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We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join our team to create memorable dining experiences for guests. Work with the Head Chef and Sous Chef to

Communicate ordering needs clearly to the Head Chef. At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable

Hospitality Apprenticeship Scotland brings together some of Scotland's leading hotels to deliver a world class, industry led apprenticeship programme. Professional Cookery Apprentice - Relocation Opportunity - Braemar, Scotland. Professional Cookery Apprentices.

We are looking for Commis Chef to join our fabulous team.

As a Chef de Partie, you will play a key role in supporting the kitchen brigade-preparing for service, working closely with our Sous Chefs and Head Chef, and contributing to the smooth running of your section. Providing feedback to the Head Chef and Executive Chef when relevant. Chef de Partie - Rel

As Chef de Partie, you'll take ownership of your section and play a key role in delivering consistency and quality every service.You'll combine technical skill with organisation and teamwork, ensuring dishes leave the kitchen exactly as they should.This is a role where pride in your craft and reliab

Your Role as Breakfast Chef de Partie. Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Job Title: Breakfast Chef de Partie.

Experience as a Pizza Chef or Chef de Partie specialising in pizza. Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 seaso

Berkeley Scott are partnering with a well established company to provide onsite catering to their staff.Taking full control and having full autonomy over everything.The Chef will run everything operational from the brand new streamliner.The Chef will work Monday - Friday - 8am till 3pm.Numerous grow

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Junior Sous Chef - independent venue - Ilkley. We are looking for a Junior Sous Chef for this independent venue which has a lot of focus on farm to fork, field to table style cookery. As Junior Sous Chef, you will be familiar with and have worked in restaurants with up to 2 AA Rosettes.

Role Overview: Join Our Team at Busy Bees Leading Nursery Group in the UK Are you passionate about cooking and providing nutritious meals for young children? As a Chef at Busy Bees, youll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. This is an exciting opportunity to work in a nurturing environment where you will contribute to the wellbeing of children while gaining valuable experience in catering within the early years sector. Find out more about the daily tasks, overall responsibilities, and required experience for this opportunity by scrolling down now. About Us Busy Bees is the UK's leading nursery group, with nearly 400 nurseries across the UK and more overseas. We are dedicated to giving every child the best start in life and are proud to have won awards for our workplace culture. At Busy Bees, we ensure that every member of our team feels heard, valued, and nurtured. Why Work at Busy Bees? We offer a supportive environment that empowers you to create engaging, educational spaces where children can thrive. As part of our team, youll be introduced to our unique Bee Curious curriculum, designed to foster curiosity and confidence in young learners. Our Charitable Commitment Through our partnership with BBC Children in Need, we offer fantastic opportunities for community involvement and fundraising to support children's lives. About our Nursery Busy Bees Leeds Headingley, rated Good by Ofsted, has a capacity of 130 children and provides a light and bright setting that offers endless opportunities for children to reach their full potential.Our nursery is conveniently located on Otley Road, with large signage clearly visible from the road. Access to public transportation is excellent, with several bus routes servicing the main Otley Road, including numbers 1, 6, 7, 27, N1, and PH2, all stopping just outside our nursery doors. For added convenience, free parking is available. Busy Bees Benefits • Competitive salary, • Ongoing professional development and career progression, • Our Hive benefits and wellbeing hub, with discounts across a huge range of retailers, • Up to 28 days holiday per year (including bank holidays), • Your birthday off its our gift to you!, • 25% childcare discount, • Enhanced family leave and return to work bonus, • Menopause support through Peppy, • Financial support through Salary Finance, • Employee Assistance Programme and Mental Health First Aiders, • Cycle to Work scheme, • Easy access to your workplace pension through Cushon, • Prepare healthy, nutritious meals that meet dietary needs., • Oversee kitchen operations ensuring food safety and hygiene compliance., • Manage kitchen staff and collaborate with regulatory bodies during inspections., • Food Hygiene Certificate (Level 2 or above)., • Experience in catering or kitchen operations. xrnqpay

Apprentice Chef Check below to see if you have what is needed for this opportunity, and if so, make an application asap. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

Proven experience as a Breakfast Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and breakfast cooking techniques, and a willingness to continually develop culinary skills. We are seeking a Breakfast Chef to join our team and prepare a range of break

A healthcare provider is seeking a passionate Chef for their hospital in Baildon, England.

Cygnet Elowen Hospital, our new hospital for adults located in Derbyshire, exemplifies our commitment to excellence in health care. Since then we have developed a wide range of health and social care services for young people and adults with mental health needs, acquired brain injuries, eating disor

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.

Ideal candidates should have Commis chef experience and be able to commute to Ilkley. A Michelin starred restaurant located in Ilkley is seeking a Commis Chef to join their successful team.

A leading hospitality group is seeking a passionate Breakfast Chef to prepare high-quality breakfast dishes and maintain hygiene standards.

You will have previous experience of working within a fast-paced kitchen at Head Chef level (ideally within either contract catering - B&I or Independent Education). The Executive Head Chef must ensure that all production, storage and service areas and equipment are maintained in a hygienic and clea

An independent catering firm is seeking an Executive Chef Manager in Thornton, UK. This role involves overseeing food production at a leading day and boarding school for girls. Applicants should have Head Chef level experience in a fast-paced kitchen, a formal cooking qualification, and knowledge of

A prestigious catering company in Thornton is seeking a Chef De Partie to work in a fast-paced kitchen.The role involves producing high-quality food using fresh ingredients while adhering to hygiene and safety standards.Candidates should possess a passion for food, excellent customer service skills,

As a Senior Sous Chef you are a vital part of our brigade and will support the Head Chef. We’re looking for an enthusiastic Senior Sous Chef to help lead our skilled kitchen team. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

A destination-led hospitality venue operating within a highly seasonal model.The restaurant trades seven days a week and sees significant variation across the year, from quieter winter months to very high-volume summer trading.The business is well established, with strong systems, infrastructure, an

Regional Chef - Aldershot/Guildford.

Relief Chef Manager Temporary - Alne. Chef/Catering Manager to provide cover long term cover at Outwood Academy Alne.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. Head Chef - New Op

Previous experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. You’ll work closely with the Sous Chef and Head Chef, lead by example, and ensure that every plate leaving your section reflects our commitment to quality. Work closely with the Sous Chef and Head Chef to

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Delamina EAST is where our story began.Originally launched as a residency at.Shoreditch House (Soho House Group).Eastern Mediterranean heritage.

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have expe

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Chef de Partie - Quirky East London Hotel. We're looking for a talented Chef de Partie to join our vibrant kitchen in a quirky East London hotel.

We are hiring for a Chef Manager at Thriplow CofE Primary School.

Sushi Chef de Partie - ROKA Canary Wharf.

As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island setting. Deli Kitchen Head Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for a creative, organised and hands-on Head Chef to lead the Deli Kitchen this summer.

INIS, a busy canal-side kitchen in East London known for honest Irish and British cooking, is looking for a talented Sous Chef who takes pride in proper food and thrives in a fast-paced service.

This role will also involve working closely with the Head Chef.

Head Chef Lead the Launch of Something Special.

Sous Chef: Food Truck Kitchen - WildLand Loch Ness. We are seeking a talented and driven Sous Chefto lead and support our food truck kitchen, operating as part of an iconic pub destination on the shores of Loch Ness.

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations.

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes.