Pastry chef jobs in ChichesterCreate job alerts

Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits.

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team.

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

As our Sous Pastry Chef, you will embark on a sweet journey, assisting our talented pastry team in creating amazing.

This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as...

Who we areThe Jetty Ocean Village, sister to the award winning The Jetty, Mudeford.Situated within the prestigious Harbour Hotel Ocean Village the only 5 star property in the city.Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across t

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

As Head Pastry Chef will work with a team four in pastry producing all the hotels desserts, afternoon teas and baked goods. The ideal Head Pastry Chef will have the following:. Previous experience as pastry chef Sous or.

Ready to Step Up at One of Londons Most Iconic Restaurants? Amazonico London is searching for a talented and passionate Pastry Sous Chef (Maternity cover) to join our dynamic pastry team in the heart of Mayfair.

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. As a Pastry Chef de Partie at Ottol...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Hiring: Pastry Chef de Partie & Chef de Partie. Pastry Chef de Partie (35 days per week). This is a brilliant opportunity for someone whos passionate about all things pastry from silky custards and fine patisserie to hearty bakes and creative plated desserts.

This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team of pastry chefs and junior team members. Proven experience as...

This is an exceptional opportunity for a skilled Senior Pastry Chef to join the kitchen brigade at a prestigious countryside hotel celebrated for its excellence in food and hospitality. As Senior Pastry Chef, youll take the lead in your section, shaping the dessert offering across the hotels mult...

Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street. What you will do as Pastry Chef de Partie. Proven experience in culinary operations, demonstrating strong leadership and management skills to oversee and inspire the pastry section.

Mentor and train junior pastry chefs, sharing techniques and best practices while fostering a collaborative, positive work environment.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

We are looking for an experienced Pastry Chef and also a Chef to join our friendly team in the main kitchen. CHEF and CHEF DE PARTIE MAIN KITCHEN. Straight shifts (pastry) and mix of some straight shifts and splits (Main Kitchen).

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Pastry Sous Chef - Up to £42,000. Support and lead a small team of pastry chefs. Proven experience at Pastry Sous level or a strong Pastry CDP ready to step up.

Patisserie Pastry Cook | Dessert Chef | Confectionery Chef | Baker | Culinary Pastry Artist | Pastry Specialist | Pastry Cook. The Pastry Chef job is paying £28,000 - £31,000 according to your experience. Baking or patisserie qualification is required, with hands-on experience working with dough ...

We're looking for experienced pastry chefs to join our kitchen team creating exceptional dishes and delivering an all-encapsulating experience to our guests. This is a fantastic opportunity for an experienced chef looking for a new role in an amazing up and coming restaurant.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. Comprehensive culinary knowledge - Pastry section essential.

Assist the head pastry chef in training and mentoring junior team members, fostering a collaborative and positive work environment.

Working closely with the Executive Head Pastry Chef, you will lead day-to-day operations and inspire a team of ambitious junior chefs, ensuring excellence across all pastry offerings. This is an exceptional opportunity for an experienced Head Pastry Chef to step into a leadership role within a hi...

Pastry Chef de Partie Responsibilities:. Pastry Chef de Partie Ideal Profile:. Preparing and producing all pastry and dessert elements to a high standard.

We're looking for an exceptional Head Pastry Chef to lead the pastry section in our central production kitchen in Covent Garden HQ. Lead, manage, and inspire a team of 6 skilled pastry chefs and bakers. We are excited to be recruiting for a Head Pastry Chef.

We have an excellent opportunity for a Pastry Chef to join the team here at The Clove Club. What were looking for in our Pastry Chef:. Led by chef-patron Isaac McHale, it has a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements...

Senior Chef de Partie / Junior Sous Chef (Pastry). They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team. Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin.

Are you a creative, detail-driven Pastry Chef with a flair for flavour and finesse? We are working with one of Sussex's most prestigious luxury hotels who are seeking a passionate and experienced Pastry Chef to become an integral part of their award-winning kitchen brigade. You'll be joining a de...

As our Sous Pastry Chef, you will embark on a sweet journey, assisting our talented pastry team in creating amazing.

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team.

We are looking for a highly skilled Head Chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will lead by example, mentor your team and have the creative flair to showcase high level hospitality. T...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: - Be passionate about delivering high quality, seasonal food - The motivation and leadership skill to represent the Gord...

This is a remote position with daily field-based work across the East Midlands.Whilst this is a temporary role initially, the intent would be to make it a permanent position should the workload allow it.This is an opportunity to join a growing environmental consultancy made up of technical specia...

We’re looking for a Chef De Partie to join the Butlin's team based in Bognor Regis.

We’re Hiring: Support Worker – Epsom, Surrey 🌟.Manual UK driving licence essential (service vehicle provided).Looking to make a real impact in people’s lives? Whether you're already working in social care or exploring a new, meaningful career path—this is your chance to join a supportive,

Were on the lookout for a talented, enthusiastic, and innovative Head Chef to lead our dedicated catering team aboard the historic HMS Belfast!W. Head Chef - HMS Belfast 5 out of 7 days <stro

This is a standout opportunity for a seasoned chef with experience in high-volume, high-end banqueting to step into a senior leadership role within an environment that values excellence, creativity, and consistency. A luxury 5 star hotel is on the hunt for an experienced Banqueting Head Chef. Hea...

Senior Sous Chef Salary Up to £48000 London Bridge Are you a passionate and ambitious chef looking for a role with fantastic career progression? Join a renowned Lond

This is a remote position with daily field-based work across the East Midlands.Whilst this is a temporary role initially, the intent would be to make it a permanent position should the workload allow it.This is an opportunity to join a growing environmental consultancy made up of technical specia...

Sous Chef Independent, Food-Led Pub | Sustainable British Seafood | London Were looking for a passionateSous Chef to join our independent, food-focused pub in London.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Senior Sous Chef: Pierluigis, an Italian fine dining restaurant, offering versatile dining, is currently seeking a passionate and experienced Senior Sous chef to join our team.

We're Hiring: Project Surveyor - Cost Management | Birmingham.Are you a Chartered Quantity Surveyor looking to take the next step in your career within a dynamic and growing consultancy environment?.We're working with a leading, employee-owned cost consultancy with a strong reputation for deliver...

We are currently recruiting for an experienced food led Head Chef or Sous Chef looking for a step up, to join our family, have fun, be creative, love what you do, take ownership of the. Modern British Pub - Head Chef - Up to £45k + Bonus - Fresh Food - Shore

A luxury 5 star hotel is on the hunt for an experienced Banqueting Head Chef. Head Banqueting Chef – £67,000. This is a standout opportunity for a seasoned chef with experience in high-volume, high-end banqueting to step into a senior leadership role within an environment that values excellence, ...