Trabajos Chef & Cook en Southall - Page 3Crear alertas

No late nights - closed most Mondays. Culinary degree - (a plus but not required).

A leading hospitality company in Isleworth is seeking a Senior Sous Chef to join their team. Ideal candidates should have experience as a Senior Pastry Chef or equivalent, possess strong food safety knowledge, and exhibit excellent teamwork and communication skills.

Discounts at the pub and our sister pubs. We’re Metropolitan Pub Company (or Metro Pub Co for short). We’ve got 63pubs in and around London: Neighbourhood locals, city pubs and foodie ones.

Consults with Sous Chef and Head Chef on the daily requirements and any last-minute changes. Helping the sous chef and Head Chef to develop new dishes and menus. You will have previous catering experience as a Chef (essential).

Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. Are you a talented and passionate chef ready to take your culinary skills to the next level? The Cinnamon Collection, one of the UK’s most innovative Indian

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficie

A leading education catering company in Hounslow is seeking a Chef Manager to prepare high-quality food while supervising culinary teams.

The role of Chinese Chef supports the Executive Chef Team and has a primary responsibility for overseeing and supervising production of Chinese cuisine for DO & CO. Working closely with the Executive Chef team to ensure that consistent quality products are produced following all DO & CO standards as

An exclusive private Country Club in Isleworth is seeking an Experienced Cook to deliver exceptional cuisine and service.

A catering service provider in Wembley is seeking a Cook Supervisor to lead food services at a school.

The role requires creativity in showcasing local and seasonal dishes, along with hands-on cooking experience.

We’re big believers in local pubs being just that, with their own character and charm. We’ve got 63 pubs in and around London: Neighbourhood locals, city pubs and foodie ones. Live in option also available on site.

A staffing agency in the UK is seeking experienced chefs for temporary roles that may lead to permanent positions.Ideal candidates will have at least 3 years of catering experience, a level 2 Food Hygiene certificate, and the ability to produce high-quality dishes in a busy kitchen.Responsibilities

A thriving hospitality group in Richmond is seeking an experienced Chef de Partie to join their innovative kitchen team.The ideal candidate will manage a section, ensuring quality and presentation of dishes while collaborating closely with skilled chefs.This position offers opportunities for creativ

Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available from Perkbox app, from high street shops to holidays & cinema.Access to employee assistance programme.Calling all culinary connoisseurs that

Strong culinary ability by preparing and plating of all food items and you will be handling the à la carte food preparation for the Lounge at Heathrow Airport. Also you will need to have a positive approach with all service staff and lounge management and the ability to supervise the Commis and Kit

A premier golf estate in Uxbridge is looking for Chef de Parties to assist in creating exceptional food experiences.The ideal candidate will maintain the highest standards of food preparation, embrace teamwork, and thrive in a fast-paced environment.The role offers career advancement opportunities w

A global culinary company is seeking a Specialty Sous Chef specializing in Japanese cuisine to lead kitchen teams and enhance menu offerings. If you have a flair for Japanese cuisine and want to influence menu creation, we want to hear from you! #J-18808-Ljbffr.

A vibrant Italian restaurant in Uxbridge is looking for a talented Sous Chef.

A leading health and wellness group in Twickenham is seeking a passionate Chef to join their team.

A premier British gastro pub in Chelsea is looking for an experienced Head Chef to lead their kitchen.This role offers 100% creativity in menu design that showcases seasonal British cuisine.The ideal candidate will have experience in fine dining and be responsible for managing a team of up to 10 kit

We are looking for a hands on and enthusiastic head chef to lead our small team of 6 kitchen staff catering for a member’s only club with modern Mediterranean restaurant. The club will be getting a renovation in 2019 and require a chef to help develop the concept. The head chef will be given almos

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. At BaxterStorey we offer an exceptional culinary

You will have the chance to develop but also someone who is willing to work in a big team and is driven to deliver the best possible quality. Monday to Friday (A few weekends through out the year). Passionate chef with a willingness to work in a big team and deliver high quality.

A leading care provider is seeking an aspiring Second Chef in Isleworth to lead kitchen operations and develop nutritious meals for residents. Candidates should have experience in fast-paced kitchens and a commitment to quality.

We’ve done it for a long old time — since 1939, when the idea of finger lickin’ good chicken popped into our Colonel’s head. We bring the graft and the laughs every day — building our own community, as we serve our original recipe chicken to the ones we’re in. You’ll be the engine of t

Follow recipes, plating guidelines, and chef instructions accurately. Maintain cleanliness, organization, and food safety standards at all times. This position is for an Experienced Cook who will offer our members and guests the very best quality in food preparation and plating in an array of dining

To Act as a vital part of the Kitchen Team by running the day‑to‑day operation of your pastry section of the kitchen & supporting the Sous Chef with basic management tasks. We are looking for a Pastry - Chef de Partie, with experience to work at Petersham Nurseries Café in Richmond‑Upon‑Tha

An established hospitality group in Twickenham seeks a creative Head Chef who will have full autonomy to develop seasonal menus and oversee kitchen operations.Ideal candidates will have previous head or sous chef experience, strong leadership abilities, and a passion for quality food.The role includ

A leading pub chain in Hounslow is seeking a passionate Sous Chef to join their team. You’ll enjoy competitive pay and discounts at the pub, along with career growth opportunities.

A leading luxury catering company near Heathrow Airport is looking for a passionate Chef de Partie to deliver high-quality meals for airline clients.

A luxury airline catering company in Hounslow seeks a Chef De Partie responsible for preparing and plating food items, maintaining hygiene standards, and supervising kitchen staff.The ideal candidate will have a strong culinary background, knowledge of food safety, and excellent communication skills

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Proficiency in a wide range of pastry techniques, including but not limited to tempering chocolate, making custard, mouse, and preparing various pastry doughs. Demonstrated experienc

This role offers the chance to work with high-quality, fresh produce, and the autonomy to create a rosette standard menu.

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Constantly performing quality control checks to ensure specifications are met on all produced pastry.

Here at Brindisa, our food is homely and authentic, with flavour always being the key factor.

The role includes opportunities for Head Chef and Sous Chef positions, focusing on designing seasonal menus and maintaining high standards for brunch and small plates. A new culinary venture in Kew is seeking passionate chefs to join its founding team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part‑time basis contracted to 32. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the mark

Since its opening in 2007, Delaware North have been the proud hospitality provider at the iconic Wembley Stadium, home to England’s National Football Teams. As the UK’s most significant sports and entertainment venue, the buzzing Wembley Stadium has showcased some of the world’s most iconic ev

Due to the size of the challenge provided in this position we are looking for a Head Chef with a minimum of two years’ experience in a similar role – we do not feel this position would suit a Sous looking to step up. We are looking to begin interviewing Head Chefs right away, though the role bec

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure profes

An established industry player is seeking a talented Bakery Chef to lead their bakery section.

You will have an excellent attitude towards learning, be passionate about good quality cuisine and show dedication to your career. Manages and supervises the commis chefs that work under them. A stable background is desired for this position and you will ideally have experience of working to at leas

A prestigious hotel in Richmond is seeking a passionate Commis Chef to join their kitchen team. This role is ideal for chefs looking to gain valuable experience in a fresh food led kitchen. The position offers exceptional hospitality and career progression opportunities, along with benefits includin

A luxury care home provider in Uxbridge is seeking a Chef De Partie to provide exceptional dining experiences.

A prestigious restaurant in Richmond-Upon-Thames is seeking a Pastry - Chef de Partie to manage the pastry section and maintain high standards of quality and presentation. The ideal candidate will have significant experience in pastry preparation and the ability to lead a team, ensuring adherence to

A renowned dining establishment in Richmond is looking for an experienced Chef De Partie to join their team. You'll be part of a dedicated team that serves authentic tapas made with the best Spanish produce.

Join our great team at Tapas Brindisa Richmond. You will be working alongside a great team and serve amazing tapas created from best Spanish produce. Here at Brindisa our food is homely and authentic, with flavour always being the key factor.