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Planning menus alongside the Head Chef, focusing on balance, nutrition, and fresh ingredients. Running the kitchen in the absence of the Head Chef from ordering and stock rotation to budgeting and record-keeping. We’re looking for a skilled and passionate Chef to join our care home team on a bank...

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. PHO IS COMING TO BLUEWATER!! <p

Chef Manager - Northfleet Chef Manager - Northfleet Salary: 32,000 Working pattern: 5 out of 7 days, including occasional weekends and night shifts Employees on Site: 5 | Direct Reports: 5 | Customers on Site: 300-400 We have a fantastic opportunity for an experienced Chef Manager to join o...

Support Chef Manager - Dartford At Chartwells Independent, we recognise and reward the hard work of our teams. That's why we offer a comprehensive benefits package which includes, but is not limited to: - Contributory pension scheme - Career development pathways and access to our MyLearning...

Chef - Dartford We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and custo...

Regional Executive Chef - Dartford We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: - Contributory pension scheme - Grow your career with our Career Pathways and MyLearning programmes - Quick acce...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. We’re not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to h...

Chef de Partie - Birchwood Park Golf Club - Wilmington, Dartford Job Type: Full Time - Permanent RESPONSIBLE TO: Head Chef/Sous Chef The Role: Responsible for day-to-day food preparation for the golf course; supervises kitchen porters & Commis Chefs food cost of sales to budget; works with H...

JNR Sous Chef - Birchwood Park Golf Club - Wilmington, Dartford SALARY: £30,000 - £32,000 Per Annum Who are we? We are Birchwood Golf and Country Club, part of the Burhill Group, which operates 22 golf courses spread across 10 unique clubs nationwide. As well as stunning golf courses Birchwoo...

Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits...

Role:Head Chef / Kitchen Manager. As a Head Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Head Chef, we value:.

A strong Head Chef or Chef Manager with exceptional School or high-quality contract catering background. Chef Manager or Head Chef with experience within busy, pressurised cooking environments. A growing company with excellent opportunity for a talented Chef Manager to gain career progression.

If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing.

This is a great opportunity for a Chef de Partie to progress their career within a 4 star group. As Chef de Partie you will be able to demonstrate a 2AA rosette level background, and have a flair and originality to bring to the team. The ideal Chef de Partie must be a competent all-rounder, able ...

As Head Chef at the George you'll lead the way in creating a kitchen to be proud of.Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard.Managing all areas of the kitchen, youll keep our guests coming back for more.Join ...

We're recruiting an experienced Chef Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 35 hours per week. As a Chef Supervisor...

A skilled chef with a strong culinary background and relevant experience or qualifications.

Our Client, a well-established gastro pub located in Grays, Essex, require an enthusiastic Commis Chef to join their brigade.

This is a hands-on leadership position ideal for someone currently working as a Head Chef who's ready to step up, or an established Chef Manager looking for a new challenge.

Second Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Second Chef - Maternity Cover Care Home: Bennett Lodge Hours per week: 24 hours / 06:30am-14:30pm / Mu...

Job Title: Care Home Chef – £17+ per hour | Weekly Pay | Gravesend Location: Gravesend Platinum Recruitment is working with a well-respected care home in Gravesend, seeking a Chef to join their team on a temporary, flexible basis. What You’ll Get: * Pay from £17+ per hour * Weekly pay – ev

KEY RESPONSIBILITIES - Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. - Must have excellent food knowledge and a full understanding of culinary terms. - Must be able to read, understand, follow, and prepare company recipes by maintaining the...

My Four Wheels are looking to expand our team and are recruiting both part time and full time Driving Instructors throughout the UK.Next year there will be a record 700,000 learner drivers hitting our roads, there has never been a better time to become a Driving Instructor.Becoming a Driving Inst...

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wit...

Job Description Chef de Partie Up to £37,000 2AA Rosettes Located near Tilbury Deluxe 4* Hotel with multiple restaurants and banqueting facilities is currently recruiting an experienced Chef de Partie to join their stable brigade. Set in the spectacular Essex countryside, this venue remains busy ...

The Cinnamon Care Collection are looking for a full-time relief Chef to provide cover for our care homes in the West Midlands. Working from a variety of menus created by our Head Chefs, you will ensure that mealtimes are a highlight of our residents day by ordering, preparing and serving appetizi...

Chef – Production Kitchen (Bethnal Green). We are looking for a reliable, skilled Chef to join our central kitchen team in Bethnal Green.

Head Chef - London - 55k plus bonus Do you want to lead the culinary team as Head Chef of one of Londons most prestigious and famous venues? Im looking for a Head Chef who possesses the following: Experience within a multi-faceted operation The ability to manage 4 kitchens and a BOH team of 25 St...

You’ll need to be a highly skilled Chef with a broad repertoire to succeed here. Your experience as a Development Chef could be in food manufacturing, food service or retail. There are very few Development Chef positions that offer the variety you’ll get here.

Located in a prominent position on Shoreditch High Street, One Hundred signifies the evolution of Shoreditch and is home to 258 bedrooms and suites, restaurants and bars and five meeting and event spaces.The restaurants and bars include Seed Library, a cocktail bar by renowned bartender Mr Lyan a...

The Role: Founding Head Pastry Chef.

Executive Head Chef / Head Chef – Classic Japanese Izakaya 80K – 100K Bonus City of London – Monday - Friday Lead the kitchen of a high-profile Japanese Izakaya from launch Job Role: Executive Head Chef / Head Chef Cuisine: Classic Japanese Izakaya Location: City of London We’re partnering

An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experiences. Support the Senior Chef team in delivering exceptional standards...

Are you ready to advance your culinary career in a vibrant, fast-paced environment? Tavolino is looking for a passionate and experienced Senior Sous Chef to join our renowned team.

As the Development Chef, you will be hands-on in creating innovative products to showcase to customers. Previous experience as a Development Chef focusing on dessert products. Interim Development Chef – Part-time.

The role… Job Title: Chef Manager School Location: Rainham School for.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Sous Chef - Brompton Barracks, Chatham £15. Compass Benefits 40 hours per week 5 days over 7 Responsibilities To be re

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Lebanese, Chinese, or Indian cuisine. Assist the Executive Chef in overseeing all kitchen operations.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Junior Sous Chef – Michelin-Recognised French Fine Dining | Fitzrovia | £40,000 Smyth & Co are delighted to partner with one of Fitzrovia’s most elegant and refined French fine dining restaurants to find a talented Junior Sous Chef ready to take the next step in their culinary career. What�

As the Head Chef, you’ll play a pivotal role in shaping the future of one of the nation’s most treasured clubs—where your name will stand alongside a lineage of excellence. Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take t