Trabajos Chef & Cook en Southend-on-SeaCrear alertas

Sous Chef - Southend On Sea. As a Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role.

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter? We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. Great opportunity to help support several teams and homes in delivering high quality fresh food. Here at the Barchester family, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. It is an exciting time to join the Barchester family . We have an ambitious new builds programme, aiming to open 10 brand new purpose-built homes per year. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK. Barchester are also very proud to be the only healthcare provider in the UK to be accredited as one of the best companies to work for. ABOUT YOU A personable approach with a genuine interest in the wellbeing of residents A good understanding of nutrition Experience of working with fresh seasonal food NVQs/SVQs or City & Guilds equivalent Up to date food hygiene Ability to create a warm and welcoming environment within our home Confidence engaging with residents Strong kitchen management skills REWARDS PACKAGE Work life balance - working days with alternate weekends Competitive rate of pay + travel costs A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate chef who is keen to be part of a company that centres on celebrating life and making a difference, Barchester is the place to be. Please follow the link to apply and for further information please contact Tara Connor on 8765

We are looking for an enthusiastic Chef to join this popular golf venue near Southend. We are seeking a skilled Chef to join our team in preparing delicious meals for our members and guests. Minimum of 3 years’ experience as a Chef or in a similar role.

Hours per week: Bank - Covering sickness and annual leave. We are currently recruiting for a Bank Chef to join our Hospitality team.

As a Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.

Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Head Chef When registering to this job board you will be redirected to the online application form. Working as a Head Chef at Runwood

As the inspiring Head Chef it will be your responsibility to oversee all kitchen operations with emphasis on qual.

Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. Benefits of working with Runwood Homes: 28 days Paid Holiday Weekly Pay Pension Scheme Blue Light Card and access to various other discounts on

Job Description Care Home Chef Overview: MCG Recruitment are delighted to be supporting our valued care home client in the search for an experienced and passionate Head Chef to lead the hospitality team within a high-quality residential care environment.

Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will. Job Description Head Chef When registering to this job board you will be red

Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will. Job Description Head Chef When registering to this job board you will be red

Job Description Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand.Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between.From the r

Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Job Description Head Chef When registering to this job board you will be redirected to the online application form. Working as

Job Description Care Home Chef Overview: MCG Recruitment are delighted to be supporting our valued care home client in the search for an experienced and passionate Head Chef to lead the hospitality team within a high-quality residential care environment.

Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the role: We are currently recruiting for a Head Chef to join our Hospitality team. Job Description Head Chef When registering to this job board you will be redirected to the online application form. Working as

Job Description Head Chef When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Head Chef Care Home: Rosedale Court Hours per week: 40 Salary: £15 an hour About the r

Job Description Care Home Chef Overview: MCG Recruitment are delighted to be supporting our valued care home client in the search for an experienced and passionate Head Chef to lead the hospitality team within a high-quality residential care environment.

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Purfleet Primary Academy.The school has a lovely team in a real well cared for school.You will have a close relationship with the school, be responsible for a well-

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year

Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!.

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience as a Chef Manager.

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

Chef Supervisor - Burton Latimer. City & Guilds 706/1 & 2, NVQ Level 2 or Commis Chef Level 2.

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

Team of 5 on site including head chef. Would suit a Chef Manager stepping into a management position.

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who

Ready for a chef role that lets you unleash your creativity? If so, join Ebbw Vale as a Chef working alongside a dedicated team. As a Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Taking full shift responsibility for the catering operation Assisting the Head C

Requirements: - Previous experience as a Chef De Partie required - We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Parti

What you'll be doing as Chef de Partie?. As our Chef de Partie, you will enjoy delivering excellent food standards always, to deliver our seasonal menus and daily specials, in a friendly and supportive environment.

This is a fantastic opportunity to work closely with experienced chefs and gain valuable experience in an innovative culinary setting.

Junior Teaching Chefs support the Teaching Chef team in the delivery of our exciting and inspiring experiences. Performing this role excellently will serve as the perfect training and preparation to fulfil your ambition becoming a fully fledged Teaching Chef. WHAT DOES A JUNIOR TEACHING CHEF DO.

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team

Regional Chef Manager - South West. We have an exciting new opportunity for an experienced Chef Manager to join our team in Eurest working across a single client contract with multiple sites across the. We are looking for a talented, enthusiastic and experienced Chef Manager to be responsible for al

Were looking for an experienced chef to join our kitchen team.

Team meal whilst on shift prepared by our chefs.

Ongoing development from a Head Chef passionate about mentoring chefs. Step into the kitchen of one of Britains most celebrated restaurants proudly holding a Michelin Star and guided by a renowned chef patron. Youll work closely with an inspiring Head Chef who has helped maintain the star while dri

Chef de Partie / Junior Sous Chef. A skilled and reliable chef with strong line experie. This is an ideal role for a talented line chef who wants to grow in a professional yet relaxed environment.

As a head chef you will work under the group Exec chef to run the day to day of this kitchen. You will train the chefs in the kitchen, ensure the wellbeing of the other chefs is being looked after & the culture of a safe & supportive environment is within the kitchen. Head chef required for a fresh

We're looking for a passionate and talented chef to join a well-established hospitality group as an Area Support Chef, working across several premium pub and restaurant sites in Norfolk. This role suits a Head Chef-level professional who thrives on variety, teamwork, and hands-on leadership. Step in

As part of our Culinary Department, youll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment.

Ongoing development from a Head Chef passionate about mentoring chefs. Pastry Chef - Michelin Star Buckinghamshire. Youll work alongside an acclaimed Head Chef who nurtures creativity while keeping the team motivated and balanced.

Perks and benefits of Chef de Partie / Wok Chef /.

People are the most important ingredient in our business recipe, and we are looking for an experienced Chef Manager w.

We are looking for an experienced Sous Chef to assist the Senior Sous Chef of a new independent opening in Farnham. As Sous Chef you will receive:. Experienced Sous Chef Premium Gastro Pub, Farnham.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Sous Chef to be part of Legadoa brand-new Spanish restaurant in Shoreditch. You will play a key role in menu development, working closely with the H

Team meal whilst on shift prepared by our chefs.