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  • Cashier/Server/Food Prep WITH Food Handler Certification (Preferred)
    Cashier/Server/Food Prep WITH Food Handler Certification (Preferred)
    1 day ago
    Part-time
    Manhattan, New York

    Job Title: Customer Service Associate / Cashier Overview: Join our team as a Customer Service Associate / Cashier where you will play a key role in providing exceptional service to our customers. This position offers the opportunity to work in a dynamic environment and interact with a diverse range of individuals. Responsibilities: • Greet customers with a friendly demeanor and provide assistance as needed, • Process customer transactions accurately and efficiently using cash registers -Clean and arrange eating, service and kitchen spaces -Drop fresh fried orders in oil as orders come in. -Relay customer orders to the kitchen staff. • Maintain a clean and organized work area, • Answer customer inquiries and resolve issues promptly, • Utilize upselling techniques to promote products and increase sales, • Handle cash transactions following proper procedures, • Operate Square POS system for order processing, • Collaborate with team members to ensure smooth operations Experience: • Previous experience in customer service is preferred, • Ability to work in a fast-paced environment and multitask effectively, • Experience with cash handling is beneficial, • Familiarity with Square POS or similar point-of-sale systems is an advantage, • Background in food service, culinary, or kitchen operations is desirable -Food Protection License required If you are passionate about delivering excellent customer service, possess strong communication skills, and thrive in a team-oriented setting, we invite you to apply for the Customer Service Associate / Cashier position. Join us in creating memorable experiences for our customers while developing your skills in a supportive work environment. We offer competitive compensation, opportunities for growth, and a positive work culture. Apply now to be part of our dedicated team! Job Type: Part-time Pay: $16.60 - $18.00 per hour Benefits: Employee discount License/Certification: Food Handler Certification (Preferred) Work Location: In person

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  • Team Member
    Team Member
    5 days ago
    $16.5–$18.5 hourly
    Part-time
    Upper West Side, Manhattan

    • We are looking for experienced, passionate Team Members to grow with us!, • At NAYA, your development is our priority --- we train, mentor, and promote from within because we believe our people are the heart of our success. If you're a natural leader who loves great food, thrives in a team environment, and is excited to build your future with a brand on the rise, we want to meet you!, • You will love working at NAYA, • We believe great people deserve great rewards. NAYA offers a comprehensive and people-focused benefits package designed to support you at work and beyond, including:, • More on the way!, • At NAYA, you'll find more than a job --- you'll find a community that values you, supports your goals, and celebrates your success., • ++How You'll Impact++, • The Team Member plays a key role in NAYA's restaurant operations, trained to work across all stations, from front-of-house service to back-of-house preparation. Team Members provide outstanding customer service while ensuring store standards of cleanliness, organization, and quality. Responsibilities include preparing food, working on the service line, cooking on the grill, and setting up and stocking stations. Team Members collaborate with the team to prepare menu items and maintain a smooth, efficient service experience., • ++What You'll Do++, • Prepare daily production items in cooperation with kitchen staff., • Ensure food products are prepped correctly, following recipes and Naya's standards., • Follow recipes and portion control standards to maintain consistency and quality., • Wash dishes and tools used during food prep., • Minimize waste and assist with inventory counts., • Receive, disinfect, store, and organize deliveries following FIFO and best storage practices., • Maintain proper storage temperatures and rotation procedures per DOH regulations., • Clean and sanitize kitchen equipment, tools, and workstations thoroughly and on schedule., • Keep floors in work areas clean, dry, and free of debris., • Ensure a sanitary, clean, and safe kitchen environment, maintaining all equipment and utensils., • Customer Service, • Provide timely and courteous service to guests in alignment with Naya's policies and procedures. • Display thorough knowledge of menu items, including beverages, and adhere to legal alcohol service requirements., • Greet guests, take orders, and expedite as needed, ensuring accuracy and satisfaction., • Ring orders into the POS system accurately and collect payments., • Assist customers with making change, as applicable., • Follow cash handling procedures, turning in accurate amounts daily., • Maintain a clean, stocked, and organized workstation at the start of each shift., • Stock cashier stations with necessary items, including paper goods and ice water., • Change trash bags, wipe tables, and counters, and pack sauce sides and pita bread., • Turn on displays and play music as part of daily setup., • Follow the proper cash handling procedures and rings up items correctly, • Complete all side work and cleaning tasks to Naya's standards, including setting up sanitizing pails., • Support and assist team members as needed., • Communicate issues and ideas to the Chef or Director of Operations., • Participate in training and development of new employees to uphold Naya's service standards., • Adhere to sanitation standards and company policies on scheduling, clocking in/out, uniforms, and grooming., • Attend company meetings and training sessions as required., • Exhibit a friendly, positive, and helpful attitude at all times., • Carry out additional duties as assigned by management., • ++Who You Are++, • 1+ year experience as a restaurant team member at similar caliber concept, • The ability to lift at least 50 pounds on a regular basis., • The ability to bend, stoop, stand and perform extensive walking for 8-10 hours a day., • Excellent communicator in written and verbal formats., • Communicates information effectively and efficiently., • Completed the Train the Trainer course., • Maintain a friendly, helpful and positive attitude always., • Polished personal presentation; grooming meets Naya standards, as outlined by Employee Handbook, • The ability to withstand exposure to high volume of business and the movement, noise and temperature extremes associated with a busy restaurant., • Ability to perform essential job functions under pressure, maintain professionalism when working under stress., • Ability to work nights, weekends and holidays, and variable schedule, per the needs of the business., • Attends mandatory meetings., • Adherence to company, state, and county sanitation standards., • Strict adherence to posted schedule and clock in/out at times.

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