Trabajos Bar Staff en Hoboken, NJCrear alertasJornada parcial

The Bar manager collaborates closely with other members of the management team to ensure a cohesive guest experience and effective support. Golden HOF is hiring a Bar Manager! . The Bar manager of Golden HOF is responsible for the development, execution, and maintenance of our existin

Frankies Spuntino Group is looking for experienced Bartenders to join our team! .We’re looking for team members who genuinely care about others, thrive in a fast-paced environment, and have a real passion for food and wine.A love for Italian-American cuisine is important, as is

Now Hiring: Bar Manager – Dive Bar BK (Bushwick, Brooklyn). Proven experience in high-volume bar management. Comfortable managing both bar service and large-scale nightlife events.

In order to gain the necessary hands-on experience in all areas of the dining room and become familiar with our company’s culture and values, the introductory period for this role will require rotation through the various service positions before assuming the day-to-day bartender responsibilit

Prep and batch syrups, cordials, and fresh juices to bar specs. Stock and label all bar prep items and track inventory levels. Assist with daily bar and dining room setup, breakdown, and deliveries.

The Event Bartender provides high-quality beverage service for private events. Previous experience as a Bartender in a restaurant or banquet setting.

Head Bartender for a NY-based Restaurant Group.

Michaels of Brooklyn is seeking experienced and passionate people to join our team in Marine Park, Brooklyn.We are a family run restaurant that is turning 60 years old this year! .

Minimum 2+ years’ experience as a Bartender of similar caliber concept. Bartenders are responsible for providing warm hospitality and knowledgeable service to all guests. Bartenders prepare, mix, and serve consistently excellent beverages to guests either directly or through serving staff, fol

Exciting new venture in the West Village from the Chef/Owner of Marian's and Perle.We are seeking talented and passionate bartenders.This is an opportunity to work in a professional and lively environment and be part of a dynamic service team.Full knowledge of beverages, including wine BTG, house...

Place des Fêtes and Café Mado.This is a unique opportunity for someone who’s passionate about beverage programs and eager to contribute both behind the bar and behind the scenes.In addition to one or two bartending shifts per week (based on need), this role will support our bevera

We're looking for a bartender to join our team! .

Bar Lumiere is looking for an experienced bartender with plenty of craft experience.

We’re hiring Bartenders who are:.

As a Bartender, you will gain a solid understanding of our service style and company culture.

The Bartender maintains all bar environment and equipment. The Bartender is responsible for ensuring the bar area is clean and tidy, assisting guests when they have questions about the menus/wine list/liquor and cocktails, taking guests orders, anticipating guests’ needs and addressing them ac

Bar Manager will oversee all aspects of bar operations, from staff management and inventory control to ensuring a positive customer experience and meeting financial goals. Hiring, training, and scheduling bartenders, barbacks, and other bar staff. Overseeing daily bar operations, including open

Swingers – the crazy golf club.

High-Volume bar and restaurant is seeking a lead bartender to support the bar manager.

General Manager – New York City – Up to $100k + Bonus.We’re partnering with a dynamic multi-level gastro and sports bar to find an experienced General Manager to lead their high-volume operation.This is an exciting opportunity to oversee a team of 30+ in a fast-paced, energetic env

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national po...

Minimum 1 years’ experience as a bartender preferred. The Bartender, you play a crucial role in creating a positive and enjoyable experience by providing exceptional beverage service.

Teruko at The Hotel Chelsea is now hiring Bartenders. Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, and maintain a general command of the food and beverage menu. Bartende

Drift In is seeking a Barback with elevated, high-volume restaurant experience. Barbacks are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences. Barbacks are the central support system for the bar.

As a Barback at Upland, you'll play a crucial part in maintaining smooth bar operations by ensuring the bar is fully stocked, organized, and spotless throughout service.

The Bartender’s job is just that; to tend the bar.You are one of the first interactions that a guest has and, also, often one of the last.You must be able to create unique and personalized guest experiences for all: from guests who are dining at the bar, to guests who are grabbing a quick drin

We are looking to add an experienced bartender with a fun and energetic attitude. We are looking for an experienced bartender who is classically trained in cocktails, knows beer and wines who is a team player who can work in a fast-paced environment.

We are looking for experienced bartenders that have excellent knowledge of the cocktails, guest relations, and zero pretension. Communicate with the Head Bartender or Management for inventory issues, client comments, and general reporting.

Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Ma

The Stand is now hiring FOH positions: Barback. We look for Barbacks that are truly driven to satisfy customer needs, in terms that they stay “on top” of the clientele at their tables.

As the Bartender, you will be responsible for crafting high-quality cocktails, and providing a seamless service to guests, all while adhering to the standards of an upscale modern dining experience. Minimum of 3-5 years of experience as a bartender in a high-end, fine dining environment. Previous...

Minimum of 1+ years’ experience in a high-volume restaurant, bar, cafe, or kitchen setting. The bar prep position is the lifeblood of a high-volume cocktail program. Without skilled individuals working behind the scenes, it is impossible for bartenders to execute the variety and quality of dri

Harry's Restaurant Group is seeking professional LEAD BARTENDER.HARRY’S SIDE BAR located at 62 Stone Street in the Financial District of NYC.As a member of HARRY’S SIDE BAR, you will be held to the highest of standards and values.We are looking for polished and engaging hospitality profe

LORE, a Michelin Bib Gourmand recipient in Park Slope, is part of a growing restaurant group soon opening our sister location, FOLK.We pride ourselves on excellent food, warm service, and being a beloved neighborhood spot.We operate with a small, tight-knit team where everyone contributes.We are ...

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 2 years of NYC pizza shop experience.Must be open to work nights and weekends.Bartenders shou

Kebab aur Sharab is Chef Salil Mehta and Chef Dipesh Shinde's ode to the rich culinary history of Northern India.The bar team executes a cocktail program crafted with this history in mind and supports the busy restaurant in all aspects of beverage service.Traits we look for in our team members:.K...

BLT Prime is looking to hire the best talent in New York!.We are looking for hospitality driven individuals who are passionate about fine service.We take hospitality seriously and expect all our employees to do the same.Qualified candidates will have:.A professional, energetic, and positiv