Fast Food jobs in Little Haiti, New York, New YorkCreate job alerts

It is a space to bring French-inspired foods, teas, and coffees to Brooklyn. Certificate in Food Protection (preferred). Adhere to food and safety guidelines.

With a lively ambiance set to nostalgic 90s and early 2000s hip-hop, Nowon delivers an unforgettable vibe to complement its food. Set up and stock food items and supplies. Cook proteins (including seafood and meats) and other dishes using grilling, frying, sautéing, and other methods accordin

Ability to lift and carry heavy items such as pots, pans, bulk food items. The ideal candidate will have a passion for food and cooking, with a keen interest in learning new culinary techniques and flavors. Follow food health and safety procedures in accordance with the Department of Health guidelin

We’re a team of food lovers, excited to connect with customers, serve Brooklyn's best sandwiches and prepared foods, create magnificent cheese boards, and champion small batch specialty food makers in a retail environment. Work with a team that genuinely loves food and collaboration. We’

We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another.

With front-row views of the East River, Brooklyn Bridge, and Manhattan skyline, High Tide features a concise food and drink selection created for a momentary escape from the everyday. Comply with Crew and Department of Health established sanitation standards, personal hygiene, and health standards;

Knowledge of food handling practices and safety regulations within the food industry is required. Provide recommendations for food pairings and upsell menu items when appropriate. As a Server, you will play a key role in creating memorable dining experiences by delivering high-quality food and bever

Safe and responsible service of food and alcohol. Continuous up-to-date awareness of our beer, wine, food offerings as well as new developments with the brewery and brand. Comfortable with running food and working with a full kitchen program.

LINE COOK WANTED – Huda New Levantine Bistro (Williamsburg, Brooklyn) .Join our passionate kitchen team at.Levantine flavors and work with high-quality season ingredients from local farms.Our chefs value true hospitality, teamwork, and teaching — and we’re looking for someone

Maintain proper food storage and rotation using FIFO procedures. Ensure food quality, presentation, and temperature meet restaurant standards. Follow all food safety, sanitation, and DOH regulations.

Eckhart’s menu is inspired by European beer food, but with a distinctly modern American interpretation. NYC Food Handler's Permit is a plus. Prepare food to order, as instructed by Chef during service.

Nami Nori is looking for line cooks with a passion for cooking and hospitality.No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.Nami Nori is the first to specialize in open-style sushi h

Sailor is looking for a line cook to join the kitchen team of our well-regarded neighborhood bistro located in Fort Greene, Brooklyn.In the last year, Sailor was named one of the best new restaurants in the country by Esquire magazine, received a rare 3 star review from the

We are a very busy restaurant with a high attention to detail and an intense desire to cook the best seasonal food that we can using the highest level of produce from local farms as well as seafood highlighting the Northeast Atlantic and Meat and Game from small and passionate craftspeople that supp

Ability to work in a fast-paced environment for 8-10 hours a day, including standing for extended periods and occasionally lifting up to 20 lbs. Must have or be willing to obtain food certification. We are searching for a team member who can work in a small fast-paced environment, are talented in mu

Manage all food & beverage & supplies purchasing for pizzeria , catering, and events (20% food cost, 40% NA bev cost, 20% or lower alcohol cost, 4% or lower operating. Obtain a food handlers license to maintain inspection readiness and help train staff.

NYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. The ability to thrive in a high pressure, fast paced environment.

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Food handler certification, preferred. Experienced in a high volume, fast-paced restaurant and/ hotel background.

NYC Food Protection Certificate Card Holder. PASSION for food, wine and hospitality. Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing fla

Help keep food waste down to a minimum. Strong knowledge of kitchen operations, including food preparation, inventory management, and guest service. Ability to problem-solve and make quick decisions in a fast-paced environment.

And both are driven by the same core belief: exceptional seafood, thoughtful technique, and a strong sense of place. Offered à la carte and as a tasting experience, the menu draws from the city’s vibrant food culture, blending familiar flavors with inventive execution. From refined crud

Williamsburg Italian new pizza restaurant is looking for full time line cooks!.The ideal candidate has at least 2 year of NYC restaurant cooking experience.Must have flexible availability and be able to work nights, weekends, and holidays as needed.Fine dining experience is a plus but not requi

Follow proper food handling and storage procedures. Monitoring food temperatures and portion control. Follow all NYC health and food safety regulations.

We are currently looking to hire an experienced Line Cook/ Food Prep person to prepare items from our small breakfast/lunch food menu; this includes salads, sandwiches, and some pastries. Specifically breakfasts sandwiches, lunch sandwiches and batch prep. Be able to work in a fast-paced environment

This role is essential to maintaining the quality and consistency of our food. Label, date, and properly store all food items. Follow all food safety and sanitation guidelines.

We’re looking for a passionate, motivated line cook who’s excited to grow in a high-end, fast-paced kitchen. Exciting Atmosphere: Enjoy the buzz of a busy kitchen while honing your skills & making great seasonal food.

Team-oriented, reliable, and passionate about hospitality and food. This role requires confidence working both the cold station and hot line, with a focus on consistency, efficiency, and delivering high-quality dishes in a fast-paced environment. Manage station cleanliness, proper food storage, and

Food handler certification, preferred. Experienced in a high volume, fast-paced restaurant and/ hotel background. Career development opportunities – we are growing fast!.

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 1-2 years of NYC pizza shop experience.Must be open to work nights and weekends.When applying plea

Maintain cleanliness, organization, and food safety standards (HACCP/allergens). You’re disciplined, fast, and proud of your station.

Ability to multi-task and work under pressure in a high-volume, fast-paced environment. Actively practice food safety procedures.

You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.

Italian dishes, and is open for breakfast, lunch and dinner. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Avenue Hotel.

Prepare and handle all produce, meat, seafood, and poultry. Ensure food prep and storage areas meet health and safety standards. Must have or be willing to obtain food certification.

NYC DOH Food Protection Certificate (.

Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved. To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes. Maintain safe food handling procedures at all times.

We're a fun, new classic American bistro in Brooklyn looking for a skilled Line Cook to join our team! If you’ve got a passion for quality ingredients, thrive in a fast-paced kitchen, and love being part of a tight-knit crew, we want to meet you.

You’ll be responsible for prepping your station, cooking food to order, and keeping your area clean before, during, and after service. Cook food to order to our standards.

We take our job very seriously but enjoy cooking, building camaraderie and working together as a team to make the best Vietnamese food we can possibly make. An interest in learning about Vietnamese food and culture . We are a very small kitchen team that believes in respecting each other, team-

Boro Brine is a seafood-forward restaurant celebrating the rich diversity of New York City's culinary identity through two distinct yet interconnected experiences: Front Boro, inspired by the city's five boroughs, and Back Brine, rooted in technique and craft. And both are driven by the same core be

James Beard Award winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Back Servers to join the Lilia team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute

Grand Army South is the food outpost of Grand Army Bar (a beloved Brooklyn cocktail bar and seafood restaurant) located in Threes Brewery. Be engaged in continuing staff education around food and beverages. This role is guest-facing and fast-paced, ideal for someone who thrives on efficiency, warmth

Food Handler’s and Tips certification a plus or willingness to obtain .

We pride ourselves on creating a vibrant and collaborative work environment where your passion for food can truly shine. We’re searching for someone who loves cooking pasta, enjoys working in a fast-paced environment, and takes pride in delivering top-quality dishes. If you have a positive att

Previous experience as a Server in a high-end, fast-paced restaurant or hospitality setting. Ability to multitask and thrive in a fast-paced environment, managing multiple tables with efficiency. Knowledge of food safety and sanitation practices to maintain a hygienic dining environment.