Kitchen help jobs in Jersey City, New Jersey - Page 14Create job alerts

UOVO, the first and only restaurant to make fresh handmade pasta in Bologna, Italy, and overnight it to the US.We are looking for friendly, motivated people with a high work ethic and a positive attitude that enjoy a teamwork environment with a desire to grow with our company.We promise that hard wo

Maxime’s is the newest private member’s club opening from entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City.Reporting to the Lounge Manager, the Server - Somm will be responsible for leading wine and beverage service in our elegant cocktail bar and lou

Porters are responsible for the overall cleanliness and organization of the kitchen and restaurant by washing pots and pans, keeping the kitchen and dining room areas clean, and ensuring adherence to proper sanitation standards. A matched 401(k) plan to help you grow long-term savings. Work with the

Communicate effectively with bar, kitchen, and management.

Noho, is currently looking for a FT and PT Dishwashers to join their BOH team.At least 1 year experience in a high volume restaurant.Strong work ethic with a keen sense of urgency.Impeccable service standards and attention to detail.Ability to multi-task in a demanding environment, including nights

Text STOP to opt out or HELP for help. Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.

This role keeps service moving by maintaining a clean, organized dish station and ensuring the kitchen and FOH have what they need—plates, glassware, cookware, and a sanitary environment. Wash and sanitize dishes, glassware, flatware, pots/pans, and kitchen tools.

REYNA is a Mediterranean Tapas Restaurant and Cocktail Bar in Union Square, we are looking for dishwashers for part-time and/or full-time shifts.To ensure that all guests receive a warm welcome to Reyna Hospitality Group, setting the scene for their experience means keeping the restaurant maintained

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptualiz

This role ensures seamless table service, maintains the highest standards of hospitality, and helps create a memorable atmosphere for guests that is aligned with the Le Jardinier brand.

This role ensures all dishes, utensils, and equipment are properly washed and sanitized, supports the kitchen team with organization and trash removal, and helps maintain a clean and safe working environment. The Dishwasher is responsible for maintaining cleanliness and organization in the kitchen.

Grand Banks is seeking a Dishwasher / Porter, an integral part of our award-winning back-of-house team.Grand Banks is a celebrated oyster bar aboard a historic sailboat docked in Tribeca.Named “The Absolute Best Waterfront Restaurant in New York" by New York Magazine and one of the “Best Waterfr

The front-of-house management team is seeking a.Chef Andrew Carmellini's roots-inspired American restaurant, bar and oyster room in SoHo named the "Best New Restaurant" to open in 2011 by The New York Times.American restaurant, bar and oyster room inspired by local cafes, country inns, corner tavern

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life.Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture.We proudly subscribe

The Yacht Club is seeking a Server with elevated, high-volume restaurant experience to join an experience-focused front of house team.The Yacht Club is a waterfront dining, drinking, and events destination – a full New York City block in the sky – on the 10th floor of Chelsea's 1930s masterpiece

Multiple James Beard Award–winning restaurateurs Stephen Starr and Keith McNally partnered for the revival of .French restaurant that crafted the Meatpacking District into the dining destination it is today.Serving traditional French fare with a newly invigorated soul, the restaurant&rsqu

Communicating with kitchen, managers, and sommeliers to ensure guest satisfaction.

Saint Urban is of a new generation of fine dining restaurants.It builds on the classic framework of haute cuisine but strips out what we feel is no longer relevant.We emphasize over-the-top hospitality with a goal to create a guest experience so elevated and yet so comfortable, they have no choice b

Greet guests, present menus, explain daily specials, and offer recommendations.Accurately input food/beverage orders into the POS system and deliver items promptly.Clear, clean, and reset tables; maintain a tidy dining area throughout the shift.Itemize bills, accept payments, and handle cash or card

Under this role, a porter not only works in the dish area, but maintains the cleanliness of the rest of the kitchen and the dining area and behind the bar. Sweep and mop floors in kitchen, prep area, dining area and behind the bar. Manage trash in the kitchen, prep area, dining area and behind the b

Looking for a helper that can work at least 35 to 40+ hours a week. Performs any combination of duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition.

The dishwasher oversees dishwashing operations and kitchen organization, ensuring efficient cleaning of all kitchen dishes, utensils, pots, pans, and equipment. Work closely with other kitchen staff, servers, and management to maintain open communication and contribute to a positive work environment

Tsukimi, a Michelin-starred Japanese restaurant, is seeking a dedicated back server to join our service team.We are located in the heart of the East Village, and offer a unique counter experience with 12 seats.Being that our space is intimate, candidates should possess attention to detail and have t

Execute prep list and recipes as instructed by Chef / Kitchen Directors. At Cove, all cooks divide their time between the kitchen and the dining room. Cooks will work with our team of kitchen directors to execute prep and service efficiently.

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ lab

Centurion is an exclusive, elegant space that provides guests with the highest level of service and hospitality.We are committed to creating a unique experience for each one of our guests and are looking for experienced and enthusiastic hospitality professionals to join our team.The ideal candi

MICHELIN STAR RESTAURANT .YAMADA is the same team behind Nakaji and Kono Restaurant.Chef Yamada-San's menu draws on many sources of inspiration, from the city he loves to a family history rich with hospitality and a passion for food.His approach to dishes he has cooked for many years are classi

It’s HIM is a hospitality-led cocktail bar and social club built around atmosphere, connection, and experience.We are selectively adding an experienced.Friday and Saturday night service team.This position is designed for servers who understand that exceptional service is not transactional.It&r

Communicate guest orders including any special needs or requests to the kitchen using point-of-sales system . Check completed kitchen orders with the guest’s original order .

Filipino dining concept that promises to take your taste buds on an unforgettable journey! To ensure an exceptional dining experience, designed to complement the richness of Filipino flavors and the vibrancy of.Immerse yourself in the authentic flavors of the Philippines with.Our servers are meticul

The Russian Tea Room in Midtown is looking for Dishwasher, able to handle a busy but professional kitchen. All shifts available brunch lunch and dinner for full and part time to join an exciting and fun kitchen.

Help guests in making selections from food and beverage menus, suggest courses and pairings, explain any off-menu dishes, answer all food preparation questions. Communicate with the kitchen to manage timing of food, any guest feedback, etc.

Noor Staffing Group partners with some of New York City’s most prestigious venues, catering companies, and corporate clients.We’re looking for polished, professional.Servers will provide exceptional service during corporate functions, private events, galas, and high-profile gatherings.We

Four Twenty Five promises an extraordinary dining experience, featuring a main mezzanine dining level showcasing a stunning open kitchen. Communicate guest orders including any special needs or requests to the kitchen using point-of-sales system. Check completed kitchen orders with the guest’s

Highly-acclaimed Ai Fiori, from famed hospitality firm Altamarea Group and located at the Langham New York Hotel, is looking for energetic, passionate, and professional servers to join the team.Ai Fiori showcases modern interpretations of cuisine from the French and Italian Riviera and offers employ

This role is responsible for guiding the guest’s overall dining experience through attentive, knowledgeable service and seamless communication with both the service and kitchen teams. Communicate food allergies and dietary restrictions clearly to the kitchen. At Mattos Hospitality our purpose

Collaborative, communicative, and excited to help build a long-term legacy team.

COMING SPRING 2026: We are seeking to hire dynamic and experienced team members to join our award winning hospitality team as Gracious Hospitality Management expands our operations to our newest project, 550 Madison.Comprehensive on-site training provided for qualified and eager candidates!.Gracious

Are energetic and able to help lead and motivate the team. The diversity within the group gives tremendous insight to varied Asian cultures, which helps create the basis of each project. With those traits, we are confident we can help you reach your full potential.

We are a restaurant and wine bar located on Court Street in historic Cobble Hill, Brooklyn.We are desire full-time experienced servers with a passion for hospitality.Qualified servers would have guest satisfaction always at the forefront of their service style.Candidates would be organized, eff

Communicate clearly with kitchen and management regarding special requests and VIP amenities.

As a server, you’ll rely on your hospitality experience, and your extensive knowledge of food and beverage, to guide Dean's guests through their experience.Communicate openly with supervisors and peers to troubleshoot guest issues as they arise.Positively interact with all guests from arrival

Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value.Apollo is a fun and lively community-gathering place unlike any other.As we experience tremendous growth, our leaders are the driving force to our

Taking food and beverage orders accurately, noting special dietary needs or allergies, and relaying them to the kitchen or bar.

The Server is an integral part of the dining team and is an ambassador of CORE: food and service culture.This position is responsible for a specific station and will be present on the floor, guiding our Members and guests through their meal with warm and attentive hospitality.They exude passion and

Build rapport with guests and help create a warm, community-driven atmosphere.

Demo is looking for servers to join our small and personable front of house team.We value a passion for wine and food and a commitment to providing exceptional, involved, and amiable service.We work in a dynamic environment that calls for a jack of all trades mentality.Service is busy and oftentimes

American Dining Restaurant is seeking for a Substitute Breakfast/Lunch Server.Responsible for providing exceptional customer service,.Duties include taking orders, serving food promptly, and maintaining cleanliness in the workspace.