Pastry chef jobs in Cambridge

... Pastry Chef/Sous Chef/CDP/Commis Chef)

London, and to work under one of the most famous chefs in England. Fantastic project, strong chef team, and working environment. The ideal chef must have a strong background in Michelin star restaurants or at 3 AA rosette level, good attitude is essential and flexibility for this role. ...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...

Pastry Sous Chef – Private Members Club. Amazing opportunity for a talented Pastry Sous Chef to become part of the team of one of the most exclusive private members club in London, the place to be for politicians, royals and A-list alike. For their hard work and commitment, the Pastry Sous Chef w...

You will be working closely with the Executive chef who is always on-site, supporting him with menu development, costing, and training other chefs. Michelin star Modern British restaurant owned by one of the most talented Michelin Chef Patron this country has to offer. Fantastic project, strong c...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...

Smyth & Co are looking for an exceptional, Michelin star level Head Pastry Chef for one of London's recently opened restaurants. For their hard work and commitment, the successful Head Pastry Chef will be rewarded with:. The successful Head Pastry Chef:. Possesses extensive Pastry knowledge, both...

Pastry Sous Chef – Private Members Club. Amazing opportunity for a talented Pastry Sous Chef to become part of the team of one of the most exclusive private members club in London, the place to be for politicians, royals and A-list alike. For their hard work and commitment, the Pastry Sous Chef w...

You will be working closely with the Executive chef who is always on-site, supporting him with menu development, costing, and training other chefs. Michelin star Modern British restaurant owned by one of the most talented Michelin Chef Patron this country has to offer. Fantastic project, strong c...

Candidates should have at least 2-3 years of professional Pastry experience in either a restaurant or bakery setting. The Pastry Sous will be expected to manage the following responsibilities:. The Pastry Sous should be someone who is comfortable with open communication with your managers and fel...

As a Pastry Sous Chef at Le Manoir aux QuatSaisons you will be responsible for assisting in managing the pastry department as a whole across all sections and services of the department. Supporting all chefs as required with not only skills but all aspects of the professional career. Previous expe...

The key responsibilities of a Chef de Partie include:. ...

This is an ideal opportunity for someone who is currently working as a Head Pastry Chef or Sous Chef ready to step up to the next level in their career and seeking a new challenge. The Lanesborough is currently seeking to recruit an exceptional individual to join the senior management team as Hea...

Baking a variety of quickbreads, pastries, cookies and tarts. ...

In Turkish, Sofra is synonymous with generosity and hospitality.James Beard nominated Executive Pastry Chef .Middle Eastern sensibility by creating delicious food featuring unique spices and spice blends.Sofra Bakery & Cafe reinterprets regional food traditions of the Eastern Mediterranean to mak...

This magnificent HOTEL is looking for an enthuiastic COMMIS PASTRY CHEF to join the high end kitchen team - a fantastic oppourtunity to learn and be Inspired and start your career in Pastry and learn eveything - from bakery - afternoon tea , chocolate work, sugar work and great desserts. As a Com...

The key responsibilities of a Chef de Partie include:. ...

Assist the Executive Pastry Chef in creating and implementing innovative pastry menus and bakery items. At The Cadogan, A Belmond Hotel, we are seeking a passionate and experienced Junior Pastry Sous Chef to join our team. As a Junior Pastry Sous Chef, you will be an integral part of our team, sh...

Enthusiasm, dedication and a genuine passion for food.Experience in a similar role ideally within a Hotel environment.City & Guilds /1or NVQ equivalent.A positive attitude and ability to work well within a team.Ability to remain calm whilst under pressure.A passion for high quality guest service ...

We are excited to be recruiting for a Pastry Chef based at Wisley. ...

A perfect role for a pastry chef looking creative freedom for themselves, within the context of a family owned 4 star establishment. The Head Pastry chef will work directly with the owners and senior kitchen team to:. Work with the head chef to ensure food costs are managed in a responsible way f...

This Beautiful Award winning Hotel is looking for an experienced and talented Pastry Chef de Partie to join their kitchen team. Magnificent location - with beautiful views - with Live in and a fantatsic culture and a Great belief in staff welfare and wellbeingThe wonderful kitchen team are seekin...

You will be a Pastry Chef who has experience in a similar role and has a good knowledge of pastry, including bread, cakes and baking, plus be open to helping other areas of the kitchen when they need it. You will be a pastry chef who will support the head chef in inspiring a team. Pastry Chef – 4...

Proven track record in running a pastry section. ...