Kitchen Porter jobs in Ithaca, New YorkCreate job alerts

Texas Roadhouse - - Responsibilities: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, store, and use dish chemicals properly; Set up and organize the dish racks; Remove trash.

Chilis - 608 South Meadow Street - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Interact with senior residents and guests, take and deliver food orders in a timely manner following company standards, and ensure everyone is happy with their meal.

Kitchen Assistants support the culinary team by preparing and executing food as directed by the Head Chef and Sous Chef. They maintain a clean and sanitary kitchen, ensure equipment is in order, and stock supplies. Maintain a clean and sanitary kitchen and dining room including but not limited to ta

You should have solid knowledge of classic cooking techniques, be comfortable using all necessary kitchen equipment, and understand basic sanitation practices. Help with family meal prep and kitchen breakdown.

Medical Solutions Direct Hire is seeking a Registered Nurse (RN) Assistant Manager for a nursing job in Valhalla, New York. Job Description & Requirements Specialty: Assistant Manager Discipline: RN Start Date: ASAP Duration: Ongoing 40 hours per week Shift: 8 hours, days Employment Type: Staff Medi

Plan menus and order subsistence; prepare and serve meals in galleys, mess decks, and wardrooms; manage storerooms, inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation and food safety; support executive dining servic

Parkhurst Dining - - Responsibilities: Prepare food according to recipes and standards; Ensure food quality and safety; Maintain cleanliness and hygiene; Assist team members as needed; Follow sanitation guidelines.

Savers Value Village - 2309 Eggert Road - Responsibilities: Assist in store operations and customer service as part of daily production tasks.

Olive Garden - - Responsibilities: Prepare ingredients and execute recipes to meet guest expectations; Maintain high safety and sanitation standards in the kitchen; Prepare soups, sauces, pastas, and lasagna; Work as part of the Olive Garden team to deliver quality meals; Support ongoing training a

Meadow StreetPay: $62,360 - $65,000 / yearJob Posting: 03/13/2026Job Posting End: 04/06/2026Job ID:R0273724 Our Sous Chefs utilize their culinary talents and managerial skills to run the day-to-day operation of the Restaurant Foods kitchen. What will I do? - Be actively involved in the day-to-day

Chilis - - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays; Dependable team player.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, and utensils; Clean and sanitize guest and team member touch points; Maintain a clean and safe restaurant environment; Support the overall guest experience by ensuring cleanliness; Assist with other dishwashing and kitchen dut

Cracker Barrel - - Responsibilities: Keep pots, pans, utensils, and dishes clean and sanitized; Maintain cleanliness and organization of dishwashing area; Assist in kitchen cleanliness and sanitation standards; Support kitchen staff by ensuring availability of clean dishes; Follow safety and hygien

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Maintain cleanliness and organization of dishes and small wares; Dispose of trash and remove linen bags; Ensure washed items meet rinse and wash temperature criteria; Optimize cleanliness of the kitchen; Follow safety and sanitation st

As a Regional Assistant Maintenance Manager, you'll bridge the gap between upper management and our clients, with endless opportunities for professional growth!.

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare and cook food including meats, fish, poultry, vegetables, soups, salads; Cut, sauté, broil, fry, and cook ingredients; Adhere to safe food handling and cleanliness rules; Keep guests worry-free by providing quality service; Maintain qualit

Chilis - 608 South Meadow Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to team members; Keep food orders flowing continuously from th

Outback Steakhouse - - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing ingredients and item

Our client, a fintech startup located in Flatiron, is seeking a Temporary Executive Assistant to the CEO/Office Manager. Responsibilities: Provide comprehensive executive support to the CEO, including complex calendar management, travel arrangements, and expense reporting Coordinate meetings and com

Texas Roadhouse - - Responsibilities: Prepare made-from-scratch food for guests; Partner with team members to ensure efficient kitchen operations; Maintain cleanliness and sanitation standards; Learn signature recipes and plate presentation techniques; Assist in running a busy kitchen station.

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Olive Garden - - Responsibilities: Prepare and cook menu items to specification and plate presentation; Maintain kitchen cleanliness and hygiene during service; Follow safety and sanitation guidelines; Set up and break down work stations for line cooks; Assist with inventory and stock rotation.

HHM Hotels - - Responsibilities: Prepare food items according to recipes and standards; Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat; Prepare appetizers, salads, or cold dishes; Bake, roast, broil, and steam meats, fish, vegetables, and other foods; Portion, arrange, and garn

If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Store Leader Trainee role! We're hiring immediately and focused and dedicated to your success! We are committed to ensuring our employees rec

HHM Hotels - - Responsibilities: Follow recipes to prepare food items accordingly.Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat.Prepare appetizers, salads, or cold dishes.Bake, roast, broil, and steam meats, fish, vegetables, and other foods.Portion, arrange, and garnish food

Cracker Barrel - - Responsibilities: Prep ingredients; Plate comfort food; Cook meals; Work as part of a team; Handle multiple tasks in a fast-paced kitchen.

You will also determine food and supplies needed to keep the kitchen running and stocked during service.

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes and enforce batch cooking method; Ensure quality and quantity of food during service using production sheets; Maintain proper line presentation and serving temperatures as specified; Maintain open communication with

ASM Global - JobID: R100110389 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ASM Global, you'll: Prepare and cook a variety of dishes for events and concessions; Ensure all food is prepared and presented according to health and safety standards; Maintain a clean and organized kitchen area; A

Brookdale Senior Living - 1786 Union Street - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus; Adheres to all sanitation and food safety standards; Maintains a clean kitchen; Prepares food in a timely manner at specified meal t

Meridian Senior Living - - Responsibilities: Manage the Communitys food ordering, preparation, and delivery as well as kitchen sanitation; Ensure food is prepared in a nutritional and appetizing fashion; Maintain supplies and equipment; Provide excellent customer service to internal and external cu