Chef & Cook jobs in North Las Vegas, Nevada (NV) State

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

Cook Department: Food/Beverage Level/Salary Range: TBD Position Type: Full Time Date posted: Posting Expires: Applications Accepted in person or response to this posting. Required Documents

... for the needs of the kitchen. The Cook will develop constructive and cooperative working ... requirements * Assist Stewards to ensure clean-up is a more efficient process * Breakdown ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

The Chef Instructor will be responsible for ensuring that students have the skills needed to perform the duties required and expected by the Las Vegas hospitality industry. One must have a strong ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles ...

... had growing up on Oahu, Hawaii's culinary landscape. Since opening our doors, we have been ... Required to ascend and descend stairs; sit and stand for extended periods of time, lift up to 30 ...

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale ... Part Time and Day/Evening/Weekend Shift positions vary by location

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale ... Part Time and Day/Evening/Weekend Shift positions vary by location

Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. * Responsible for maintaining ...

The Sous Chef reports directly to the Executive Chef. Sous Chef is responsible for overseeing the culinary operations of the restaurant using current culinary concepts, practices, and procedures. Assists the Chef de Cuisine with menu planning. ...

MUST APPLY IN PERSON : 2985 Las Vegas Blvd S, Las Vegas, NV 89109.To be a team leader by example, continually emphasizing day to day communication skills and commitment to excellent cuisine.Five or more years in hotel restaurant/casino outlets or individual restaurants pertaining to the specializ...

Job SummaryThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...

Ability to grasp, lift, move, or push goods on cart/truck weighing a maximum of 100 pounds* Ability to work in confined spaces* Sense of smell, taste, touch, and sound* Eye/hand coordination and manual dexterity* Ability to distinguish letters, symbols, and colors* Normal vision and hearing range...

PRIMARY PURPOSE:The purpose Sous Chef, Executive, Executive Chef, Chef, Restaurant, Inventory Control, Hotel. ...

Levy SectorPosition Title: Pastry Chef - HRLYWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1257181. Job SummaryHelps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in t...

Here at MGM Resorts International we have one exciting mission: To enterta Chef, Assistant, Executive Chef, Hotel, Experience. ...

JOB SUMMARY:To assist the Executive Chef (Restaurant) and Chef de Cuisine with the day to day running of the department and be responsible for the outlet and overall quality of products produced. ESSENTIAL JOB FUNCTIONS:* Assume responsibilities in the absence of Executive Chef (Restaurant) and C...

DescriptionSummary:The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...