, and non-alcoholic drinks, while ensuring exceptional customer service.

The A LA Carte Bartender is responsible for providing exceptional beverage service. Previous experience as a bartender, preferably in a banquet or catering environment, is required.

We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Resume and proven working experience as a Bartender.

Maintain a professional appearance when working as a waiter and bartender. Communicate effectively with clients, guests and co-workers (including other waiters and bartenders). Have a high level of professionalism when dealing with clients, guests and your fellow waiters and bartenders.

Head Bartender, Bartender, or related role in a restaurant with a comparable service style and/or cuisine. Bartenders construct and serve alcoholic and nonalcoholic beverages while guiding guests through the Momofuku experience. Momofuku bartenders provide service that is knowledgeable, approachable

Helps ensure the cleanliness and tidiness of the bar or lounge areas; washes work tables, walls, refrigerators and floors under equipment; sweeps and mops service areas, including floor mats. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtab

Position Title: BARTENDER AT PRUDENTIAL CENTER.

It all began in my kitchen" - Sarabeth.Sarabeth's began as a tiny bakery-kitchen in 1981 where Sarabeth Levine sold her preserves and baked goods.Quickly gaining popularity, the store began to serve breakfast and lunch, along with the original preserves and baked goods that landed Sarabeth's on the

We have an opening for seasonal.Yellow Magnolia at Brooklyn Botanic Garden - 990 Washington Avenue, Brooklyn, NY 11225.Note: online applications acceptedonly.Mid November to January 8th, dinner services.Restaurant or Catering experience required.Want to apply to this job via text messaging? Text.The

Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required.

Position Title: CONCESSIONS BARTENDER.

The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems

We have an opening for seasonal.Yellow Magnolia at Brooklyn Botanic Garden - 990 Washington Avenue, Brooklyn, NY 11225.Note: online applications accepted only.Mid November to January 8th, dinner services.Restaurant or Catering experience required.Want to apply to this job via text messaging? Text.Th

To provide courteous, prompt service to our guests.Prepare beverage orders for bar and dining areas, adhering to signature recipes.Successfully adhere to our Steps of Service.Responsible for entering guest orders accurately into Toast (POS system).Maintain complete working knowledge of menu and beve

Tao Group Hospitality in-venue bartender training. I have read the qualifications and requirements of the position of Bartender.

The Bar is the focal point of our restaurant, so it is crucial that our Bartenders take pride in providing attentive, friendly and clean/sanitary service that ensures our Guests feel valued and well taken care of, which contributes to Guest loyalty.

We are looking for outgoing and experienced Bartenders to join us on our journey to excellence! To be successful in this role, you will be responsible for the following on a daily basis:. Experience as a Bartender is important, but attitude and finding the right 'fit' comes first for us.

SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele.Since 2003, SA Hospitality Group has expanded to a selective group of iconic New York neighborhoods with its three

The Bartender is responsible for mixing, pouring, and serving both alcoholic and non-alcoholic beverages as required by the outlet or banquet event order. Previous experience as a bartender or in a food and beverage role is preferred.

Join OTG as a Bartender at [EWR] now and drive a new type of hospitality. Bartenders at [EWR ] are responsible for ensuring guest satisfaction and executing the OTG steps of service to the highest standards. Bartenders must obtain TIPS certifi cation within 90 days of employment.

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

Provides a pleasant drinking experience to customers.Serves drinks while maintaining a clean and sanitary bar area.Attends to the detail and presentation of each order.Prepares and maintains ingredients by following recipes.Adheres to proper alcohol handling, sanitation, and safety procedures, and m

Have 1+ year Bartender experience.

A Bartender is responsible for making, mixing and pouring alcoholic and non-alcoholic beverages for guests at the bar and restaurant. A Bartender provides friendly, cheerful, attentive and timely service to create an exceptional experience for all guests. Functionally reports to the Restaurant Manag

Tao Group Hospitality in-venue bartender training. I have read the qualifications and requirements of the position of Bartender.