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Ideally you will have stable experience in a similar quality restaurant environment as chef de partie. Chef De Partie and Pastry CDP Restaurant and Boutique Hotel Oxfordshire 34k. A proven ability to run kitchen sections efficiently and confidently under the guidance of the head chef.

We are seeking a Pastry Chef with a passion for excellence, a flair for fine dining, and a commitment to delivering unforgettable dining experiences. Pastry Chef Stadhampton Fine Dining Restaurant. As part of our award-winning team, our Pastry Chef will be working in our brand new kitchen serving

Chef De Partie – Dining Pub – 4 day week – Chipping Norton Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below. We currently have a great opportunity for an experienced Chef De Partie to be part of a passionate brigade, led by a top chef and passionate owners. The Chef De partie will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and inputting ideas for the weekly and seasonal menus. The Perks The Chef De Partie will benefit from: • Salary package of £42,000, • £32,000 basic + £10,000 in service, • Working alongside a top chef and established team, • 4 days on 3 days off., • Opportunity to join an experienced & talented team., • Progression, mentor-ship and training, • Live in available from January off site- you must drive The Place A independent dining pub in Chipping Norton with 6 guest rooms this stunning venue champions local artisan products and sources the very best fresh, local, seasonal ingredients for their daily-changing, modern British menu with Mediterranean influences and British pub classics on the à la carte menu. The all-day bar menu offers tempting nibbles throughout the day and breakfast, morning coffee and afternoon tea are also available to non-residents. The Person The Chef De Partie will have: • Experience as a Demi Chef de Partie or Chef De Partie in a fresh food environment, ideally in a 2 or 3 AA Rosette kitchen, • A real passion for food and creating amazing dishes, • The confidence to deputise for the Junior Sous Chef if their absence, supporting with the efficient running of service., • Dedication, motivation and positive, • Flexibility to cover shifts as required., • Happy on Larder, pastry and sauce sections, • Passion to deliver outstanding dishes whilst demonstrating good food knowledge., • Ideally live locally or have your own transport. xrnqpay If you are an experienced Chef De Partie looking for a new opportunity apply today!

Experience as Pastry Chef de Partie or strong pastry background. Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high-end hospitality environment?. Houston & Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries

Pastry Chef de Partie- ROKA Canary Wharf.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. Experience - Previous experience as a Pastry Chef within a quality restaurant. Were looking for an exper

Pastry Chef 2AA Rosettes Cornwall Live In. Were recruiting a Pastry Chef for one of Cornwalls most celebrated coastal kitchens, perched above the sea in and renowned for its elegant food, refined atmosphere and exceptional attention to detail. As Pastry Chef, youll be responsible for delivering r

When required, developing and designing cake with the Pastry Head Chef Group that reflect Ottolenghis concept and values, incorporating seasonal ingredients. Ottolenghi Spitalfields - Pastry Head Chef. Back in 2015, Ottolenghi opened a beautiful restaurant and deli in the heart of the city of London

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Pastry Commis Chef. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty.

A prestigious private members' club in Greater London is seeking a Pastry Commis Chef to join their luxurious kitchen team.

The Pastry Sous Chef will support the Head Pastry Chef in overseeing the daily operations of the pastry kitchen, including restaurant service, event production and the basement prep kitchen. Previous experience as a Pastry Junior Sous Chef or strong Pastry Chef de Partie ready to step up. This role

About the Chef de Partie role:. Running busy pastry section in hospitality kitchen.

A leading hospitality group in Greater London is seeking a Pastry Junior Sous Chef to assist the Executive Pastry Chef. The ideal candidate has at least 2 years of experience as a Pastry Chef de Partie and possesses NVQ Level 2/3 certifications. You will ensure high standards for food preparation, l

A luxury hotel in London is seeking a Pastry Sous Chef to develop seasonal menus and lead kitchen operations.

The role of Head Pastry Chef at Fairmont Windsor park is to Supervise day-to-day activities of the Pastry Kitchen, communicate objectives, and assign/schedule work. At least 5 years in a Head pastry chef role. Maintain updated and accurate recipes and costing of all products prepared for the Pastry

We are looking for an incredible Pastry Chef to join our Kitchen team at The Mitre, Hampton Court. Lead our pastry section, whilst working closely with our Chef de Parties and wider kitchen team to produce an expansive range of savouries and sweets for each service (including Afternoon Tea). Communi

A prestigious hotel in Central London is seeking an accomplished Pastry Chef to elevate its culinary offerings. A passion for the pastry arts and proven experience are essential for this position, which offers an iconic working environment and competitive salary.

The role entails overseeing pastry production, maintaining high culinary standards, and collaborating with the Executive Pastry Chef. A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant. The successful candidate will have

The Demi Chef de Partie prepares dishes, in conjunction with the other Pastry Chefs that are delicious, sweet treats for the hotel. We are looking for a chef who is passionate about food and will work well within a dynamic and fast paced kitchen, handling the preparation and order of service within

A leading restaurant group in Shoreditch is seeking a passionate Pastry Chef de Partie to create exceptional dishes in a dynamic kitchen.

As a Pastry Commis Chef, you will support the pastry team in creating beautifully presented desserts and baked items that reflect the quality and creativity of Nobu. Working closely with the Pastry Head Chef and wider kitchen brigade, you will assist with preparation, production and presentation whi

This role is ideal for candidates looking to develop their pastry skills in a fast-paced, professional kitchen environment. Maintain cleanliness and organisation of the pastry section. Work closely with senior chefs during service periods.

A luxury hotel in London is searching for a Pastry Sous Chef to lead culinary excellence.

A luxury hotel in London is seeking a Commis Pastry Chef to join its fantastic kitchen team. Ideal candidates will have proven experience as a Commis Chef and must possess excellent team working skills and attention to detail.

A luxury hospitality group in Scotland is seeking a Head Pastry Chef to lead their pastry and dessert operations. The ideal candidate will have significant experience in luxury environments, exceptional pastry skills, and a passion for creativity.

A leading pastry boutique in central London is seeking a passionate Pastry Chef to join their team.

As a Pastry Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds.

Previous experience as a Pastry Chef de Partie, or solid experience as a Demi Chef de Partie in a fast‑paced, high‑quality pastry kitchen. Fallow, you will be responsible for running the pastry section of the kitchen, ensuring the highest standards in the preparation, presentation, and execution

As part of our Pastry Kitchen team, you will strive to create memorable and personal experiences for our guests. To assist Senior Chefs on duty with the “checking in” of deliveries. To ensure junior chefs are correctly prepared and ready for service.

We’d love to hear from you if you’re an experienced Pastry Head Chef and are ready for the next step in your working journey. Ottolenghi Spitalfields - Pastry Head Chef. Back in 2015, Ottolenghi opened a beautiful restaurant and deli in the heart of London and we are now looking for a passionate

A luxury hotel in the Cotswold District is looking for an experienced Pastry Chef de Partie to join their team. You'll work under a Michelin Star-trained chef, using top ingredients for high-end dining experiences. The successful candidate will have prior experience in pastry production, ideally at

A leading hotel chain in Greater London is seeking an experienced Pastry Sous Chef to support the Executive Pastry Chef and lead the pastry team. Responsibilities include overseeing pastry operations, menu development, and ensuring high standards of quality and presentation. The ideal candidate will

A leading hotel in the UK is seeking a Junior Sous Pastry Chef to join their pastry team. The ideal candidate will have a strong background in pastry, a passion for sustainability, and excellent leadership skills.

A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position. The role involves leading daily operations in the pastry kitchen, ensuring high food quality, and supporting team management tasks.

As Senior Pastry Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Benefits of the Senior Pastry Chef de Partie Role Include. Prepare and present pastry items to the highest standa

A Pastry Chef de Partie is required for this beautiful luxury hotel set in the stunning Devonshire countryside. They are looking for a talented and enthusiastic Pastry Chef to join the team. Proven experience as a Pastry Chef de Partie in high-quality kitchens.

Support the development and training of junior chefs. Previous experience as a Chef de Partie or Senior CDP in a high-end or Michelin-starred kitchen. Are you a passionate and highly skilled chef ready to take the next step in your culinary career? We are seeking a.

A respected restaurant in Surbiton seeks a talented Head Pastry Chef to lead a small pastry team. This is an excellent opportunity for a creative pastry professional to thrive in a supportive environment. This role involves creating elegant desserts and managing a well-organized pastry section in a

Head Pastry Chef in creating and preparing innovative and delicious desserts. You will have strong leadership skills, to assist in managing, training and developing the junior chefs on the team.

A luxury hotel in Greater London is looking for a Pastry Chef to assist in the preparation and service of all pastry items. Responsibilities include maintaining kitchen cleanliness and training junior chefs.

An exciting opportunity awaits a talented Pastry Chef to join a prestigious 2 Rosette Gastro Pub, renowned for its commitment to modern British cuisine made from locally sourced ingredients. This role offers the chance to showcase your creativity by designing unique pastry dishes while working in a

A premier restaurant staffing agency is seeking a passionate Chef de Partie Pastry to join a new high-end restaurant in the West End of London. This unique opportunity involves working under a Michelin starred head chef and enjoying a fantastic salary package of £38,000, a 4-day work week, and nume

A leading hotel chain in London seeks a Commis Chef Pastry Flexi to assist the pastry team in preparation, baking, and presentation of items. The role requires maintaining high hygiene standards and supporting senior chefs.

Head Pastry Chef, Senior CDP, CDP, and 2 Commis. Support the Head Pastry Chef and Senior CDP in delivering high-quality pastries and desserts. Pastry Chef de Partie – Prestigious Italian Restaurant – Mayfair – Up to £40,000.

Chefwork #Chefdepartie #Pastrychef #Kitchenwork #Jobsinlondon #Hospitalityjobs #Jobsinmarylebone #Nottinghill. About you, our new Pastry Chef:. Previous experience as a Pastry Chef in a quality restaurant or hotel.