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  • Restaurant Manager
    Restaurant Manager
    hace 10 horas
    $65000–$75000 anual
    Jornada completa
    Hackensack

    JOB DESCRIPTION | RESTAURANT MANAGER FOH Are you ready to lead where every shift feels like a celebration? At Rosa Mexicano, we blend the vibrant spirit of Mexico with elevated dining and unforgettable hospitality. We're looking for a passionate, driven Operations Manager who believes great restaurants are built on people, pride, and performance. This is more than a management job — it's your chance take ownership of your business, lead a team with heart, and deliver Warm Latin Hospitality while maximizing results. Bring your leadership, hospitality instinct, and entrepreneurial mindset — we'll provide the platform and tools. WHY YOU'LL LOVE WORKING WITH US • A culture rooted in Passion, Respect, Integrity, Determination, Excellence, • Real ownership mentality — lead your restaurant like it's your own, • Strong bonus potential tied to sales, guest experience, and profitability, • Dining discounts for you (and your favorite people!), • Health & commuter benefits, • Career growth across our Rosa Mexicano family WHAT YOU'LL DO Lead With Hospitality • Create regular guests — you are the tone-setter for Warm Latin Hospitality, • Coach your team to anticipate guest needs and create unforgettable moments, • Handle guest feedback with care, urgency, and grace, • Ensure our brand story — from Chef Josefina Howard's legacy to our tableside guacamole — is alive in every shift Own Your Business • Drive sales through smart floor leadership, upselling culture, and local store marketing, • Manage labor, scheduling, and productivity to hit financial targets, • Monitor PMIX, check averages, and guest counts to grow revenue, • Control costs while protecting quality Build & Develop Your Team • Recruit, hire, and train FOH team members with RM standards, • Lead inspiring pre-shifts and ongoing training, • Coach Salesmanship daily, • Foster a culture of accountability, teamwork, and celebration, • Recognize great performance — because appreciation drives retention Execute With Excellence • Maintain service steps, sanitation standards, and DOH compliance, • Ensure clean, organized dining rooms and bars — never walk past a napkin, • Communicate constantly with BOH and bar teams, • Protect brand standards for food, beverage, and presentation, • Lead responsible alcohol service Skills & Qualifications • 2+ years restaurant management experience preferred, • Strong knowledge of restaurant financials (labor %, COGS, PMIX, P&L basics), • Excellent communication and leadership skills, • Comfortable in a fast-paced, high-energy environment, • Experience with POS & scheduling systems (Toast, Harri/7Shifts, Restaurant365 a plus), • Flexible schedule — evenings, weekends, holidays, • Ability to stand/walk for extended periods, • Ability to lift up to 40 lbs, • Comfortable working in both dining room and bar environments Benefits • Competitive salary + performance bonus, • Health, dental, vision options, • Paid time off, • Dining discounts, • Career growth opportunities across Rosa Mexicano

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  • Electrical Technician, day & night shifts
    Electrical Technician, day & night shifts
    hace 1 mes
    Jornada completa
    Cedar Grove

    Location: Bergen County, NJ Day Shift: $25-$40/hour + Benefits Night Shift: $30-$45/hour + Benefits A growing, established food manufacturer is seeking experienced Electrical Technicians for day and night shifts. This is a true industrial electrical and controls role for technicians who enjoy troubleshooting complex equipment and want broad exposure to automation. You'll work with 480V systems, PLCs, VFDs, motor controls, HMIs, robotics, instrumentation, servos, and automated production equipment while serving as a key electrical resource for Maintenance and Production. Responsibilities Troubleshoot 480V three-phase systems, VFDs, motor controls, and automated equipment. Diagnose PLC-controlled equipment using I/O and ladder logic. Troubleshoot Allen-Bradley and Siemens PLC/HMI systems. Support robotics, servo drives, sensors, instrumentation, and safety circuits. Perform electrical preventive maintenance and root-cause troubleshooting. Read electrical schematics and maintain technical documentation. Partner with Production and Maintenance to safely minimize downtime. Qualifications 3+ years of industrial electrical maintenance experience. Strong troubleshooting skills with 480V, VFDs, motor controls, and PLC-controlled equipment. Ability to read electrical schematics and independently diagnose equipment issues. Knowledge of industrial automation, instrumentation, and machine safety. Food or beverage manufacturing experience strongly preferred. Allen-Bradley and/or Siemens experience preferred. Robotics and servo experience is a plus. NJ electrical license, journeyman card, or apprentice registration is a plus, not required. Why Join? Day Shift: $25-$40/hour (6am-4pm) Night Shift: $30-$45/hour (4pm-1:30am) Benefits package Broad PLC, controls, robotics, and automation exposure Established food manufacturer with 35+ years of success Opportunity to become a key electrical and controls resource within the plant Keywords Electrical Technician - Industrial Electrician - Maintenance Electrician - Controls Technician - Automation Technician - 480V - PLC - Allen-Bradley - Siemens - HMI - VFD - Motor Controls - Robotics - Servo Drives - Instrumentation - Electrical Schematics - Industrial Automation - Food Manufacturing - Preventive Maintenance All qualified applicants will receive consideration without regard to race, age, color, sex (including pregnancy), religion, national origin, disability, sexual orientation, gender identity, marital status, military status, genetic information, or any other status protected by applicable laws or regulations. GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. We are extremely competitive, client-focused and realize that our value is in our ability to deliver the right solutions at the right time.

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