Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. KFC - Canyon Country is looking for a Restaurant Cook to join our team in Santa Clarita, CA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service ...
You will understand the philosophy of the Chef and adhere to all restaurant policies. You will work with the Chef and HR to develop an atmosphere that embraces diversity, education, and discipline and lead execution of service and staff development using a variety of management tools, including l...
Experience working in an ingredient driven professional kitchen as an Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef for a minimum of 2 years. Boutique Westside hotel is looking for an Executive Sous Chef to join the team. Executive Sous Chef Responsibilities:. Executive Sous Chef Pref...
The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant’s Opening (NRO) training, BOH/store QSC visits, food cost management, ...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
Pacifica Hotels is actively searching for a Executive Sous Chef to join the Second Story Team at The Belamar. The Sous Chef will work closely with the team to ensure execution, consistency, taste, and presentation is of the highest quality. ...
We are looking for an experienced, talented, and hospitable Sous Chef to join the Shade Family! The Sous Chef is responsible for working with the Executive Chef to oversee the culinary team and for successfully executing brunch, lunch and dinner at zinc@shade, private events of all types and size...
Executive Sous Chef PepperdineClick Here to Apply OnlineJob Description Bon Appetit Position Title: Executive Sous Chef Pepperdine Salary: 85,000-90,000 Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't...
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Highland, California, United States of America type Full time category Food & Beverage Job ID: R0007566 Posted: Oct 16th 2021 JOB DESCRIPTION Under the direction of the Executive Chef and Executive Sous Chef, the Sous Chef plans and supervises the overall daily operation of...
What You'll DoWork in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Some of your responsibilities include:Lead all aspects of the kitchen in the absence of the Executive Chef. ...
Chef Christopher Kostow of The Restaurant at Meadowood and The Charter Oak is looking for a Sous Chef that is a passionate, experienced, and motivated individual. Report directly to Chef Kostow and Chef Curtis Di Fede. Proven experience as a Sous Chef, or relevant role. ...
Kitchen Glendale, California Minimum Experience Mid-level We are looking for Sous Chefs for our brand new state-of-the-art Catering & Banquet operation. ...
Responsible for the supervision of all relative food production, financial performance and quality assurance of finished products.Responsible for the staffing, training, evaluation and coordination of related areas.Assist in planning and designing menus.ESSENTIAL DUTIES AND RESPONSIBILITIES** inc...
As a Head Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and liv...
Prior sous chef experience is preferred. Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous Chef, your duties will include recruiting and training new employees, adhering to allergy procedure and food preferences as well as wor...
Acts as the Head Chef in Exec Chef's absence. Minimum 3 years' related progressive experience as a high-level Sous, CDC, Exec Sous, Kitchen Manager, or similar role. Performs additional responsibilities, although not detailed, as requested by the Chef or General Manager at any time. ...
This position supports the Senior Sous Chef in our main production kitchen serving our 180 luxury suites and premium catering. The ideal applicant has several years of experience in mid to upscale restaurants, luxury hotels, high volume banquets & catering at the Sous Chef level or above. Arena (...
The Sous Chef is a “working chef. The Sous Chef will be responsible for directing, managing and successfully operating a high-volume branded concept on City Walk. As Sous Chef, the position will be a primary “go-to” for the kitchen team and responsible for the functions and flow of the back of th...
Butler Hospitality is looking to hire a creative and motivated Sous Chef to join our talented kitchen team. In this position, you will act as the second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Supply restaurant daily recap to the corpor...
Sous Chef may need to work in all areas of the kitchen including line work, dish area, banquets, expediting and other areas as needed to keep the kitchen standards in place. Work under direction of the Executive Chef to execute activities of the culinary department, lead the shift and maintain es...
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the rest...