Fast Food jobs in Gramercy, New York, New YorkCreate job alerts

With a focus on personal interaction and tailored guidance, you will help shape the future professionals in the fast food industry. Join a dynamic educational environment as a freelance teacher specializing in Fast Food Management.

MaziCTools is looking for a Motorcycle Delivery Rider to join our team.In this role, you will ensure timely delivery of meals and groceries, with responsibilities including swift deliveries and adherence to safety standards.The ideal candidate should hold a valid Class2B motorcycle license and have

Short description Teach students everything about the course Fast Food Management. General intro As a freelance teacher at Coursle - Centre For Distance Learning, you’ll be responsible for putting the teaching materials together and crafting the curriculum for the Fast Food Management course. Loca

At least 3 years experience as a Fast Food General Manager. A major fast-food restaurant is looking for an enthusiastic General Manager to join the team! If you value a great culture, enjoy teaching and coaching, and being part of an extraordinary team, then this is the right place for you! Apply no

SA Hospitality Group busca un Corredor de Alimentos en Nueva York, responsable de entregar pedidos rápidamente y actuar como punto de contacto entre los clientes y el personal.El candidato ideal debe trabajar bien bajo presión y comunicarse eficientemente en inglés.Las tareas incluyen limpiar pla

At least 3 years experience as a Fast Food General Manager. A major fast-food restaurant is looking for an enthusiastic General Manager to join the team! If you value a great culture, enjoy teaching and coaching, and being part of an extraordinary team, then this is the right place for you!. Monitor

NYC dining destination in the heart of the Meatpacking District, is seeking talented.Chef Danny Bowien, the visionary behind Mission Chinese.Join us in hosting a surreal dining experience where the serenity of Asia meets the flamboyance of 16th-century Paris.Ornate chandeliers, gilded details, and o

Tasked with mastering the stations, you will also be accountable for cleanliness, food and equipment safety knowledge. NYC / DOH Food handlers Certificate. General knife handling, food safety & sanitation knowledge.

Strong knowledge of cooking techniques and food preparation. Must be meticulously clean and aware of all food safety standards . Ability to explain or answer all food preparation related questions.

Preparing several types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Line Cook / Prep Cook to work alongside Chef Nakajima to assist in preparing different types of sushi, Japanese appetizers and bar food. Ability to maintain the highes

The Line Cook should be able to read and follow recipes and standards, have strong attention to detail, and maintain health department, food quality, and production standards.

This role ensures consistency, quality, and speed in all food production to support excellent guest experiences. Break down and clean station fully at the end of shift, including proper storage of food. Follow all food safety, sanitation, and hygiene guidelines.

We’re building a small kitchen team and looking for a line cook who cares about food, pace, and precision. Cooking with consistency, maintaining standards, and keeping service fast, clean, and organized so every dish that leaves the pass feels intentional. Complete daily prep and food producti

Culinary and/or college degree with considerable working knowledge of relevant food preparation a plus.

Eleni’s Goods is looking for an experienced prep cook to execute a deli-cafe format.Preparation and warming up of pastries.Preparation and storage of sandwiches.Preparation and storage of soups.Preparation and storage of sauces.

Maintain the high level of food quality established by the Pastry Chef. Keep waste to a minimum and discard spoiled food products from the station in accordance with company procedure. Actively practice food safety procedures.

Food Handler’s Certificate (Preferred).

Follow all food safety and sanitation standards.

La Tête d’Or by Daniel will feature a 150-person main dining area, a cocktail bar in a dramatic lounge, private dining room, and an exclusive private omakase steak and seafood table to enjoy a unique dining experience. Knowledge of NY State Food Safety laws and regulations.

Overseeing food production at all stations and leading communication along the line to achieve a focused, successful service. Ensure that food quality standards are met and clearly communicated to the BOH team, particularly when leading a service.

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Set to nostalgic 90s and 2000s hip-hop, the vibe is as memorable as the food. Sets up and stocks food items and other necessary supplies.

Maintain cleanliness, organization, and food safety standards.

Looking for line cooks to work alongside Chef Eddie Huang and Chef de Cuisine, Raymond Yang, at the new Baohaus.

Follow all safety, sanitation, and food-handling protocols. This role is ideal for cooks who are passionate about craft, thrive in a fast-paced kitchen, and take pride in consistency, precision, and teamwork.

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks . Plating prepared foods based on senior chef&rsquo

Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must have a positive attitude, willingness to learn and grow within a Michelin starred restaurant, ass