We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager for TigerZone at Auburn University who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?...
We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focu...
Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure ...
The Sous Chef is responsible for day-to-day culinary operations in a professional kitchen, maintenance of quality standards, as well as supervises storage, stocking, and sanitation procedures
- Banquet Chef $55-$65K Banquet Chef is responsible for banquet meals for both The Hotel at Auburn University, as well as the Tony & Libba Rane Culinary Science Center. Banquet Chef will report to the ...
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Displays and presentations of all items designated by sous chef for service. All mise en place completed to the satisfaction of supervisor and or sous chef. Employee will be able to follow ...
Displays and presentations of all items designated by sous chef for service. All mise en place completed to the satisfaction of supervisor and or Chef. Employee will be able to follow established ...
- Exec Chef $65-$75K Exec Chef is responsible for banquet meals for both The Hotel at Auburn University, as well as the Tony & Libba Rane Culinary Science Center. You will participate in our ...
... and labor cost. Abilities Oral Comprehension - The ability to listen to and understand ... apply general rules to specific problems to produce answers that make sense. Information ...
Ensure the planning for promotional events is correct, and chaffers kitchen is set on time. Monitor ... Assist in the controlling food and labor cost.
Coaching and Developing Others - support Chef in the developmental of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. * Communicating with ...
... Chef with all plate ups, or whatever needed, when asked. Ensure the set up for lunch buffet, brunch, and promotional events is correct, and chaffers and or equipment are lit on time. Monitor ...
Coordinate daily tasks with Sous Chef * Responsible for supporting Head & Sous Chefs delivering consistent-high quality food Qualifications: * At least 1 year of experience in a professional kitchen ...
SEEKING TALENTED CHEF intended to grow with our company into CHEF DE CUISINE Awarded Best New Restaurant & Best Seafood Restaurant in Auburn, Currently James Beard Award Winning team is ranked top 2 ...
Follow and ensure compliance with food safety handling policies and procedures, including personal ... Develop and maintain positive working relationships with others and support team to reach common ...
... Assist Sous chef in guiding and maintaining a quality product. Follow cleaning schedule. Knowledge of operating all kitchen equipment i.e., stoves, ovens, broilers, slicers, steamers ...
Each year, an acclaimed chef will work alongside Auburn University faculty and staff to create a ... from around the world will provide a stunning dining backdrop for the private dining room. Duties