Remote food service jobs in Hoboken, NJCreate job alerts

Responsibilities may include Copy/Print Production/Copy Center, Copier Maintenance, Mail/Courier Services, Reception/Office Services, Shipping/Receiving, Inventory Services, Warehouse, File Room/Records File Services based on assigned location. Client Service I Representative- Receptionist. Respo...

We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service. General knowledge of cooking techniques, equipment and safe food handling procedures is required. New hires will be trained and will be responsible for all asp

Reserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastries, desserts, and baked goods, we want to hear from you.If you strive towards excellence

Completing food temperature checks before service. Fini Pizza is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.

Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin, pork chops, quail and seafood.

Quality Control- Proficient in protein cooking, temperature doneness, ensuring foods are being prepared according to the Alimentari & Vineria standards;. We uphold the highest standards of cleanliness and food safety. As a line cook, you will play a crucial role in maintaining these standards, e

A family-run business, we’re driven by a passion for great food. The Catering cook is part of a high-volume food prep production team. We are looking for someone who has a strong background in preparing and presenting high-quality meals, menu execution, food safety standards, time management,

The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.

Operate kitchen equipment, such as food processors, slicers, and blenders, safely and efficiently. Assist in the assembly and presentation of menu items during service. Knowledge of basic cooking techniques and food safety practices.

Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Ma

Preparing mise en place for daily service. Taking part in pre-service duties and applicable closing duties. Upholding service preparation and culinary standards to ensure a memorable guest experience.

Utilize proper food handling techniques following health and safety standards. Breakdown work-station and complete closing duties, return all consolidated food items to the proper storage areas. The Line Cook is responsible for preparing and cooking food items according to recipes and standards o...

The best candidates can not only execute detailed work consistency while multitasking under service time constraints, but also make those around them better.

Centurion is an exclusive, elegant space that provides guests the highest level of service and hospitality. The Line Cook should be able to read and follow recipes and standards, train employees, and maintain health department, food quality, and restaurant standards.

The ideal candidate will have a keen understanding of the fundamentals of Japanese food, wine and service standards as well as a professional demeanor and, most importantly, the desire to learn and potential for growth in the company. They are in charge of a specific station and should always be ...

Reserve Cut is looking for a passionate Pastry Cook to join our team!.We’re looking for a passionate Pastry Cook to join our team! If you love baking and have experience creating delicious pastries, desserts, and baked goods, we want to hear from you.If you strive towards excellence

Clean up station and take care of leftover food. Ensure that food comes out simultaneously, in high quality and in a timely fashion.

Strong knowledge of food handling, culinary skills and cooking techniques. Execute all food items and mise-en-place with precision and consistency.

Come Work at Rowdy Rooster! We are looking for responsible Cashier Staff to meet the demands of a tiny, but fast-paced fast casual serving Indian Fried Chicken.Rowdy Rooster is the latest adventure by.Dhamaka, Adda, Semma) led by Chef Chintan Pandya & Restaurateur Roni Mazumdar.A tiny East Villag...

Our food and beverage program is influenced by the cuisine of Eastern Europe. We are searching for a AM LEAD line / prep cook to join our team! Ideally, the candidate would work in a full time position! (Wednesday -Sunday) and would help with not only AM services but prepartion of both savory and...

Sweet Rehab is a luxurious French Dessert & Champagne bar in the heart of Soho.We offer an authentic and upscale interactive culinary experience in a fine dining setting.This is an excellent opportunity for hospitality professionals looking to advance their careers, especially in

West Village Italian gem Don Angie is looking for full time line cooks!.The ideal candidate has at least 1 year of NYC restaurant cooking experience.Must have flexible availability and be able to work nights, weekends, and holidays as needed.Fine dining experience is a plus

Efficiency of services/kitchen.

Change the World Through the Power of Food!. Leverage knife skills, experience and technique to confidently prep and run a station during busy service. A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage. ...

The captain will be responsible for providing excellent table service to guests by leading the service team to deliver the best experience for the guest. The captain should be responsible for making sure the service is ready to go. Joyful, outgoing, guest-centric individuals who have a passion fo...

Maintain a thorough working knowledge of recipes, ingredients, allergens, and food presentation. Ensure that food quality, quantity, freshness, and presentation meet. Maintain department cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety,.

Ideal candidates would have an enthusiasm for food and beverage, strong work ethic, and a fun loving attitude in team environments.

You and your fellow cooks will be responsible for producing mise en place for service, private dining, and special events. Cooks are also responsible for organizing and cleaning their stations, cooking and plating food to order, and breaking down their stations at the end of their shifts. Able to...

Restock service stations throughout service with API wine and water glasses, napkins, side plates, silverware.

We are currently looking for full-time staff for lunch and dinner services. The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.

We are a high volume comedy supper club located in the heart of Union Square, boasting an excellent food and beverage program while servicing 2 showrooms and 4+ shows on a given evening.

The Marlow Collective is a values-driven organization working to advance a more equitable and sustainable food system for all.

The Cocktail Server is responsible for providing service to guests by taking orders for food and beverages, delivering orders to the table, and ensuring that guests have an enjoyable experience aligned with the company’s philosophy. Awareness of common allergies as they pertain to food service

Commitment to quality service, and food and beverage knowledge. Ability to execute professional cooking and service standards. Understanding and knowledge of safety, sanitation, and food handling procedures.

Located in the heart of Journal Square, BRBQ will offer craft cocktails, refined service, and a vibrant atmosphere inspired by both tradition and innovation. Ability to guide guests through the menu and deliver polished, personable service. Knowledge of food, wine, and spirits a strong plus.

Fini Patio Bar has high service standards, therefore elevated and thoughtful steps of service must be maintained at all times. Fini Pizza is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and ...

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since.The group currently features Chinese Tuxedo, Peachy's, The Tyger and South Soho Bar in its portfolio.We are in...

Handle food preparation and cooking tasks with attention to detail and a commitment to excellence.

Service runs daily from 7am to 11pm. Strong food and beverage knowledge a plus. Strong food knowledge and a familiarity with dietary restrictions.

Chef Daniel Boulud’ s flagship restaurant,.Long term positions available for dedicated and focused.Flexibility, positive attitude, and a desire to be part of an awesome team is a must.Candidates should be hospitality-minded, focused on personal and professional growth.A minimum of one year of

Cookhouse on the Upper East Side !.

Our daily-changing menu draws from regional Italian and southern French cooking; our staples include grilled carta di musica, blistered vegetables and charred sirloin, pork chops, quail and seafood.

A Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS.Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT starred restaurants preferred.We look forward to meeting you!.Equal Employer Opportunity Statement.W...

Ability to explain or answer all food preparation related questions. Strong knowledge of cooking techniques and food preparation. Must be meticulously clean and aware of all food safety standards .

L'Artusi is looking to hire experienced servers AND bartenders.We offer a fantastic work environment that has traditioanlly had very lower turnover due to the fact that we are truly a team that cares about each other and the very solid and consistent money.We are looking to hire someone who has

Restaurant Associates, based in New York City, provides premium food services to museums, performing arts centers, aquariums, corporate dining, educational facilities and off-premise catering events in New York City, Boston, Hartford, Atlanta, Chicago, Washington D. Prepares high-quality food ite...

Knowledge in food-handling and service. Run food to appropriate tables in a timely and organized manner. Be one of the many individuals that is the driving force behind showing our service and dedication to the 'Futago' craft.

Responsible for high quality dishes according to menu specifications;.Maintaining and cleaning organized work space.