Pastry chef jobs in PurleyCreate job alerts

Job Description Looking for a Pastry Chef de Partie and a Chef de Partie Salary discussed at venue PHILOSOPHY As a team we are always looking for ways to reduce our footprint, protect the environment and give back to the communities we work alongside.

Job Description Job Title: Senior Chef de Partie Pastry This presents a remarkable opportunity to work at a multi-award-winning sports centre and members' club located in West London. Senior Chef de Partie Pastry Bene.

Job Description SENIOR CHEF DE PARTIE (PASTRY) Reporting to Head Chef /Sous Chef Full Time Contract - 45 hours per week Salary: £39,710 per year with paid overtime and other benefits Job Purpose: To work with and support the kitchen team in order create 100% customer satisfaction by preparing quali

Were building a distinctive culinary identity, and were looking for passionate Pastry Chefs who want to develop their craft, grow their careers, and contribute to something truly memorable.

Juice Hospitality Ltd in the United Kingdom is seeking a talented Pastry Chef to join their elite kitchen team. Ideal candidates will have strong technical pastry skills and experience in quality-led kitchens, along with a passion for innovation and a commitment to excellence.

Job Description Why join Meldrum House Hotel? Were transforming and elevating every dining outlet across the Meldrum House estate and this is your chance to be part of something extraordinary from day one.With all culinary offerings recently reimagined, were creating a new, signature culinary identi

Join to apply for the Pastry Chef de Partie - The Kennels Members Club role at The Goodwood Group. We are looking for a talented and driven Pastry Chef de Partie to join our passionate team at The Kennels. Pastry Chef de Partie - The Kennels Members Club.

As Pastry Demi Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Monitor quality across all stages of pastry production, from mise en place to final plating. Uphold food safety, hy

A luxury hotel in London is seeking a dynamic Pastry Commis Chef to join the Kitchen Brigade. The role involves assisting the Pastry Chef De Parties with food preparations while maintaining high standards.

A prestigious luxury hotel group in Greater London is seeking a Pastry Junior Sous Chef to join a vibrant culinary team.

Motivated and experienced Pastry Chef de Partie with a strong background in professional kitchens, or a talented Pastry Commis ready to step up and be part of an opening team. We’d love to hear from you if you’re a Pastry Chef de Partie looking to be part of an exciting new opening. HiStory Hosp

A leading catering service in London is seeking a passionate Pastry Chef de Partie to join their team. The ideal candidate has experience in pastry, a strong attention to detail, and the ability to thrive in a fast-paced environment.

Roehampton Club Ltd is seeking a Senior Chef de Partie (Pastry) to join their kitchen team in Roehampton, London.

As a Pastry Junior Sous Chef, you will support the leadership and day to day operation of the pastry kitchen, ensuring exceptional standards across all pastry production. Support training and development across the pastry team. Support the creation and development of pastry SOPs and kitchen standard

Chef André Chiang is an award-winning chef, storyteller, mentor and game changer in the culinary arts realm who will be bringing his remarkable culinary vision to Raffles Hotel Singapore. Chef André has received numerous accolades across his illustrious career, including Asia’s Best Chef and ind

Assist the Pastry Head Chef/junior sous chef and Pastry CDP in the training of all staff in compliance of company procedures. A minimum of 2 years of previous experience as a Commis Pastry Chef.

Experience as Pastry Chef de Partie or strong pastry background. Our client is looking for a passionate and enthusiastic Pastry Chef de Partie to join their team in this prestigious site located in Central London. Pastry Chef de Partie, NW1 London £36k.

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry department work as one team to support and be directly responsible for the quality, production and se

You will work closely with the Head Chef and senior kitchen team to deliver high-quality desserts, breads, and baked goods in a structured, ambitious kitchen environment. Maintain cleanliness and organisation of the pastry section. Previous experience in a pastry or bakery role (restaurant or hotel

Bluebird City, located in London, is hiring for the role of Pastry Chef de Partie, offering competitive pay up to £17.

Experience as Pastry Chef de Partie or strong pastry background. Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high‑end hospitality environment?. Houston & Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries,

Proven experience as a Head Pastry Chef or Senior Pastry Chef in a luxury hotel, fine‑dining, or equivalent high‑calibre environment. We are seeking an outstanding Head Pastry Chef to lead the pastry and dessert operation across the entire estate. As our Head Pastry Chef, you will oversee all pa

A fantastic opportunity for a Pastry Chef de Partie to join one of London’s most exciting new restaurant openings!. If you’re a driven Pastry Chef de Partie eager to take the next step in your career, apply today to be part of this incredible new opening. This is a rare chance to be part of the

A modern hotel group in Greater London is looking for a Pastry Sous Chef to develop Italian desserts and assist in bakery production. This role is ideal for those with pastry experience, especially in Italian cuisine, who are eager to learn and grow under the guidance of an experienced Head Baker.

A prestigious London restaurant is searching for a talented Pastry Sous Chef to join their award-winning pastry team.

Stevie says, “Luke is a fantastic young chef, passionate about produce, obsessed by quality and consistency, and together we want to create something really special.

To ensure food production, standards, costs and menu planning are carried out in a timely fashion, as agreed with the Executive Chef/Head Chef. To assist the Executive Chef/Head Chef with compiling food orders and developing new food concepts. Demonstrable experience in a Pastry Chef, ideally within

A premier dining establishment in King's Cross is looking for a passionate Pastry Chef de Partie. You will manage the pastry section, ensuring efficiency and compliance with food safety regulations.

You will have proven experience as a Pastry Sous Chef in a hotel or high-volume pastry kitchen. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. Duties & Responsibilitie

You will lead the pastry brigade in delivering high-quality dishes for the Full Afternoon Tea and restaurant menu, working closely with the Executive Pastry Chef. A leading hotel brand in London is seeking a skilled Pastry Junior Sous Chef to join their culinary team.

As Pastry Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Benefits of the Pastry Chef de Partie Role Include. Prepare and present pastry items to the highest standards, ensuring

Demonstrate initiative in learning new pastry skills, techniques, and recipes to further develop professionally and uphold the high standards of the Hyatt pastry department. Support senior pastry chefs with daily operations, including dough and batter preparation, stock rotation, mise en place, temp

Previous experience in a similar high-end restaurant as a Pastry Chef de Partie or Pastry Demi Chef de Partie. To be a successful Oblix Pastry Chef de Partie, you would bring a passion for delivering an exceptional guest experience, a solid Pastry background, and a hunger to learn and progress. Past

A leading restaurant in London seeks a talented pastry chef to join their dynamic kitchen team.

We are looking for a talented and creative Pastry Chef to join the kitchen team at Brentwood School. To lead and develop pastry offer and ensure high standards are met across all areas of home baking and desserts, as agreed with Executive/Head Chef. To ensure food production, standards, costs and me

This role is perfect for an ambitious pastry chef who loves working with precision, creativity, and consistency, and who’s excited to support a pastry section operating at the very highest level. Working with the Head Pastry Chef on menu ideas, new projects and development. Responsible for leading

A leading hospitality organization in Greater London seeks a Pastry Chef de Partie to join its talented team.

A luxury hotel in London is seeking a dynamic Pastry Commis Chef to join their Kitchen Brigade.

A prestigious 5-star hotel in Greater London is seeking a passionate pastry chef to ensure high standards in pastry preparation and service. The ideal candidate will have previous experience in a 5-star hotel, outstanding creativity in pastry, and a desire to grow within luxury hospitality.

A busy wholesale food business is seeking a full-time chef/chef de partie for their production kitchen in Beckenham.

A luxurious hotel in the heart of London seeks a Pastry Chef de Partie to oversee the pastry section and deliver high-quality desserts. The ideal candidate has proven experience in luxury hotels, is confident in managing a pastry section, and possesses a strong passion for patisserie.

Duck & Waffle London is looking for a passionate and experienced Pastry Chef de Partie to join our very successful brigade as we continue to grow. The primary responsibility of the Pastry Chef de Partie is preparation of all food items at the station according to specifications and pre-set time limi

A prestigious hotel group in London is seeking a Pastry Demi Chef de Partie for their Pastry Kitchen. Ideal candidates should have a passion for pastry and prior experience, preferably in fine dining.

A prestigious culinary organization in the United Kingdom is on the lookout for an enthusiastic Pastry Chef de Partie to enhance their team at The Kennels Members Club. The ideal candidate will have a strong passion for pastry, ensuring the use of high-quality ingredients sourced locally.

A leading event catering company in Greater London is seeking a Senior Pastry Sous Chef to lead the pastry team in delivering high-quality desserts for various events. The role involves managing pastry production, ensuring food safety compliance, and mentoring junior staff.