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The successful Chef de Partie Pastry will be working with the very best produce, be part of a friendly, passionate team and will be working in a modern and spacious kitchen. Working under the guidance of an accomplished Head Chef. A passionate pastry chef with a good knowledge of making hotel pas...

Chef de Partie - Pastry - Hook. As a Chef de Partie - Pastry, you will be responsible for delivering high-quality pastries, desserts, and baked goods that meet the hotel's exacting standards. You will manage your pastry section efficiently and assist the Sous Chef to ensure consistent quality and...

Job Description Job Title: Chef de Partie Pastry Our client is a stunning luxury boutique hotel based in the suburbs of London, near to Kingston Upon Thames. They are currently seeking a passionate and experienced Chef de Partie Pastry to join their exceptional team. The successful Chef de Partie...

As the Pastry Chef (Sr CDP) at. Minimum 3 years of experience as a Pastry Chef in a luxury hotel or fine dining environment. Collaborate with the Head Chef and kitchen team to ensure seamless integration of pastry items within overall menu concepts.

As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. Company...

We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. We are excited to be recruiting for a Head Pastry Chef. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers.

Vendôm Talents – New opportunity - Demi Chef Pastry (M/F) - Hotel 5* - London Vendôm offers you a great opportunity as a Demi-Chef Pastry at The Bvlgari London ! Located in Knightsbridge on the edge of Hyde Park, Bulgari Hotel London is both a haven of calm in the center of the city and yet a mi

Pastry Junior Sous Chef (F/ M) | Vendôm. New opportunity - Pastry Junior Sous-Chef (M/F) - Hotel 5* - London. Vendôm offers you a great opportunity as a Pastry Junior Sous-Chef at The Biltmore Mayfair !.

What you will do as Pastry Chef de Partie Lead the pastry section, ensuring all products are prepared to the highest culinary and presentation standards. Next steps: Apply today for this Pastry Chef De Partie role and start your journey with Andaz London Liverpool Street! Please note that, at thi...

We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. Job Tit...

Do you strive to deliver excellence in an atmosphere of luxury and sophistication?Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Pastry Chef De Partie. Effectively manage your section during service, including the ef

Collaborate with the Head Chef and kitchen team to ensure seamless integration of pastry items within overall menu concepts. Minimum 3 years of experience as a Pastry Chef in a luxury hotel or fine dining environment. As the Pastry Chef (Sr CDP) at.

Vendôm Talents – New opportunity - Pastry Junior Sous-Chef (M/F) - Hotel 5* - London Vendôm offers you a great opportunity as a Pastry Junior Sous-Chef at The Biltmore Mayfair ! As a Pastry Junior Sous-Chef, you will be responsible for ensuring consistent quality of customer service is provided

We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. Proven ...

Vendôm Talents – New opportunity - Pastry Junior Sous-Chef (M/F) - Hotel 5* - London Vendôm offers you a great opportunity as a Pastry Junior Sous-Chef at The Biltmore Mayfair ! As a Pastry Junior Sous-Chef, you will be responsible for ensuring consistent quality of customer service is provided

New opportunity - Demi Chef Pastry (M/F) - Hotel 5* - London. Vendôm offers you a great opportunity as a Demi-Chef Pastry at The Bvlgari London !. Reporting to the Executive Chef, you will be responsible for the preparation of all foods within the Pastry Kitchen, ensuring they are of the highest ...

Vendôm Talents – New opportunity - Demi Chef Pastry (M/F) - Hotel 5* - London Vendôm offers you a great opportunity as a Demi-Chef Pastry at The Bvlgari London ! Located in Knightsbridge on the edge of Hyde Park, Bulgari Hotel London is both a haven of calm in the center of the city and yet a mi

Proven experience ideally as a Junior Pastry Sous Chef within a luxury 5* hotel or high-quality destination restaurant. The Goring is currently looking for a full time Pastry Sous Chef to join an impeccably English Hotel. What we are looking for in our new Pastry Sous Chef?.

Stay updated on all Em Sherif pastry menu Report to the Head chef any required pastry section maintenance issue Attend and participate in daily briefings and other meetings as scheduled Respect safety and hygiene of Em Sherif premises Respect grooming standards Maintain a favorable relationship w...

New opportunity - Pastry Junior Sous-Chef (M/F) - Hotel 5* - London. Vendôm offers you a great opportunity as a Pastry Junior Sous-Chef at The Biltmore Mayfair !. Pastry Junior Sous Chef (F/ M) | Vendôm.

What you will do as Pastry Chef de Partie Lead the pastry section, ensuring all products are prepared to the highest culinary and presentation standards. Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street 12 complimentary nights a year across Hyat...

We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. We are excited to be recruiting for a Head Pastry Chef. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers.

The ideal Pastry Chef De Partie candidate will be responsible for the supervision of all pastry with a positive attitude and genuine passion for service and food. Isabel Mayfair is in search for an enthusiastic and experienced Pastry Chef De Partie. As a Pastry Chef de partie, you will be:

The Role: Founding Head Pastry Chef. Recruit, train, and inspire a future pastry team as we grow.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon

The Pastry Chef must be able to work in a fast-paced environment and is responsible for all pastry related functions, controlling costs and ensuring Food & Beverage quality hygiene and safety. Assist the Head chef in the Pastry’s inventory control and requisition orders. Assist the Head chef to m...

What we are looking for in our new Pastry Sous Chef? ·Proven experience ideally as a Junior Pastry Sous Chef within a luxury 5* hotel or high-quality destination restaurant ·Supervise the team to ensure the smooth running of the kitchen operations ·Desire to join a hotel to grow and develop with,...

New opportunity - Demi Chef Pastry (M/F) - Hotel 5* - London. Vendôm offers you a great opportunity as a Demi-Chef Pastry at The Bvlgari London !. Reporting to the Executive Chef, you will be responsible for the preparation of all foods within the Pastry Kitchen, ensuring they are of the highest ...

This is an exceptional opportunity for a skilled Senior Pastry Chef to join the kitchen brigade at a prestigious countryside hotel celebrated for its excellence in food and hospitality. As Senior Pastry Chef, youll take the lead in your section, shaping the dessert offering across the hotels mult...

Head Pastry Chef – £50,000 to £60,000 + Service & Benefits. This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team

Our kitchen is now looking for an experienced Pastry Chef de Partie to join our very successful brigade as we continue to grow. As a Pastry Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:. The prima...

Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. What you will do as Pastry Chef de Partie. Proven experience in culinary operations, demonstrating strong leadership and management skills to oversee and inspire the pastry section.

Head Pastry Chef Luxury 5-Star Hotel 4 Days On, 3 Days Off. Lead the pastry kitchen alongside the Executive Head Chef, ensuring creativity, precision, and excellence in all output. Proven experience as a Senior or Head Pastry Chef in a luxury hotel or Michelin-level restaurant.

Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. What you will do as Pastry Chef de Partie. Lead the pastry section, ensuring all products are prepared to the highest culinary and presentation standards.

My client a prestigious fine-dining restaurant in the heart of Mayfair is looking for a Pastry Chef De Partie and a Senior Chef De Partie to join their kitchen team.

What we are looking for in our new Pastry Sous Chef?. Proven experience ideally as a Junior Pastry Sous Chef within a luxury 5* hotel or high-quality destination restaurant. The Goring is currently looking for a full time Pastry Sous Chef to join an impeccably English Hotel.

The new pastry chef will work closely with the head chef to create and develop menus. This position would be an excellent fit for an experienced Senior CDP Pastry professional seeking advancement into a management role, or for a sous/head pastry chef who is eager to embrace a new challenge. The i...

The Pastry Chef must be able to work in a fast-paced environment and is responsible for all pastry related functions, controlling costs and ensuring Food & Beverage quality hygiene and safety. Report to the Head chef any required pastry section maintenance issue. Assist the Head chef to monitor p...

Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working documents. Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. Take ownership for a section in the absence of a Junior So...

Following the clear directions of the Pastry Chef, you will learn the importance of consistency and cost control. Demi Chef - Pastry (F/M) | Vendôm. New opportunity - Demi Chef Pastry (M/F) - Hotel 5* - London.

As a Pastry Sous Chef, you will play a pivotal role in our culinary team, leading the pastry kitchen with confidence and flair. Leading and mentoring a team of pastry chefs to ensure high standards and continuous development. Hotel Chef of the Year Finalist - Jamie Atkinson - Hotel Cateys 2024.

As the Head Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. We are currently seeking a highly accomplished and creative Head Pastry Chef to lead our pastry team. Proven ...

Amazonico, youll lead the pastry section alongside the Head Pastry Chef, ensuring every dessert and pastry is executed to perfection. Previous experience as a Pastry Sous Chef or strong Senior Pastry Chef de Partie in a premium or luxury venue. Train and develop junior pastry chefs.

As the Pastry Chef (Sr CDP) at. Collaborate with the Head Chef and kitchen team to ensure seamless integration of pastry items within overall menu concepts. Minimum 3 years of experience as a Pastry Chef in a luxury hotel or fine dining environment.

This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant. We're looking for experienced chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests.

The Pastry Chef must be able to work in a fast-paced environment and is responsible for all pastry related functions, controlling costs and ensuring Food & Beverage quality hygiene and safety. Assist the Head chef to monitor preparation kitchen pastry waste; make suggestions for changes where app...