Burger king jobs in Levittown, New York (NY) State

The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...

Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. We are looking for an experienced coo...

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Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. Follows Burger King uniform and grooming standards and policies. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. The Team Member is responsible for providing excepti...

Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. A Cashier at Burger King provides prompt and friendly service to Guests in a way that will exceed their expectations and ensure satisfaction. Burger King is an equal opportunity employer that makes employm...

Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. Sets an example for Team Members by working hard to implement shift plan and drive operational results. ...

Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. Every day, more than 11 million guests visit BURGER KING® restaurants around the world. ...

All PDQ FOH Team Members must have Guest hospitality top of mind, this includes ensuring Guests are taken care of quickly, efficiently and in a manner that will make them want to return! Our FOH Team Members take orders on the POS, work with taking payment and giving change, executing speed and a...

The Restaurant Manager will assist the General Manager and the Management Team in the overall operations of the restaurant. With a projected development possibility in the United States of at least 3,000 restaurants, we have a high demand for a qualified Restaurant Managers to oversee each locati...

Your Background: Great technique: strong knife skills and a range of cooking methods set you apart Attention to detail: you know your weights, measurements and volumes Cleanliness and organization: you know where everything is, and everything has a place Team player: it takes a team to keep our k...

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living w Line Cook, Cook, Restaurant. ...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. ...

Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Qualifications:* Minimum of 1 year experience in cooking strongly preferred. ...

WHAT OUR COOKS DOAs one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life. A COOK'S DAY-TO-DAY* Prepare food according to established recipes and menu specs* Follow established food presentation guidelines* Adhere to food and equipment safety rules* Assist with...

Cashiers play a critical customer service role by providing customers with fast, friendly, accurate and safe service. They proactively seek prod Cashier, Retail, Grocery. ...

Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work Line Cook, Cook, Restaurant, Seafood. ...

Job Overview A Bloomingdale's Cook Professional is an essential part of the customer experience and help to deliver our mission of being like no other store in the world. Whether grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our Cook Professionals to ...

Cashiering Services Office or Night Drop Safe). ...

In addition, as a prep cook, y Cook, Restaurant. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. ...

Responsible for maintaining all assigned areas organized, sanitar Prep Cook, Cook, Restaurant. ...

As a Team Member, you could be the smiling face that greets and serves customers. Whatever job you do, you know what you do Team Member, Restaurant, Retail. ...

Have no worries, just fun!The Line Cook is also responsible for:* Following established food safety guidelines, recipes, standards, and procedures* Maintaining a clean and food-safe environment* Passionately prepare, portion, and/or cook food items to quality specifications* Assessing ingredients...

Your Background:* Great technique: strong knife skills and a range of cooking methods set you apart* Attention to detail: you know your weights, measurements and volumes* Cleanliness and organization: you know where everything is, and everything has a place* Team player: it takes a team to keep o...

Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. ...