Chef jobs in Farmington, Utah (UT) State

The Sous Chef is responsible for providing support to the Executive Chef and maintaining kitchen safety standards. We are looking for an experienced Sous Chef to join our multi-disciplinary treatment team. Executive Chef, Bridge House Residents. ...

The Sous Chef is responsible for providing support to the Executive Chef and maintaining kitchen safety standards. We are looking for an experienced Sous Chef to join our multi-disciplinary treatment team. Executive Chef, Bridge House Residents. ...

Sous Chefs & Chef de Cuisine – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs and a Chef de Cuisine to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings th...

Benihana - JobID: oPCFcfw2 [Kitchen Supervisor / Cook] As a Sushi Chef at Benihana, you'll: Prepare side and sushi items for the guests in accordance with portioning, recipe and service guidelines; Primarily work in front of guests while preparing foods at the sushi bar; Monitor and ensure the po...

Nordstrom - [Kitchen Supervisor / Cook] As a Chef at Nordstrom, you'll: Lead the kitchen crew in scratch cooking tried and true recipes; Train, motivate and develop the kitchen staff; Monitor process improvements, growth, efficiency, profitability and compliance with company procedures of the bus...

Benihana - JobID: onDFcfwB [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por...

Aimbridge Hospitality - Doubletree SLC Airport [Kitchen Supervisor / Cook] As an Executive Chef at Aimbridge Hospitality, you'll: Supervise and assist in the preparation of all food items based on standardized recipes; Maintain food costs within budget guidelines; Establish and maintain a file of...

An upscale casual dining favorite is seeking a talented Executive Chef whose primary focus will be to assist in creating and overseeing the execution of the menu, as well as the restaurant kitchen operations and controls according to company standards. ...

Sous Chefs & Chef de Cuisine - Ultra Luxurious HotelSalary: $70,000 DOELocation: Canyon Point, UtahAn upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs and a Chef de Cuisine to join its culinary team. Responsibilities:* Collabora...

We offer great restaurant culinary careers for cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the kitchen. Prepares all chef-prepared items in the kitchen including salads, entrees, soups, hot case items, etc. ...

Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional food service experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we...

Kitchen Management: The chef de cuisine manages the kitchen staff, including cooks, sous chefs, and other kitchen workers. As the chef de cuisine, you will drive the success of our dining services, high-volume catering, and patron meal services. Menu Planning: The chef de cuisine designs menus th...

The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the kitchen, in addition to educating and training other chefs and prep cooks. Prepares all chef-prepared items in the kitchen including salads, entrees, soups, hot case items, etc. ....

We are looking to hire a highly-skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, a...

Acts as senior culinary decision maker in the absence of executive chef and executive sous chef. As a member of the management team, the Sous Chef is instrumental in developing and fulfilling the short/long-term goals for the property and executing the F&B philosophy. Employees are mentored throu...

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving...

Minimum 3 years of experience as an Executive Chef, preferably leading large, fast-paced, multi-outlet kitchens. ...

Take your cook job to a Benihana Chef CAREER! . At Benihana your chef career will include more than crafting incredible meals. ...

The Pastry Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. Working closely with the Executive Chef on menu development and recipe standardization. Taking responsibility for shift during...

At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and cl...

We are without a doubt one of the most premier retirement community and is a dream come true for an experienced Chef. At a Watermark Community our chef does so much more than what the title reflects. For us it is about working with chef’s who agree that the dining experience should always be a po...

Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. ...

An upscale casual dining favorite is seeking a Sous Chef to join the team and be the right hand to our Executive Chef. ...