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Located within a much-loved, family-run restaurant in the heart of Surbiton, this is a brilliant opportunity for a talented Head Pastry Chef to lead a small, passionate pastry team in a highly respected 2 Rosette kitchen. As Head Pastry Chef, you will take full ownership of the pastry section, leadi

Senior Pastry Chef de Partie - Luxury Country House Hotel. As Senior Pastry Chef de Partie, you will support the senior team in delivering high-quality desserts across the restaurant, afternoon tea and wider hotel offering, working with exceptional ingredients and a creative, collaborative approach.

A unique opportunity has arisen for a talented Senior Pastry Chef de Partie to join an exceptional, sustainability-led kitchen set within a beautifully restored 400-acre estate in the Hampshire countryside. Working closely with a passionate pastry team, the Senior Chef de Partie will play a key role

To supervise, guide and oversee all pre-service pastry prep relating to the pastry department, making sure the other chefs are working efficiently and effectively. Senior Chef De Partie - Pastry. We are looking for a chef that is willing to learn and has an enthusiastic approach to a unique style of

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Pastry Commis Chef. Ensure that any anticipated shortages are communicated promptly to the senior chef on duty.

As a Pastry Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds. Pastry Chef de Partie - Darwin - London.

Are you a passionate chef, sous chef or pastry chef, keen to. Proven experience as a Sous Chef or Pastry Chef in a busy kitchen. As part of the Sous Chef team, you will:.

Experience as Pastry Chef de Partie or strong pastry background. Pastry Chef de Partie, NW1 London £36k. Our client is looking for a passionate and enthusiastic Pastry Chef de Partie to join their team in this prestigious site located in Central London.

Experience as Pastry Chef de Partie or strong pastry background. Are you a creative pastry chef ready to craft exceptional desserts in a prestigious, high-end hospitality environment?. Houston & Hawkes are looking for a talented Pastry Chef de Partie to join our team, delivering refined pastries

Pastry Chef de Partie – Prestigious Italian Restaurant – Mayfair – Up to £40,000. We are seeking a skilled Pastry Chef de Partie to join the team at this stylish, high-volume venue known for its classic Italian cuisine and elegant atmosphere. We are partnering with a world-renowned Italian re

We now have an exciting opportunity for a talented Pastry Sous Chef to join our team at Oswalds Club in Mayfair, leading the pastry departments of our two renowned restaurants. Why work with us as aPastry Sous Chef?.

Demi Chef de Partie Pastry . This is a full-time position, ideal for someone with experience in a four or five-star hotel or fine dining environment, looking to grow and develop their pastry skills in a supportive.

We are looking for a Pastry Chef de partie who brings passion, precision, and a strong desire to learn, supporting the pastry team in delivering refined desserts while maintaining the standards that define our cuisine. Support the Pastry Chef and team in the preparation and presentation of d. At Lan

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey! We are located opposite Marylebone station

As a Pastry Chef de partie you will be joining a passionate, supportive, and award-winning pastry team, all within our iconic Knightsbridge store. As a Chef de partie in our Pastry kitchen, youll be at the heart of the action, preparing all kinds of patisserie and baked goods, organising ingredients

You will work closely with our Head Pastry Chef to oversee all pastry operations across our outlets, events, and banqueting functions. Assist in overseeing the daily operations of the pastry kitchen, managing a team of pastry chefs and bakers. Our food and beverage offerings include the Gallery, our

As Commis Pastry Chef, you will support the Pastry Chef de Partie and Head Pastry Chef in delivering MA/NAs dessert and pastry offering to the highest standard. This is an ideal opportunity for a passionate junior pastry chef looking to develop strong foundations while learning refined, modern techn

The Pastry Kitchen is responsible for the preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day. Prepare ingredients for and during service working alongside the Pastry team.

As Demi Pastry Chef de Partie, you will support the Pastry Chef and senior kitchen team in delivering MA/NAs dessert and pastry offering with consistency, elegance and attention to detail. Demi Pastry Chef de Partie MA/NA. The Role Demi Pastry Chef de Partie.

Are you passionate about the art of pastry and eager to be part of a renowned hospitality group? Firmdale Hotels, known for our award-winning designs and exceptional service, is looking for a talented Pastry Commis Chef to join our vibrant team at the Ham Yard Hotel. As a Pastry Commis Chef at the H

Responsibilities of Pastry Chef. You will oversee daily pastry operations, maintain the highest standards of quality and presentation, and contribute fresh ideas to elevate our offerings. Manage and mentor junior pastry staff.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.Aqua Shard bring

You will lead a great team and work closely with our Head Chef and Executive Chef to bring consistency, pace and energy to the pastry kitchen. You will be responsible for the pastry kitchen and the development and delivery of every pastry dish across the site.

Japanese Robatayaki restaurants.Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.ROKA embodies the spirit of togetherness and shared dining:.ROKA continues to deliver an elevated yet welcoming dining experience at the

Our Bakers are an integral part of our Pastry kitchen and they ensure that our world-class food halls and restaurants are stocked with mesmerising breads and viennoiserie, baked fresh on site every single day. Reporting into the Chef de Partie, youll be a key member of the team, whose role is integr

The Pastry Senior Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia Hotel London, to include breads, plated desserts, cakes and afternoon tea items. The Senior Pastry Chef de Partie needs to ensure that the highest standards ar

Support and lead the pastry section to deliver refined, high-quality desserts. Work closely with senior chefs on. This restaurant is redefining modern Indian cuisine combining bold flavours with refined technique and exceptional presentation and is now looking for a pastry leader to elevate its de

The Pastry Sous Chef reports directly to the Pastry Executive Chef and is responsible for contributing to the overall success of outlets and banquets, in accordance with the hotels standards and financial goals. Intuitively overseeing preparations, cooking times and dish presentations of the Chef de

Within The OWO destination there are a total of nine restaurants and three bars, including one by our signature chef Mauro Colagreco.

You could be a pastry chef de partie, a pastry chef or a chef de partie with a good pastry knowledge who wants more pastry. We are looking for a pastry chef who can run the pastry side and support the chefs if needed on the other side. We are looking for chef with a pastry background for this role,

They are seeking a talented Pastry Chef de Partie to join the opening pastry team. Pastry Chef de Partie Benefits:. Pastry Chef de Partie Requirements:.

As Pastry Chef de Partie, you will work closely with the Head Pastry Chef and Pastry Sous Chef to deliver outstanding pastry products that reflect the culinary identity of Le Café NAC. Were opening Le Café NAC, a brand-new all-day dining concept in Belgravia, and were looking for an exceptional Pa

Step Into Your Dream Role as a.Are you passionate about crafting exquisite desserts and pastries that delight the senses?.Do you thrive in a fast-paced, dynamic culinary environment?.Launched in September 2023 in the heart of Mayfair, Il Gattopardo fuses Italys rich heritage with the London way of l

The company is now looking to add to their team by taking on a Pastry Chef. We are looking for an experienced Pastry Chef to assist with Afternoon Tea preparation.

If you are looking to develop your career in hospitality, please apply for our Chef de Partie position starting in April 2026.

A London Hotel Like No Other, Kimpton Fitzroy London is an iconic 19th-century building which meets the London of today: From the outside, this landmark building, which occupies the eastern side of Bloomsburys Russell Square, looks every bit the part of grande dame.Inside, though, contemporary inter

As Pastry Demi Chef de Partie, you will assist the Pastry team in the preparation and service of food ensuring that the highest standards are maintained at all times and to ensure that the kitchen areas designated, equipment and utensils are always kept clean and tidy to the standards required. With

Brown's Hotel is London's first hotel.It opened its doors on Albemarle Street in 1832.Since then we have hosted famous guests from all walks of life.Located in Mayfair, we are just moments away from the famed Bond Street boutiques, Dover Street Market, The Royal Academy of Arts and many independent

In addition, ourtemporary Pastry Chef rolesoften lead topermanent positionsfor those seeking long-term opportunities. We are particularly keen to speak with chefs who have pastry experience in4/5-star hotels, private members clubs,orfine dining restaurants. Experience working as aPastry Chef.

The Pastry Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia London, to include breads, plated desserts, cakes, and afternoon tea items. The Pastry Chef needs to ensure that the highest standards are maintained at all times in

Were looking for a Pastry Chef de Partie to join our amazing team. Our talented pastry chefs create exquisite desserts that elevate every occasion. The ideal Pastry Chef de Partie will have exposure to fine dining restaurants or 5* hotels.

As a key member of our culinary team, youll play a vital role in delivering the creativity, precision, and consistency that define the Oblix dining experience, supporting the senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence.

Pastry Sous Chef. We are looking for a talented and motivated Pastry. You will play a vital role in leading the kitchen, mentoring junior chefs, and delivering exceptional dining experiences in a luxury setting.

Pastry team in the preparation and service of food ensuring that the highest standards are maintained at all times and to ensure that the kitchen areas designated, equipment and utensils are always kept clean and tidy to the standards required.

If you are looking to develop your career in hospitality, please apply for our Pastry Junior Sous Chef position starting in April 2026.

As a Pastry Commis Chef, you will support the pastry team in creating beautifully presented desserts and baked items that reflect the quality and creativity of Nobu. Working closely with the Pastry Head Chef and wider kitchen brigade, you will assist with preparation, production and presentation whi