Breakfast chef jobs in DidcotCreate job alerts

A leading catering service provider in East Hagbourne is seeking an experienced Chef for a full-time role at MRC Harwell.The successful candidate will manage all cooking, ensuring food production adheres to safety standards while also handling customer relations.Benefits include training opportuniti

We are currently recruiting for a talented Chef to join a high-quality contract catering operation delivering exceptional food services across a diverse portfolio of sectors, including defence, judicial, private industry, and education. This is an excellent opportunity to join a team known for its strong culinary standards and commitment to excellence. What’s in it for you: Full-time position (37.5 hours per week) Daytime shifts only (typically 7am–3pm), offering a great work-life balance with evenings free Competitive pay of £14.50 per hour Ongoing training and development opportunities Generous annual leave, increasing with service, plus the option to purchase additional days Pension scheme and life assurance Access to a comprehensive employee benefits platform, including retail and leisure discounts Wellbeing support hub offering resources such as virtual GP access, fitness content, financial advice, and more Employee Assistance Programme and mental health support Opportunities to participate in internal culinary events The role: Oversee daily food preparation, primarily breakfast and lunch service, with occasional hospitality functions Deliver food production in line with established recipes, systems, and brand standards Support kitchen operations, ensuring all procedures and standards are followed Assist with team supervision, performance monitoring, and record keeping Contribute to menu planning to meet customer demand while maintaining profitability Handle customer feedback and resolve any issues professionally Ensure full compliance with food safety and health & safety regulations Report incidents and maintain high safety standards Manage opening and closing procedures for shifts Build strong working relationships across the team Participate in ongoing training and development About you: Previous experience working as a Chef in a similar environment Highly organised with a hands-on approach and strong work ethic Passionate about food and delivering great service for more information please contact Stewart on or Huntingdon branch (phone number removed) INDHUN - chef - cook - chefdepartie- CDP - sous

Monday Friday | No Evenings or Weekends | £14.50 per hour We are currently representing a well-established catering operation seeking a reliable and hands-on Assistant Chef Manager to support the day-to-day running of a small, friendly kitchen team. This is an excellent opportunity for a chef looking for great work-life balance, with Monday to Friday hours and no evening or weekend work. The site is a small operation serving approximately 150 covers per day across breakfast and lunch, using standard recipes and structured systems. You will work closely with the Chef Manager and take responsibility for the kitchen during their absence. The team is small (around 3 people) and we are looking for someone who is happy to roll up their sleeves and support all aspects of the kitchen, not just cooking. Role Details Permanent position start ASAP £14.50 per hour 37.5 hours per week 30-minute unpaid lunch break daily Monday to Friday No evening or weekend work Free on-site parking Small team environment The role is based in an area where public transport is limited and expensive, so driving is highly recommended. Ideal candidates will live within approximately 30 minutes of the site, such as: Wantage Didcot Abingdon The Role You will support the Chef Manager and step in to cover the kitchen in their absence, ensuring service runs smoothly and standards are maintained. Daily service includes cooked breakfast and lunch, with occasional hospitality or small functions. Responsibilities include: Preparing and overseeing breakfast and lunch service Following standard recipes and food production systems Opening and closing the kitchen Maintaining high food safety and hygiene standards Completing food temperature checks and records Supporting with ordering and stock control Putting deliveries away and managing stock rotation Supporting with washing up and general kitchen cleaning Maintaining a clean, organised kitchen environment Supporting the team with day-to-day kitchen tasks Covering the Chef Manager during absence This role requires someone who is hands-on, organised, and comfortable helping with all areas of kitchen operations. What Were Looking For Experience in a Sous Chef, Senior Chef, or Kitchen Supervisor role Someone practical and willing to support all kitchen tasks Strong food safety awareness Good organisation and ability to work in a small team Positive attitude and team-focused mindset Ability to take responsibility when covering the Chef Manager A passion for quality food and consistent service Additional Requirements Candidates will need to undergo a security background check Driving is strongly preferred due to limited public transport This is a great opportunity for a chef looking for a stable weekday role with leadership responsibility and excellent work-life balance. We endeavour to reply to every candidate, every time but if you havent heard back within 10 days, please understand that you have unfortunately been unsuccessful for this position, or the position has been filled. TPBN1_UKTJ

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creati

Proven experience in a breakfast chef or Chef de Partie role. Breakfast Chef de Partie - £16. Prepare and serve high-quality breakfast dishes with consistency and care.

Breakfast Chef Northumberland Luxury Hotel Live In. We are recruiting a Breakfast Chef to join a beautiful luxury hotel set within the Northumberland countryside, offering a fantastic opportunity in a relaxed yet quality-driven kitchen. As Breakfast Chef, you will take responsibility for the most

Take full ownership of the breakfast buffet service and staff meals within the hotel. Prepare and set up the breakfast buffet, ensuring all items are ready, well-presented, and in line with company standards. Prepare ingredients and cook hot breakfast items in accordance with recipes, quality, and p

Team Development: Support and guide Breakfast Demi Chefs and Commis Chefs, fostering a culture of learning and collaboration. As a Breakfast Chef de Partie, you will play a key role in leading your section with precision, creativity, and consistency during early morning shifts. You’ll be expected

A family-run cafe in Greater London is seeking a part-time Breakfast Chef to join their friendly team. This role requires previous experience in preparing and cooking breakfast and brunch items.

Part time breakfast chef de partie position available in busy popular Australian inspired restaurant, SE8 5ER. Part time position; must work 20‑25 hours with more available hours when other chefs are away. Freelance and self employed chefs welcome to apply.

TV's and tea & coffee facilities), our affordable London hotel puts on a very good value hot & cold breakfast spread each morning, setting you up for even the busiest of days. Prepare and cook a high-quality Full English breakfast for hotel guests, ensuring consistency and presentation standards are

A hospitality company in North East England is seeking a Breakfast Chef who will ensure high standards of food hygiene and quality.

A busy arena venue is seeking a passionate Breakfast/Lunch Chef to prepare high-quality dishes for buffet and plated service.

A luxury hotel chain in the heart of Kensington and Chelsea is seeking an experienced Senior Chef de Partie. The role involves assisting the Head Chef, preparing high-quality meals, and ensuring excellent presentation.

A renowned gastropub just outside Maidenhead is seeking an early-rising Breakfast Chef de Partie to join their talented kitchen team. The role involves managing the breakfast section, preparing high-quality dishes, and ensuring top-notch food safety standards. Ideal candidates will have previous exp

Experience as a Chef de Partie or strong experience as a Demi Chef de Partie in a high-quality, fast-paced kitchen. Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. This is a fantastic opportunity to work

Join The Breakfast Group as an enthusiastic Sous Chef at our award-winning venue, The Last Talisman.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV info@chefresults.

A leading hotel group in Greater London is seeking a Breakfast Commis Chef to assist in breakfast preparation and maintain hygiene standards.

As an Airport Lounge Breakfast Chef you will have plenty of responsibility and opportunity to grow in your role and will be an integral member of the team. Cooking buffet style breakfast to a consistently high standard and maintaining excellent stock levels for the customers.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults. The Head Chef of a multi-outlet hotel in Nottingham is seeking a. After breakfast service you will work with the strong

A leading hospitality group in Greater London is seeking a Breakfast Commis Chef to oversee food preparation and presentation in line with high standards in a fast-paced kitchen environment. The candidate will engage with guests about the breakfast offerings and ensure smooth service operations.

A catering company is seeking a Chef De Partie to join their team in Greater London.

Cafe / restaurant service serving breakfast & lunch.

A luxury hotel chain in Greater London is seeking a Breakfast Commis Chef to assist in preparing and delivering high-quality breakfast dishes. You will maintain a clean and efficient workspace while collaborating closely with senior chefs.

We are seeking a Breakfast Chef to join our team and prepare a range of breakfast dishes according to menu specifications. Proven experience as a Breakfast Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and breakfast cooking techniques, and a willin

A leading hospitality group in Greater London is seeking an enthusiastic Sous Chef for The Last Talisman.

As Breakfast Chef you will be working alone on the breakfast service but will then prep and order supplies for the next day, and assist the other chefs with prep if needed. The Head Chef is seeking a Breakfast Chef who has spent time in this role in hotels previously where you were cooking using fre

A prestigious restaurant group in Central London is seeking a Senior Breakfast Chef to lead a small, quality-focused team in a celebrated, sustainable restaurant.

A modern lifestyle hotel in Greater London is seeking a passionate Chef de Partie to join their culinary team.

A vibrant brunch concept in South East London is seeking an experienced Breakfast Chef to join their energetic team.

A leading hotel in London is seeking a passionate Breakfast Chef de Partie to join their culinary team.

Proven experience as a Breakfast Chef or a similar role in a busy restaurant or hotel environment. Fig & Walnut Kitchen, a Mediterranean restaurant, is looking for a talented and dedicated Breakfast Chef to join our culinary team in London. Join our vibrant team and help us deliver outstanding break

A leading hospitality company in the United Kingdom is seeking a Breakfast Chef to prepare high-quality breakfast dishes and maintain hygiene standards in the kitchen.

A leading hospitality company in Canary Wharf is seeking a reliable Breakfast Chef de Partie. This role involves preparing high-quality breakfast dishes, ensuring kitchen safety, and collaborating with the team.

A leading catering company in London is seeking a Chef De Partie to join their esteemed team.

What you will do*** Support the preparation and execution of breakfast dishes in line with Pavyllon and Four Seasons standards* Assist the Chef de Partie with smooth and organised breakfast service* Maintain excellent standards of cleanliness, organisation, and food safety* Follow all food hygiene a

Proven experience as a Breakfast or Brunch Chef. Breakfast Chef – Creative & Experienced. We are looking for an experienced and creative Breakfast Chef to join our kitchen team and help elevate our offering as we continue to grow.

A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team. The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a passion for food.

If you are a passionate Breakfast Chef keen to make a name for yourself within the food service industry, we would love to hear from you!. Proven experience working as a Breakfast Chef or similar role. Breakfast Chef - Italian Kitchen - Mon to Fri - Isleworth.

Previous experience as a Chef de Partie or strong Commis Chef ready to step up. If you’re a dedicated chef who enjoys the buzz of morning service and takes pride in delivering exceptional breakfasts, we’d love to hear from you. We’re looking for an early‑rising, motivated Breakfast Chef de P

A leading hospitality group in Greater London seeks a skilled Breakfast Chef de Partie to oversee kitchen operations and staff training. The role involves cooking classic breakfast dishes and managing a designated kitchen station.

A leading catering company in the United Kingdom seeks an Airport Lounge Breakfast Chef. The role involves cooking high-quality buffet breakfasts, maintaining kitchen cleanliness, and providing excellent customer service.

A leading hospitality company in Greater London is seeking a Hospitality Sous Chef to join their team.

A hospitality establishment in West Suffolk seeks a Breakfast Chef to deliver a delightful morning dining experience for guests. You will prepare and cook breakfast dishes using fresh produce, ensure food safety standards are met, and manage stock levels.

A five-star hotel in London is seeking a Breakfast Commis Chef to support the culinary team. In this role, you'll develop cooking techniques under senior chefs, contribute to meal preparation, and maintain a clean working environment.

A leading culinary establishment in London is seeking a passionate Breakfast Chef to join our team.