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Seeking a dedicated Pastry Chef Supervisor in Ilford, East London, to manage production of various baked goods including danishes, biscuits, and buns.

Pastry Senior Sous Chef - Rhubarb London Events - London. Pastry Senior Sous Chef - Rhubarb Hospitality London Events. We're looking for a talented Pastry Senior Sous Chef to support the leadership of our kitchen team and help deliver exceptional culinary experiences at some of the UK's most prestig

Demi Chef de Partie (Pastry) - London. Demi Chef de Partie (Pastry) St Martins Lane by Morgans Original. Supporting the Chef de Partie in managing your section.

Pastry Chef de Partie - Rhubarb Events - London. This is a fantastic opportunity for a talented Pastry Chef de Partie to work on high end events and develop within a growing hospitality group. Join one of London's leading event catering teams and showcase your pastry skills in a creative and fast pa

Service Pastry Chef - all levels - City of London. The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world, and as Pastry Chef de Partie you will run service, producing gorgeous desserts to order, perfect to finish off their meal. The pastry kitchen at The Ned prod

From fine patisserie to rustic breads and indulgent plated desserts, the Pastry Chef ensures the pastry offering is always seasonal, refined, and aligned with the club's culinary philosophy. Develop new dessert and pastry menu items in collaboration with the Executive and Head Chef, aligning with se

We are looking to hire an experienced pastry chef to aid in the supervision of a team of 35 chefs. You need to have minimum 7-8 years experience working in a pastry production unit and additional supervision and management experience. Job details: £48,000-50,000 salary Daytime hours 45 hou

Job Description Pastry CDP - Sushi Omakase Restaurant - 35k plus tronc - Mayfair, London/n /n /n /n /n /n We are seeking a talented and passionate Pastry Chef to join the team at a premium Omakase Restaurant in Mayfair, London. You will lead and innovate the pastry section, crafting exceptional des

Job Description Pastry Commis Chef /n We have a great opportunity available for a pastry commis chef to join our pastry department here at Shangri-La The Shard, London. Members of our pastry department will have a passion for pastry and confectionary, a love of cooking, and the desire to grow as

As a Demi Chef, your role is to make sure that our members have an amazing dining experience every time. At Soho House, a Demi Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests.

Job Description /n /n Pastry Junior Sous Chef -ZumaLondon /n /n /n /n Zumais a contemporary Japanese restaurant collection inspired by the informal and energetic style of izakaya dining.

Job Description Bread Street Kitchen at 22 Bishopsgate is the iconic Bread Street Kitchen elevated – more considered in design, more confident in execution, and bolder in expression.Proudly British foundations meet global flavour at greater scale, refined and delivered with sharper intent.Conside

If youre passionate about pastry, take pride in your work and enjoy working in fast-paced professional kitchens, wed love to hear from you! What we're looking for:/n /n - /n Previous experience working as a Pastry Chef in a professional kitchen /n - /n Strong pastry and dessert skil. Job Descri

A Pastry Chef de Partie can expect: Enhanced holiday package; 32 days holiday that include service charge Long service award Opportunities to travel and work around the world with COYA, including our European venues High street, leisure & retail discounts Endless opportunities to grow and develop. E

Job Description /n At Firmdale Hotels, we pride ourselves on delivering exceptional service in stunning surroundings.Our award-winning collection of luxury boutique hotels in London and New York offers unique experiences that blend style and sophistication with warm hospitality.Our properties, suc

Job Description /n /n Waldorf Astoria London - Admiralty Arch is seeking aPastry Chef to join the pre-opening team for this highly anticipated new luxury hotel opening later this year.

Job Description Pastry Chef required - Canary Wharf - Earn up to £42,000/n /n /nWe are looking for a hands-on, professional, and commercially minded Pastry Chef to lead the pastry operation at one of a site in a prestigious French bank in Canary Wharf.

Job Description /n St Clement is a new hotel in central London, set to open later in 2026 and were getting ready to build our Kitchen Brigade.About St Clement: /n /n - St.Clement Hotel is part of 180 Quarter, by developers Mark Wadhwa and Tim Robinson from The Vinyl Factory, and creative directo

The hotel offers an exquisite selection of culinary destinations across three restaurants and one bar, including the celebrated Cakes & Bubbles, created in partnership with Michelin-starred chef Albert Adri.

Job Description Pastry Chef (Work Permit Available for UK residents) /n We are seeking a passionate and talented Pastry Chef to join our prestigious fine dining restaurant in London.

We are looking for apassionate and talented Pastry Chef de Partieto join our leading Pastr.

Job Description Pastry Sous Chef - Kudu 7 (Marylebone) /n Kudu is a family-run restaurant founded by husband and wife duo Amy & Patrick in 2017.

Job Description Agency Pastry Chef /n We are looking for extra Pastry Chefs to join our agency.

Job Description We have an exceptional opportunity to join our Pastry Kitchen Team at The Lanesborough.

Job Description Pastry Chefs wanted for regular temporary work across London /n /n /n Hamilton Mayday are currently looking for experienced Pastry Chefs to join our temporary team, with opportunities available across hotels, event companies, contract caterers, and other high-quality hospitality ven

Job Description Pastry Sous Chef GAIA/n GAIA is a high-end dining destination renowned for exceptional cuisine, elegant presentation, and outstanding guest experiences. We are looking for a talented and passionate Pastry Sous Chef to support our kitchen leadership team and help deliver creative, h

Job Description /n Join the team at Bar des Prés in Mayfair! Are you enthusiastic about hospitality and eager to join a world-class team? /n Bar des Prés, Mayfair, the international flagship of Cyril Lignac's famous culinary philosophy, blends elegance with the warmth of a neighbourhood commu

Job Description Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson.

Job Description Job Title:Temporary Pastry Chef (Ongoing) Location:Central London Pay Rate:£18 per hour Schedule:Monday to Friday, flexible hours /n Overview: /n We are seeking a skilled and reliable Pastry Chef to join our team on a temporary but ongoing basis in Central London.

Job Description Pastry Chef de Partie *luxury hotel* /n Whats in it for you from day one: /n /n - £40,000 OTE per annum, plus other exciting benefits and perks! /n - Holiday allowance starting at 28 days and increasing with length of service to 36 days.

Job Description Job Title: Chef de Partie Pastry /n H&C Solutions are delighted to present an exceptional opportunity for a Chef de Partie pastry to join a truly iconic restaurant nestled in the picturesque neighbourhood of Notting Hill.

Job Description If your passion is hospitality with heart and soul, and you value a working environment where you are heard and respected, Jeremy King Restaurants would love to meet you to discuss joining the team at Simpsons In The Strand restaurant as our Pastry Demi Chef de Partie.

Job Description /n Ready to Step Up at One of Londons Most Iconic Restaurants? /n Amazonico London is on the hunt for aPastry Chef de Partieto join the family. Were now seeking a talentedPastry Chef de Partiewho thrives in high-energ.

Job Description OXO Tower Restaurant, Bar and Brasserie is a landmark London dining destination, renowned for its exceptional food, warm hospitality and spectacular views across the River Thames and London skyline.Located at the heart of the South Bank, OXO offers a vibrant and memorable environmen

Job Description Hotel Café Royal is an iconic 5-star luxury hotel located in Central London, featuring 159 rooms and suites, 3 renowned restaurants, 1 stylish bar, and an award-winning luxury spa.Our food and beverage offerings include the Gallery, our breakfast restaurant and lounge; Café Royal

Job Description Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere.As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence.Our food takes

Job Description Our heart, head and hands play a part in everything we do.By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others.There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.If you

Job Description /n /n The Athenaeum is an independent, family-owned luxury hotel and residences overlooking Green Park, moments from Buckingham Palace and Londons most prestigious neighbourhoods.Offering a warm, authentic approach to luxury, the hotel combines an Original Local spirit with the fe

Job Description Located in the heart of Piccadilly within our beautiful flagship store, this central London location offers so much to explore from world-class restaurants and bars to cultural landmarks and luxury shopping all just a short walk from Green Park Underground Station and well-connected

Job Description Clos Maggiore is recruiting for key positions within our Back of House Team/n /n /n /n /n If you are highly skilled Chef de Partie with experience in a fine dining environment, then we would love to talk to you! Looking for immediate start, signing on bonus to offer new team member

Job Description We are in search for a passionate and talented Pastry Chef de Partie - Pastry to join our leading Pastry Team at Hakkasan Mayfair London! /n The ideal Pastry Chef de Partie - Pastry has: /n /n - Previous experience in a similar role: Experience in a luxury venue would be a disti

The hotel offers an exquisite selection of culinary destinations across three restaurants and one bar, including the celebrated Cakes & Bubbles, created in partnership with Michelin-starred chef Albert Adri.

At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our members and guests.