Trabajos pastry chef en Bognor RegisCrear alertas

Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits.

Who we areThe Jetty Ocean Village, sister to the award winning The Jetty, Mudeford.Situated within the prestigious Harbour Hotel Ocean Village the only 5 star property in the city.Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across t

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team.

This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as...

Pastry Chef de Partie - Oblix at the Shard Oblix - Located on the 32nd floor of The Shard, Oblix is a sophisticated,contemporary restaurant, split across two different spaces offering views across central Londo

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

As our Sous Pastry Chef, you will embark on a sweet journey, assisting our talented pastry team in creating amazing.

Pastry Chef de Partie Responsibilities:. Pastry Chef de Partie Ideal Profile:. Preparing and producing all pastry and dessert elements to a high standard.

This is an exceptional opportunity for a skilled Senior Pastry Chef to join the kitchen brigade at a prestigious countryside hotel celebrated for its excellence in food and hospitality. As Senior Pastry Chef, youll take the lead in your section, shaping the dessert offering across the hotels mult...

You will: Oversee the preparation and execution of all pastry and dessert items Maintain consistency and presentation in line with Amazonico standards Support and lead the pastry team during service and prep Train and develop junior pastry chefs Ensure food hygiene, safety, and cleanliness are up...

Are you a creative, detail-driven Pastry Chef with a flair for flavour and finesse? We are working with one of Sussex's most prestigious luxury hotels who are seeking a passionate and experienced Pastry Chef to become an integral part of their award-winning kitchen brigade. You'll be joining a de...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. As a Pastry Chef de Partie at Ottol...

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

As Head Pastry Chef will work with a team four in pastry producing all the hotels desserts, afternoon teas and baked goods. The ideal Head Pastry Chef will have the following:. Previous experience as pastry chef Sous or.

Senior Chef de Partie / Junior Sous Chef (Pastry). They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team. Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin.

Hiring: Pastry Chef de Partie & Chef de Partie. Pastry Chef de Partie (35 days per week). This is a brilliant opportunity for someone whos passionate about all things pastry from silky custards and fine patisserie to hearty bakes and creative plated desserts.

Working closely with the Executive Head Pastry Chef, you will lead day-to-day operations and inspire a team of ambitious junior chefs, ensuring excellence across all pastry offerings. This is an exceptional opportunity for an experienced Head Pastry Chef to step into a leadership role within a hi...

Assist the head pastry chef in training and mentoring junior team members, fostering a collaborative and positive work environment.

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

We're looking for experienced pastry chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant.

We are looking for a highly skilled Head Chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will lead by example, mentor your team and have the creative flair to showcase high level hospitality. T...

Mentor and train junior pastry chefs, sharing techniques and best practices while fostering a collaborative, positive work environment.

This is a remote position with daily field-based work across the East Midlands.Whilst this is a temporary role initially, the intent would be to make it a permanent position should the workload allow it.This is an opportunity to join a growing environmental consultancy made up of technical specia...

Coach and mentor Pastry Commis Chefs, helping them develop their skills and align with Oblixs high standards of quality and consistency. Proven experience as a Pastry Chef de Partie in a luxury high-volume restaurant. Pastry Chef de Partie - Oblix at the Shard.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

We have an excellent opportunity for a Pastry Chef to join the team here at The Clove Club. What were looking for in our Pastry Chef:. Led by chef-patron Isaac McHale, it has a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements...

This is a standout opportunity for a seasoned chef with experience in high-volume, high-end banqueting to step into a senior leadership role within an environment that values excellence, creativity, and consistency. A luxury 5 star hotel is on the hunt for an experienced Banqueting Head Chef. Hea...

We are looking for an experienced Pastry Chef and also a Chef to join our friendly team in the main kitchen. CHEF and CHEF DE PARTIE MAIN KITCHEN. Straight shifts (pastry) and mix of some straight shifts and splits (Main Kitchen).

This is a remote position with daily field-based work across the East Midlands.Whilst this is a temporary role initially, the intent would be to make it a permanent position should the workload allow it.This is an opportunity to join a growing environmental consultancy made up of technical specia...

We’re looking for a Chef De Partie to join the Butlin's team based in Bognor Regis.

Joint Venture Reporting Analyst.FTSE 100 Group | Central London (Hybrid – 4 days per week in office).An industry-leading FTSE 100 property business is seeking a Joint Venture Reporting Analyst to join its high-performing central finance team in London.This is a fantastic opportunity for a newly q...

Head Chef - Waterfront Street Kitchen and Bar (ExCel London) The Waterfront Street Kitchen and Bar offers a fresh and modern street food dining experience.

We’re Hiring: Support Worker – Epsom, Surrey 🌟.Manual UK driving licence essential (service vehicle provided).Looking to make a real impact in people’s lives? Whether you're already working in social care or exploring a new, meaningful career path—this is your chance to join a supportive,

Senior Sous Chef: Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced Senior Sous chef to join our team.

We're Hiring: Project Surveyor - Cost Management | Birmingham.Are you a Chartered Quantity Surveyor looking to take the next step in your career within a dynamic and growing consultancy environment?.We're working with a leading, employee-owned cost consultancy with a strong reputation for deliver...

Job Ref: AM14413 Branch: Doubletree by Hilton Southampton Location: Doubletree by Hilton Southampton, Southampton Salary/Benefits: Compet

We're Hiring: Project Surveyor - Cost Management | Birmingham.Are you a Chartered Quantity Surveyor looking to take the next step in your career within a dynamic and growing consultancy environment?.We're working with a leading, employee-owned cost consultancy with a strong reputation for deliver...

The Role: Take ownership of the kitchen – from menus to margins Lead, mentor, and inspire a large team in a fast-paced, high-end setting Deliver exceptional quality at scale, without compromising creativity or precision Work hand-in-hand with senior leadership to keep the kitchen ahead of trend a...

A luxury 5 star hotel is on the hunt for an experienced Banqueting Head Chef. Head Banqueting Chef – £67,000. This is a standout opportunity for a seasoned chef with experience in high-volume, high-end banqueting to step into a senior leadership role within an environment that values excellence, ...

We’re Hiring: Support Worker – Epsom, Surrey Location: Epsom, Surrey Salary: £24,829 per annum (pro rata) Contract Type: Full-Time Driving Requirement: Manual UK driving licence essential (service vehicle provided) Looking to make a real impact in people’s lives? Whether youre already workin

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

We are currently recruiting for an experienced food led Head Chef or Sous Chef looking for a step up, to join our family, have fun, be creative, love what you do, take ownership of the. Modern British Pub - Head Chef - Up to £45k + Bonus - Fresh Food - Shore

We’re Hiring: Support Worker – Epsom, Surrey 🌟.Manual UK driving licence essential (service vehicle provided).Looking to make a real impact in people’s lives? Whether you're already working in social care or exploring a new, meaningful career path—this is your chance to join a supportive,

Were currently recruiting a passionate Cook to bring the flavour to CH&CO on a permanent casual basis, contracted to 0 hours per week.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food were known for! Youll help to keep our clients and customers s

Sector: Commercial Property | Business Rates.Salary: £40,000-£50,000 plus car allowance and benefits.My client, a leading international property consultancy, is seeking a pro-active and analytical Rating Surveyor to join their established team in Birmingham.This is an excellent opportunity to wor...