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Health safety jobs in Carteret, New JerseyCreate job alerts

  • Vital Home Spa | Day Spa , Skin Care Clinic (Springfield)
    Body Massage Therapist
    Body Massage Therapist
    4 days ago
    Full-time
    Springfield

    We’re dedicated to helping our clients relax, unwind, and feel their best. We’re looking for a skilled and friendly Body Massage Therapist to join our team and provide high-quality treatments in a calm, welcoming environment. Responsibilities: Perform a variety of body massage techniques (e.g., Swedish, deep tissue, relaxation, etc.) Assess clients’ needs and recommend suitable treatments Ensure a clean, comfortable, and safe environment for all clients Maintain professionalism and excellent customer service at all times Follow all health, hygiene, and safety standards Requirements: Experience as a massage therapist or in a similar role preferred Certification or license in massage therapy (if required by local regulations) Strong communication and interpersonal skills Passion for wellness and helping others feel their best Benefits: Competitive pay and tips Supportive and friendly work environment Training and development opportunities Schedule: [Full-time / Part-time / Flexible hours]

    Easy apply
  • Drift876 Jamaican Cuisine and Bar
    Line Cook
    Line Cook
    2 months ago
    $17–$20 hourly
    Full-time
    Port Richmond, Staten Island

    Position Summary: The Line Cook is responsible for preparing, cooking, and plating menu items according to established recipes and restaurant standards. This role requires attention to detail, strong time management, and the ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness and food safety. Key Responsibilities Prepare ingredients and cook menu items according to recipes, portion sizes, and presentation standards. Set up and stock stations with all necessary supplies before service. Maintain cleanliness and organization of the kitchen, including workstations, equipment, and storage areas. Ensure food is prepared in a timely manner and coordinated with other line cooks and kitchen staff. Follow proper food handling and sanitation standards (HACCP guidelines). Assist with receiving and storing food deliveries. Communicate effectively with kitchen staff and front of house team to ensure smooth service. Adhere to all health, safety, and sanitation regulations. Perform additional tasks as directed by the Head Chef or Kitchen Manager.

    Immediate start!
    Easy apply