Pastry chef jobs in SouthallCreate job alerts

Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant). Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely consider.

Were looking for an exceptional Head Pastry Chef with a creative flare to drive innovation across all things sweet plated desserts, pudding stalls or petit fours, youll be able to create amazing experiences whatever the occasion. Were looking for a Head Pastry Chef that is on top of their game su...

Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure.This fine Grade II* listed Edwardian building has beentransformed with 120 rooms and ...

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry department work as one team to support and be directly responsible for the quality, production and...

Pastry Chef de Partie - Brooklands (2 Michelin Stars Restaurant). Sous Chefs and Executive Chef in leading abrigade, being responsible for the day-to-day operations and consistently delivering a high-level menu.

Pastry Leadership: Proven experience as a Head Pastry Chef or Senior Pastry Chef in a high-energy, high-volume environment. As Head Pastry Chef, you will be responsible for leading the pastry team and overseeing all bakery and dessert operations at Le Café NAC. Collaborate with the Executive Past...

At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pauseit's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence.Our commitment to excellence transcends the ordinary, and we invite you to join a team t...

Pastry Chef (Chef de Partie to Sous Level) Monday to Friday. Chef de Partie to Sous Chef level. Working in a fast-paced, professional environment, delivering top-tier pastry creations.

Were looking for an exceptional Head Pastry Chef with a creative flare to drive innovation across all things sweet plated desserts, pudding stalls or petit fours, youll be able to create amazing experiences whatever the occasion.

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Support and mentor junior pastry chefs and kitchen staff. If youre a passionate and skilled pastry chef looking for an exciting opportunity to grow within a renowned ...

Raffles London at The OWO and The OWO Residences by Raffles operates a 120 room and suites flagship hotel at the iconic Old War Office building along with a collection of 85 exceptional branded residences at this landmark destination on Whitehall, including 12 distinct restaurants and bars Includ...

Supervise junior chefs, effectively taking charge of certain sections in the kitchen.

Raffles London at The OWO on Londons Whitehall, unites the allure and heritage of Raffleswith one of the worlds most historic addresses with a name is synonymous with luxury, glamour, and extraordinary adventure.This fine Grade II* listed Edwardian building has beentransformed with 120 rooms and ...

Pastry Chef de Partie - Brooklands (2 Michelin Stars Restaurant). Sous Chefs and Executive Chef in leading abrigade, being responsible for the day-to-day operations and consistently delivering a high-level menu. Supervising, and guiding a team of Demi and Commis Chefs and allocating work to them ...

Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant). Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights as well as top-flight libations and cigars in a collection o...

To assist senior chefs in the preparation and service of pastry and bakery items ensuring that the highest standards are always maintained, and recipes are followed, ensuring that Kitchen areas designated, equipment and utensils are always kept clean & tidy to the standards required by the Hotel....

Chef de Partie Pastry requirements:. We are looking for a chef de partie pastry with a minimum of three years of experience working in restaurants, hotels, or members clubs. The Chef de Partie pastry should have experience working with European/Mediterranean cuisine.

Assisting with planning, and leading a pastry team, managing day-to-day operations whilst supporting the Pastry Chef. Pastry Sous Chef - Brooklands (2 Michelin Stars Restaurant). Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely co...

Pastry Chef de Partie - Brooklands (2 Michelin Stars Restaurant). Sous Chefs and Executive Chef in leading abrigade, being responsible for the day-to-day operations and consistently delivering a high-level menu. Brooklands restaurant will offer contemporary European cuisine from Michelin-starred ...

As a Pastry Junior Sous Chef, you will seek all opportunities to increase revenues through decreasing pastry expenses and practicing standards for productivity without compromising Guest satisfaction and constantly liaise with food stores to ensure that insufficient or excessive food pars are rep...

The role of Pastry Sous Chef is to provide key operational contribution to the management team while ensuring that excellent quality and superb product quality are guaranteed all the time. Why work with us as a Pastry Sous Chef?. Oversee the pastry section day-to-day operations:.

Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De Cuisine. Assist the Chef de Cuisine / Sous Chef in the daily preparation and service of food ensuring that the highest standards are always maintained. Assist the...

As a Pastry Junior Sous Chef, you w. We have an exceptional opportunityto join ourPastry Kitchen Team at The Lanesborough.

Job Title: Pastry Chef de Partie. Under the mentorship of a renowned Michelin-starred chef, you will be crafting exceptional desserts that delight and impress our guests. This is a pivotal role where your creativity, precision, and passion for pastry will shine, helping to set the tone for a top-...

As Head Pastry Chef, you will be responsible for leading the pastry team and overseeing all bakery and dessert operations at Le Café NAC. Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Head Pastry Chef to lead our pastry team. You wi...

Are you a passionate pastry chef looking to elevate your career? Firmdale Hotels is excited to announce an exceptional opportunity for a Senior Pastry Chef de Partie at our renowned Haymarket Hotel. As a Senior Pastry Chef de Partie, you will be an integral part of our talented culinary team. Sup...

As the new Pastry Chef de Partie, you will be the visionary behind our pastry offerings, collaborating closely with our Head Chef to bring ground-breaking creations to life. Are you a passionate and skilled Pastry Chef seeking a new opportunity to showcase your talents in a Michelin-starred resta...

To assist Sous Chefs and Chef de Parties in the preparation and service of all pastry and bakery items, ensuring that the highest standards are always maintained and to ensure that the Kitchen areas designated, equipment and utensils are always kept clean & tidy to the standards required by the H...

Pastry Chef (Chef de Partie to Sous Level) Monday to Friday. Chef de Partie to Sous Chef level. Working in a fast-paced, professional environment, delivering top-tier pastry creations.

Youll work within a total brigade of 30 Chefs and Pastry team of 8, using the best quality ingredients to create high quality desserts, for busy services of up to 150 + covers. What were looking for in a Pastry Chef De Partie:. Experience as a Pastry Demi or a Pastry Commis ready for progression,...

Are you a passionate pastry chef looking to elevate your career? Firmdale Hotels is excited to announce an exceptional opportunity for a Senior Pastry Chef de Partie at our renowned Haymarket Hotel. As a Senior Pastry Chef de Partie, you will be an integral part of our talented culinary team. Sup...

Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Pastry Sous Chef to support the Head Pastry Chef in leading our pastry team. As Pastry Sous Chef, you will support the Head Pastry Chef in overseeing all aspects of the pastry kitchen at...

Pastry Chef de Partie - Jumeirah Carlton Tower.

Experience at a senior pastry chef level within a similar busy kitchen. Why work with us as a Pastry Sous Chef?. The role of Pastry Sous Chef is to provide key operational contribution to the management team while ensuring that excellent quality and superb product quality are guaranteed all the t...

Within The OWO destination there are a total of nine restaurants and three bars, including one by our signature chef Mauro Colagreco.

Chef de Partie Pastry requirements:. We are looking for a chef de partie pastry with a minimum of three years of experience working in restaurants, hotels, or members clubs. The Chef de Partie pastry should have experience working with European/Mediterranean cuisine.

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Pastry Chef de Partie at Ottolenghi Chelsea,. Support and mentor junior pastry chefs and kitchen staff.

Pastry Chef de Partie - Jumeirah Carlton TowerAbout Jumeirah & The HotelJumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 28 properties across the Middle East, Europe and Asia.

Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Pastry Sous Chef to support the Head Pastry Chef in leading our pastry team. As Pastry Sous Chef, you will support the Head Pastry Chef in overseeing all aspects of the pastry kitchen at...

Are you a passionate pastry chef looking to elevate your career? Firmdale Hotels is excited to announce an exceptional opportunity for a Senior Pastry Chef de Partie at our renowned Haymarket Hotel.

Raffles London at The OWO and The OWO Residences by Raffles operates a 120 room and suites flagship hotel at the iconic Old War Office building along with a collection of 85 exceptional branded residences at this landmark destination on Whitehall, including 12 distinct restaurants and bars Includ...

Pastry Chef de Partie New OpeningA brand new high profile restaurant has an opportunity for a Pastry Chef De Partie to join the opening team. Youll work within a total brigade of 30 Chefs and Pastry team of 8, using the best quality ingredients to create high quality desserts, for. Youll be worki...

A brand new high profile restaurant has an opportunity for a Pastry Chef De Partie to join the opening team. Youll work within a total brigade of 30 Chefs and Pastry team of 8, using the best quality ingredients to create high quality desserts, for busy services of up to 150 + covers. What were l...

Our beautiful venue in Chelsea is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team.

Within The OWO destination there are a total of nine restaurants and three bars, including one by our signature chef Mauro Colagreco.

Pastry Junior Sous ChefWe have an exceptional opportunityto join ourPastry Kitchen Team at The Lanesborough.

Supervise junior chefs, effectively taking charge of certain sections in the kitchen.

Shifts:Daytime flexible weekday shifts with occasional ad hoc and evening shifts availableWe are seeking talentedPastry ChefsatChef de Partie to Sous Chef levelto work with high-end event companies across London. Pastry Chef (Chef de Partie to Sous Level) Monday to Friday Location:Various locatio...