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A leading catering service provider in East Hagbourne is seeking an experienced Chef for a full-time role at MRC Harwell.The successful candidate will manage all cooking, ensuring food production adheres to safety standards while also handling customer relations.Benefits include training opportuniti

Prepare and cook coffee shop favourites such as breakfast rolls, eggs, sandwiches, paninis, soups, and baked potatoes.

Monday Friday | No Evenings or Weekends | £14.50 per hour We are currently representing a well-established catering operation seeking a reliable and hands-on Assistant Chef Manager to support the day-to-day running of a small, friendly kitchen team. This is an excellent opportunity for a chef looking for great work-life balance, with Monday to Friday hours and no evening or weekend work. The site is a small operation serving approximately 150 covers per day across breakfast and lunch, using standard recipes and structured systems. You will work closely with the Chef Manager and take responsibility for the kitchen during their absence. The team is small (around 3 people) and we are looking for someone who is happy to roll up their sleeves and support all aspects of the kitchen, not just cooking. Role Details Permanent position start ASAP £14.50 per hour 37.5 hours per week 30-minute unpaid lunch break daily Monday to Friday No evening or weekend work Free on-site parking Small team environment The role is based in an area where public transport is limited and expensive, so driving is highly recommended. Ideal candidates will live within approximately 30 minutes of the site, such as: Wantage Didcot Abingdon The Role You will support the Chef Manager and step in to cover the kitchen in their absence, ensuring service runs smoothly and standards are maintained. Daily service includes cooked breakfast and lunch, with occasional hospitality or small functions. Responsibilities include: Preparing and overseeing breakfast and lunch service Following standard recipes and food production systems Opening and closing the kitchen Maintaining high food safety and hygiene standards Completing food temperature checks and records Supporting with ordering and stock control Putting deliveries away and managing stock rotation Supporting with washing up and general kitchen cleaning Maintaining a clean, organised kitchen environment Supporting the team with day-to-day kitchen tasks Covering the Chef Manager during absence This role requires someone who is hands-on, organised, and comfortable helping with all areas of kitchen operations. What Were Looking For Experience in a Sous Chef, Senior Chef, or Kitchen Supervisor role Someone practical and willing to support all kitchen tasks Strong food safety awareness Good organisation and ability to work in a small team Positive attitude and team-focused mindset Ability to take responsibility when covering the Chef Manager A passion for quality food and consistent service Additional Requirements Candidates will need to undergo a security background check Driving is strongly preferred due to limited public transport This is a great opportunity for a chef looking for a stable weekday role with leadership responsibility and excellent work-life balance. We endeavour to reply to every candidate, every time but if you havent heard back within 10 days, please understand that you have unfortunately been unsuccessful for this position, or the position has been filled. TPBN1_UKTJ

We are currently recruiting for a talented Chef to join a high-quality contract catering operation delivering exceptional food services across a diverse portfolio of sectors, including defence, judicial, private industry, and education. This is an excellent opportunity to join a team known for its strong culinary standards and commitment to excellence. What’s in it for you: Full-time position (37.5 hours per week) Daytime shifts only (typically 7am–3pm), offering a great work-life balance with evenings free Competitive pay of £14.50 per hour Ongoing training and development opportunities Generous annual leave, increasing with service, plus the option to purchase additional days Pension scheme and life assurance Access to a comprehensive employee benefits platform, including retail and leisure discounts Wellbeing support hub offering resources such as virtual GP access, fitness content, financial advice, and more Employee Assistance Programme and mental health support Opportunities to participate in internal culinary events The role: Oversee daily food preparation, primarily breakfast and lunch service, with occasional hospitality functions Deliver food production in line with established recipes, systems, and brand standards Support kitchen operations, ensuring all procedures and standards are followed Assist with team supervision, performance monitoring, and record keeping Contribute to menu planning to meet customer demand while maintaining profitability Handle customer feedback and resolve any issues professionally Ensure full compliance with food safety and health & safety regulations Report incidents and maintain high safety standards Manage opening and closing procedures for shifts Build strong working relationships across the team Participate in ongoing training and development About you: Previous experience working as a Chef in a similar environment Highly organised with a hands-on approach and strong work ethic Passionate about food and delivering great service for more information please contact Stewart on or Huntingdon branch (phone number removed) INDHUN - chef - cook - chefdepartie- CDP - sous

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Breakfast is a growing highlight of the Peligoni experience - served at Tasi with beautiful sea views, and at the Deli Kitchen for those looking for a relaxed, casual star

As Breakfast Chef, you will take responsibility for the most important service of the day, ensuring guests start their experience with a high standard of food and service. You will work in a well-organised kitchen, preparing and delivering breakfast dishes efficiently while maintaining consistency a

Thank you for taking the first step in making a real difference to our students lives!.By joining us at Oasis and specifically Woodview academy you'll be:.Joining a large established Trust of 54 Academies with support and systems in place to make sure that staff wellbeing is front and centre of ever

Prepare and set up the breakfast buffet, ensuring all items are ready, well-presented, and in line with company standards. Prepare ingredients and cook hot breakfast items in accordance with recipes, quality, and presentation standards. English breakfast and authentic Chinese cuisine.

Breakfast Chef de Partie - £16. Prepare and serve high-quality breakfast dishes with consistency and care. Proven experience in a breakfast chef or Chef de Partie role.

Head of Childrens and Families Outreach.Working pattern to be agreed with Line Manager.Permanent, term time only (+2 weeks).Multi site, Amber Valley (currently Alfreton Christ the King, Ripley St Johns and Belper Long Row).

A hotel chain in Greater London is looking for a part-time team member to ensure guests receive exceptional service and to maintain cleanliness in service areas.Responsibilities include communicating with guests, fostering a positive atmosphere, and working collaboratively with the team.The ideal ca

Cook and present breakfast items as required. Clean and maintain the kitchen and breakfast service areas to a high standard. IHG extended-stay hotel offering fully equipped studios and one-bedroom suites, with complimentary breakfast, and regular social evenings for guests.

Part time breakfast chef de partie position available in busy popular Australian inspired restaurant, SE8 5ER.

A leading hotel management company is seeking a Breakfast Service Assistant at Staybridge Suites Birmingham. The role involves overseeing the breakfast service, ensuring food presentation and cleanliness while assisting guests with enquiries.

As a Assistant Breakfast Manager at Fairmont Windsor Park, you will assist the Breakfast Manager to ensure a smooth and effective running of the Breakfast operations in MOREISH.

A local hospitality group is seeking a Breakfast Supervisor to join their vibrant team.

A leading catering company in London is seeking a Chef De Partie to join their esteemed team.This role offers the opportunity to create and deliver exceptional food experiences for a prestigious bank.Responsibilities include menu development, ensuring food quality and hygiene, and effective collabor

No two days are the same at this venue so you will need to be flexible, have a passion for working with fresh ingredients.The ideal candidate for this role will have been working as a.Sound knowledge of kitchen safety and hold food safety qualifications.Candidates need to be flexible as shifts will

The company promotes inclusivity and offers various benefits, including discounts and a complimentary breakfast.

As a Breakfast Food & Beverage Team Member, your responsibilities will include warmly welcoming guests, taking orders, serving food and beverages, replenishing the breakfast buffet, handling payments, and maintaining a clean and organised dining area.

We are looking to recruit a Breakfast and After School Club Assistant to join our current team.

A leading childcare provider in the UK is seeking a part-time Breakfast & After School Club Early Years Lead to manage and inspire a team in delivering engaging care for children.

Fig & Walnut Kitchen, a Mediterranean restaurant, is looking for a talented and dedicated Breakfast Chef to join our culinary team in London. We pride ourselves on offering a memorable dining experience, starting with exceptional breakfast service. Prepare and cook a variety of breakfast dishes, inc

You will prepare and deliver high-quality food for a variety of events, including breakfast and lunch services.

We’re looking for an early‑rising, motivated Breakfast Chef de Partie to join our talented kitchen team in a renowned gastropub setting just outside Maidenhead. Take charge of the breakfast section, ensuring smooth and efficient service. Prepare and deliver high‑quality breakfast dishes with c

A progressive multi-academy trust in the United Kingdom seeks a Breakfast Club Manager for its newly established breakfast club. The role involves ensuring the safety and welfare of students during breakfast, alongside promoting good behavior in accordance with the Academy’s policies.

A leading hospitality company in Greater London is seeking a Hospitality Sous Chef to join their team.The role involves delivering high-quality food for various events and maintaining presentation standards in a fast-paced environment.Ideal candidates should have experience in fine dining and a pass

A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team.The role involves producing meals for service and ensuring compliance with food safety regulations.The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a p

A leading catering company in the United Kingdom seeks an Airport Lounge Breakfast Chef. The role involves cooking high-quality buffet breakfasts, maintaining kitchen cleanliness, and providing excellent customer service.

A leading hospitality group in Greater London seeks a skilled Breakfast Chef de Partie to oversee kitchen operations and staff training. The role involves cooking classic breakfast dishes and managing a designated kitchen station.

We are seeking a Breakfast Chef to join our team and prepare a range of breakfast dishes according to menu specifications. The successful candidate will be responsible for preparing the breakfast buffet, replenishing it as needed throughout breakfast service, and ensuring all food is prepared and se

Breakfast Chef - Italian Kitchen - Mon to Fri - Isleworth. Breakfast Chef – Italian Kitchen – Mon to Fri – Isleworth. If you are a passionate Breakfast Chef keen to make a name for yourself within the food service industry, we would love to hear from you!.

Breakfast Chef – Creative & Experienced. Break the Fast London is a vibrant, fast-growing brunch concept inspired by global breakfast flavours. We are looking for an experienced and creative Breakfast Chef to join our kitchen team and help elevate our offering as we continue to grow.

We’re looking for the Bar Manager of all Bar Managers, a true leader and a living legend, to take the helm at our not-so-secret speakeasy, The Mayor of Scaredy Cat Town.Free meal and drinks on every shift.Share of Tronc for every hour worked, 100% of our Tronc goes to our employees, access Tronc a

Support the Editor in the editorial planning and production of The Breakfast Show, ensuring the programme is relevant, timely, and distinctive. Proven experience in a senior editorial role within a live news or current affairs broadcast environment, ideally on a breakfast or daytime programme.

As Breakfast Chef you will be working alone on the breakfast service but will then prep and order supplies for the next day, and assist the other chefs with prep if needed. The hotel offers both buffet style and plated breakfast service which you will be expected to prepare using fresh, locally sour

A prestigious country house hotel in Cumbria is seeking a dedicated Breakfast Supervisor. This role involves overseeing breakfast operations, supervising a small team, and ensuring exceptional guest service. Join us in creating exceptional breakfast experiences for our guests! #J-18808-Ljbffr.

A prestigious restaurant group in Central London is seeking a Senior Breakfast Chef to lead a small, quality-focused team in a celebrated, sustainable restaurant.

A modern lifestyle hotel in Greater London is seeking a passionate Chef de Partie to join their culinary team.This part-time role involves preparing and delivering high-quality dishes, ensuring compliance with food safety standards, and supporting kitchen operations.Ideal candidates will have strong

A leading hotel in London is seeking a passionate Breakfast Chef de Partie to join their culinary team.

A luxury hotel chain in the heart of Kensington and Chelsea is seeking an experienced Senior Chef de Partie.The role involves assisting the Head Chef, preparing high-quality meals, and ensuring excellent presentation.Candidates should possess relevant experience, strong attention to detail, and a co

A leading recruitment agency for education is seeking a Breakfast and After School Club Leader in Rotherhithe.

A luxury hotel brand in Greater London is seeking a Chef de Rang to oversee the breakfast service at Mauro Colagreco Restaurants.

Hyatt Regency London Blackfriars is a five‑star hotel located next to Blackfriars Station in the heart of the City of London, within walking distance of St Paul’s Cathedral, Tate Modern and the South Bank.It features 205 stylish guestrooms and suites along with versatile meeting and event spaces

A luxury hotel in the Borough of Runnymede is seeking an Assistant Breakfast Manager to assist in managing breakfast operations.

A leading London restaurant is seeking a Breakfast Chef to manage a designated section of the kitchen.

A leading hospitality group in Greater London is seeking a Breakfast Commis Chef to oversee food preparation and presentation in line with high standards in a fast-paced kitchen environment. The candidate will engage with guests about the breakfast offerings and ensure smooth service operations.

A childcare organization in Greater London is seeking enthusiastic Activity Leaders/Playworkers for its Breakfast and Afterschool Club.