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We are looking for a Pastry chef who loves desserts and pastry as much as we do. Water St, London E14 5GX, UKPastry Chef de Partie:. Alongside talented chefs led by Executive Chef Matt Brown.

Location: Water St, London E14 5GX, UKPastry Chef de Partie:We are looking for a Pastry chef who loves desserts and pastry as much as we do. Alongside talented chefs led by Executive Chef Matt Brown. You\ \ll have some experience working with pastry in a kitchen that cares ab

Experienced Pastry Sous Chef or Pastry Chef de Partie ready for the next step. Pastry Sous Chef – Global Events Team. We’re recruiting on behalf of a leading international hospitality group for a unique opportunity to join their Global Events Team as a Pastry Sous Chef.

Job Description:Head Pastry Chef – Authentic French BakeryAuthentic French patisserie and bakery is looking for a new Head Pastry Chef. Social network you want to login/join with:Head Pastry Chef - French speaking, London<h3&

Experienced Pastry Sous Chef or Pastry Chef de Partie ready for the next step. Pastry Sous Chef – Global Events Team. We’re recruiting on behalf of a leading international hospitality group for a unique opportunity to join their Global Events Team as a Pastry Sous Chef.

We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least...

We are in search for an enthusiastic and talented Commis Chef - Pastry to join the fantastic Team at Hakkasan Mayfair!. The ideal Commis Chef - Pastry has:. Passion for Pastry and exceptional service standards with attention to detail;.

Agency Pastry Breakfast Chef 5* Hotel, central LondonWe are looking for a Pastry Breakfast Chef to join our agency and work at a famous 5 star hotel in London. Youll be part of a talented brigade of chefs, responsible for producing quality breakfasts for hotel guests, including baking fresh bread...

Pastry Sous Chef - 2 Michelin Star Restaurant. Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights as well as top-flight libations and cigars in a collection of distinctive ...

Head Pastry Chef at Hyatt Regency London The ChurchillAs Head Pastry Chef at Hyatt Regency London - The Churchill you will oversee the in-house pastry for all the venues and our Banqueting.

We are seeking a talented and dedicated Junior Pastry Sous Chef to join our esteemed kitchen team. As a key support to the Pastry Head Chef, you will be responsible for crafting exquisite pastries and indulgent desserts that exceed the expectations of our discerning guests. Join Adam Byatt, Ross ...

Our Pastry Demi Chefs de Partie are entrusted with running parts of a section in the Pastry kitchen and directly report to Chef de Partie. Role We are currently looking for a Pastry Demi Chef de Partie to join our team of Chefs at Rosewood London. Taking an active role in developing Commis Chefs'...

Pastry chef de partie to join our opening team. This is a fantastic opportunity for an experienced Pastry Chef de Partie looking for a new role in an ambitious restaurant in the heart of Mayfair.

Support the Pastry Chef and collaborate with the team to maintain a smooth workflow. Skills- Proven experience as a Pastry Chef de Partie or similar role. You will organize the work within your section, train, and supervise the work of Demi-Chefs de Partie, Commis, apprentices, and interns while ...

Experienced Pastry Sous Chef or Pastry Chef de Partie ready for the next step. Pastry Sous Chef – Global Events Team. We’re recruiting on behalf of a leading international hospitality group for a unique opportunity to join their Global Events Team as a Pastry Sous Chef.

Four Seasons Hotel London at Park Lane is looking to recruit a Pastry Junior Sous Chef for Pavyllon. Four Seasons Park Lane and Yannick Alléno are excited to announce we are looking for a new Pastry Junior Sous chef for our 1 Michelin Star restaurant. Chef Alléno is one of Frances m

Pastry Chef de Partie - Jumeirah Carlton Tower.

Pastry Sous ChefClaridgesWe are seeking an exceptional Pastry Sous Chef to join the Claridges team. The development and ongoing learning of Chef de Parties, Demi Chef de Parties, Commis Chefs and Apprentice chefs. As a Pastry Sous Chef you will be responsible for:The development, supervision and

Pastry Chef de Partie to achieve the highest standards of food preparationand guest satisfaction within the pastry section.

Supporting the Head Pastry Chef in managing and inspiring a team of pastry chefsDeveloping innovative menus, from indulgent tarts to show-stopping dessertsMaintaining the highest standards of food quality, presentation, and creativityCollaborating with the wider culinary team to deliver unforgett...

We are looking for a Head Pastry Chef to cover maternity leave between 17 March and 7 July. Overseeing a team of 4 in pastry, you will take on the day to day management of the pastry kitchen.

Your roleAs a Pastry Chef de Partie at The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Decimo restaurant, Isla, Double Standard, The Library Lounge, In-Room Dining, and Events, as well as taking part in high...

Proven experience as a Pastry Chef. We are seeking an experienced Pastry Chef de Partie to join our team. Prepare and produce high-quality pastries, desserts, and baked goods under the supervision of a Head Pastry Chef.

ABOUT YOUPrevious experience in a similar role and environtmentThe ability to lead and give clear directions in the absence of the head chef or sous chefFlexibility to work varied hoursDemonstrable skills and creativity in all aspects of pastry, to include sugar work, tempering chocolate, plated ...

Four Seasons Park Lane and Yannick Alléno are excited to announce we are looking for a new Pastry Junior Sous chef for our 1 Michelin Star restaurant. Frances most acclaimed and innovative chefs with 16 Michelin stars across his fourteen restaurants. Our restaurant is contemporary and creative wh...

We are looking for a Head Pastry Chef to cover maternity leave between 17 March and 7 July. Overseeing a team of 4 in pastry, you will take on the day to day management of the pastry kitchenSalary : £20 per hour (expected 48 hours) or £50k per annum pro rataAMRT1_UKCT.

We are currently looking for a Pastry Chef de partie for a 2 Michelin star restaurant.

Candidates should have previous experience as a Pastry Chef de Partie in a fast-paced kitchen and a strong desire to enhance their expertise and grow professionally. Within the Main Kitchen, there is a dedicated pastry kitchen which prepares and bakes pastries, desserts, and other baked goods for...

Just some of the benefits you will enjoy as a Pastry DemiChef de Partie. Great Scotland Yard Hotels flagship restaurant brings Michelin starred chef Niklas Ekstedt's signature style of wood fired old Nordic cooking to the UK for the very first time.

Pastry Junior Sous Chef , but we will also consider an experienced. Pastry Chefs and only work with the freshest and seasonal ingredients. There is a supportive kitchen team and an experienced, hands-on, award-winning Head Chef to work with and learn from.

Pastry Chefs and only work with the freshest and seasonal ingredients. There is a supportive kitchen team and an experienced, hands-on, award-winning Head Chef to work with and learn from.

Lead a Talented Team in Crafting Artisan DelightsAre you an experienced and passionate Pastry Chef looking for an exciting opportunity to showcase your skills and lead a dedicated team? We are seeking a Head Pastry Chef to oversee our pastry production, creating an array of exquisite products usi...

The Senior Pastry Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia Hotel London, to include plated desserts, cakes and afternoon tea items. The Senior Pastry Chef de Partie needs to ensure that the highest standards are mai...

Chef de Partie- Pastry:Organize and prepare your pastry section each day, ensuring all tools and ingredients are ready for service. What are we looking for?Over 2 years of experience as a Pastry Chef de Partie, with a strong background in high-end pastry production. Chef de Partie- Pastry to join...

We are looking for a Pastry Breakfast Chef to join our agency and work at a famous 5 star hotel in London. Agency Pastry Breakfast Chef 5* Hotel, central London. Youll be part of a talented brigade of chefs, responsible for producing quality breakfasts for hotel guests, including baking fresh bre...

Assist the head pastry chef in training and mentoring junior team members, fostering a collaborative and positive work environment.

As a member of Jamie's Pastry team, youll be working in a dedicated, separate and wide ranging pastry kitchen. In November 2023, Chef and Campaigner Jamie Oliver returned to the UKs restaurant scene with a brand new opening: Jamie Olivers Catherine Street. Have good pastry knowledge and skills an...

Pastry Chef de Partie Requirements:. Development and mentorship from experienced pastry chefs. The opportunity to work in a renowned and ambitious pastry kitchen.

Manage and support a team of Commis Chefs and Demi Chef de Parties on the section. The Pastry Kitchen is responsible for the preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day. Prepare ingredients f...

Pastry Chef de Partie Salary/Benefits:Competitive salary and benefits package of£35,000Comprehensive training and development opportunitiesFree meals on shiftGenerous staff discountsFun and collaborative team atmosphereAbout the Role of Pastry Chef de Partie. Pastry Chef de Partie - £35,000Bagate...

Chef de Partie Pastry requirements:. A Chef de Partie Pastry with a proven employment history working in fine dining restaurants. The ideal Chef de Partie Pastry will have experience in both prep/plating for tasting menus.

Pastry Junior Sous Chef , but we will also consider an experienced. Pastry Chefs and only work with the freshest and seasonal ingredients. There is a supportive kitchen team and an experienced, hands-on, award-winning Head Chef to work with and learn from.

Head Pastry Chef at Hyatt Regency London The Churchill. Hyatt Regency London - The Churchill you will oversee the in-house pastry for all the venues and our Banqueting.

We are looking for a talented Pastry chef to join an exclusive hotel in central London. Working with the Head Pastry Chef in a large brigade, you will produce desserts and pastries for the operation, including breakfast, restaurants and banqueting. You should have experience in pastry to at least...

Pastry Chef de Partie Requirements:.

Pastry Head and Sous ChefMaintain the standards and culture of the team by setting an example to new and existing members of staff and assisting in their training when requiredEnsure daily, weekly and monthly cleaning duties are carried out as instructed by. Pastry Head and Sous ChefCommunicate a...

The Pastry Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia London, to include breads, plated desserts, cakes, and afternoon tea items. The Pastry Chef needs to ensure that the highest standards are maintained at all times ...