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Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.Come and join our award winning teams - we are currently recruiting for a Chef Manager to join our team at Coventry . Location: Coventry, CV23 9LP Rate of Pay: £36,500 per annum Working Pattern: 5/7 , 40 hours per week, 7am - 3pm, flexibility required Key Responsibilities: Oversee daily kitchen operations, with a primary focus on breakfast, brunch, and dinner services, ensuring high standards of food quality, presentation. Lead, manage, and support a team of 10 kitchen and front-of-house staff, fostering a positive working environment and ensuring consistent performance through active supervision and engagement. Develop and plan menus in line with seasonal availability, customer preferences, and budgetary guidelines, while maintaining variety, nutritional balance, and cost control. Manage staff rotas and scheduling, ensuring appropriate coverage across all services and monitoring working hours to comply with labor regulations and operational needs. Conduct regular stock takes and maintain stock levels, placing timely orders, minimising waste, and ensuring cost-effective use of resources. Facilitate effective communication within the team through regular meetings and clear, timely updates to ensure alignment on daily operations, service expectations, and kitchen priorities. What's in it for you? Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy. Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Access to Healthcare Support App which includesAnnual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion Eye care A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance Family friendly support Regular social events and communication with our leaders A holiday purchase scheme Volunteering days Professional subscriptions Recognition schemes and people awards Long service awards Access to some great high street discount vouchers TPBN1_UKCT

Salary of £32,500 per annum plus monthly TRONCWorking 48 hours per week, working 5 days over 7About Us:Samuels at Swinton Estate is a distinguished fine-dining restaurant located within the heart of the breathtaking 20,000-acre Swinton Estate.Recognized for its focus on seasonal and estate-sourced

Previous Catering experience as a Breakfast Chef preferably within high volume restaurants or contract catering environment (min 1 years working experience). We are looking for Breakfast Chef to join our team here at Hospitality2day to work on an ongoing role with one of our client near GatwickAirpo

A leading hotel in London is seeking a Breakfast Commis Chef to join its culinary team. The role involves preparing high-quality food for breakfast, maintaining quality standards, and learning from senior chefs.

A prominent restaurant in Greater London is seeking an experienced Breakfast Chef to create high-quality breakfast dishes and provide excellent morning service. Responsibilities include cooking eggs, preparing pancakes, and ensuring smooth breakfast operations in a fast-paced kitchen.

A traditional country pub located in Totland is seeking a Chef to join their friendly team. The ideal candidate will be hands-on, enjoy cooking, and be able to assist the Head Chef during service.

A prestigious hotel in London is seeking a Head Breakfast Chef to lead breakfast operations with an emphasis on quality and service.

Breakfast Chef - Daytimes only. Select Recruitment are seeking an experienced Breakfast Chef on behalf of our client to create outstanding morning meals that exceed expectations. Whether it's beautifully poached eggs or perfectly prepared bacon rolls, you'll ensure every breakfast is delivered to th

Breakfast Chef, Commis Chef, or Chef de Partie. Set up and stock the breakfast section, ensuring everything is ready for service. Executive Chef and kitchen team.

Salary of £32,500 per annum plus monthly TRONC.Working 48 hours per week, working 5 days over 7.Samuels at Swinton Estate is a distinguished fine-dining restaurant located within the heart of the breathtaking 20,000-acre Swinton Estate.Recognized for its focus on seasonal and estate-sourced ingredi

A family-run establishment in Hadley Wood is seeking a Breakfast Grill Chef to prepare, cook, and present high-quality dishes in a fully fitted kitchen.

A prestigious hospitality company is seeking a Breakfast Chef for their King's Head Inn, located in a beautiful village.

It is important that all chefs applying for the role have the organisational skills needed to cope with large numbers of covers when working alone under pressure. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignment

The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a passion for food. A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team.

Breakfast Demi Chef de Partie page is loaded## Breakfast Demi Chef de Partielocations: London at Tower Bridgetime type: Full timeposted on: Posted Todaytime left to apply: End Date: February 28, 2026 (30+ days left to apply)job requisition id: REQ10365499About Four Seasons:Four Seasons

You are driving the standards for all our ingredients, ensuring everything is in its right place and asking questions about everything in the kitchen, the knowledge and engine in our kitchen team.Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is

Own overall breakfast operation, mise‑en‑place and service for the section / department.

A recruitment agency is seeking a skilled Breakfast Chef for a full-time, on-site position in the United Kingdom. Responsibilities include preparing high-quality breakfasts, managing kitchen operations, and supervising team members.

A renowned restaurant in Greater London is looking for an experienced Breakfast Chef de Partie to join its successful kitchen team. The ideal candidate will have experience at the Chef de Partie level, great communication skills, and a passion for learning.

A luxury boutique hotel in London is seeking a Breakfast Chef to join their team. Applicants should have at least three years of experience in high-end dining environments and be capable of preparing a la carte breakfasts for over 100 guests.

What you will do as a Breakfast Chef de Partie at Hyatt Place London City East. Working alongside a small team of passionate chefs, you'll play a pivotal role in running breakfast, lunch, and dinner services with precision and flair. Team meals on duty, cooked by our top chefs.

This role will be within the Breakfast team;. You will lead the team of Line Chefs to prepare, present and deliver a wide range of carefully designed dishes. Chef, with great leadership skills, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job

A luxury hospitality brand in Greater London seeks a skilled chef to craft high-quality dishes.

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!.

A prestigious luxury hotel in London seeks an experienced Breakfast Chef de Partie to join the Main Kitchen team.

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

A leading hotel chain in England is seeking a passionate Breakfast Chef to enhance guest experiences in a busy kitchen environment. You will support the Head Chef and team to deliver high-quality breakfasts and thrive under pressure. Opportunities for professional growth are available through ongoin

A prominent hotel in the UK is seeking a dedicated team member to manage breakfast service, ensuring high standards for up to 90 guests.

A boutique inn in the stunning Rutland countryside seeks a Breakfast Chef to work 40 hours a week. The role involves preparing breakfast for residents using fresh, locally sourced ingredients and assisting with kitchen prep.

Set up and maintain the breakfast buffet, ensuring food is replenished promptly and kept at safe serving temperatures. Work efficiently to serve guests during peak breakfast hours, maintaining a welcoming and professional attitude. Assist with the clearing down of the breakfast service and preparati

Minimum 6 months chef experience.

WHAT’S IN IT FOR YOU AS A BREAKFAST CHEF?. You’ll play a key role in setting the tone for the day by preparing our breakfast menu to the highest standards. Preparing and executing breakfast dishes including.

Responsible for the daily productions, preparation and presentation of all day dining restaurant operation (inclusive of in room-dining, lobby lounge and poolside) under the directive of Junior Sous Chef / Sous Chef / Chef de Cuisine, through adherence to hotel policies and procedures.

Our main menu of British classics changes with the seasons; and our Seafood Specials are created by our talented team of chefs on site, making the most of the catch of the day and best quality seafood available. You will be confident managing the breakfast service for our 9 bedrooms.

As a Breakfast Chef, you will be preparing a variety of breakfast dishes, from classic favourites to creative options. They are currently seeking a talented Breakfast Chef to ensure guests start their day with a 5-star experience. You’ll be wondering what’s in it for you as a Breakfast Chef….

A luxury hotel group in Penrith is seeking a Breakfast Chef to manage orders and prep for both plated and buffet breakfast services.

Minimum 3 years’ experience as a breakfast chef. We are looking for a talented and passionate Breakfast Chef to join our team. Proven experience as a Chef, minimum 3 years.

A family-run hospitality business in the United Kingdom is seeking a passionate kitchen leader who can drive team standards and deliver exceptional guest experiences through food.Responsibilities include preparing the kitchen for service, ensuring adherence to safety measures, and positively communi

After breakfast service you will prepare for the next day’s service and may also assist the other chefs in the kitchen with their prep. It is important that all chefs applying for the role have the organisational skills needed to cope when working alone under pressure. If you are interested in thi

A popular pub restaurant chain is seeking a Grill Chef to join their team at the Travellers Rest in Kenton, Greater London.

Contribute to the efficient running of the breakfast service by following instructions from senior chefs. Benefits of the Breakfast Commis Chef role include. Help with receiving, checking, and storing breakfast ingredients.

The breakfast service consists of both plated and buffet style with the menu of all fresh ingredients. After breakfast, you will work with the brigade to produce dishes for the hotel's lunch service, contributing to a busy service and your own skill development. If you are interested in this positio

A staffing agency in London is seeking a Breakfast Chef for an ongoing role with a client near Gatwick Airport. Responsibilities include preparing breakfast service, cooking high-quality dishes, assisting kitchen teams, and maintaining food safety standards.

A luxury hotel chain in Greater London is seeking a Breakfast Demi Chef de Partie to assist in a dynamic kitchen environment. This role focuses on supervising kitchen operations, training Commis Chefs, and ensuring high-quality food preparation.

A renowned hospitality group in Greater London seeks a skilled Breakfast Chef de Partie to manage a kitchen station and supervise junior chefs. This role focuses on delivering high-quality classic breakfast dishes prepared with fresh ingredients.

A leading hospitality provider in Greater London seeks a Kitchen chef to join their team at the Native King's Wardrobe.

A busy arena venue is seeking a passionate Breakfast/Lunch Chef to prepare high-quality dishes for buffet and plated service.

What you will do as a Breakfast Chef de Partie at Hyatt Place London City East. Working alongside a small team of passionate chefs, you'll play a pivotal role in running breakfast, lunch, and dinner services with precision and flair. Team meals on duty, cooked by our top chefs.