Trabajos Chef & Cook en ChichesterCrear alertas

Our new care home in Chichester openend in the autumn of 2021. We'll provide quality \n care for older people in a luxurious setting. \n Like in all Care UK homes, the care we provide will be fully tailored to the individual \n needs, interests and preferences of each person we care for. We call this person- \n centred care. We are also passionate about ensuring that residents and their families \n are fully involved... \n \n \n \n ZIPC1_UKTJ

Help manage the kitchen in the Head Chef's absence.

An experienced chef who is looking to progress in their cheffing career. Are you an experienced chef who thrives off a fast paced, energetic atmosphere? Do you love cooking with fresh ingredients to make delicious feasts? If so, then we would love for you to join our wild Western family. A chef that

St Wilfrid's Hospice, Chichester.Lead, Inspire and Deliver Exceptional Food.We're looking for an experienced and passionate.St Wilfrid's Hospice, Chichester.In this role, you'll oversee the delivery of fresh, high-quality meals while managing all aspects of kitchen operations.You'll play a vital rol

As Kitchen Manager, you'll take responsibility for the successful day-to-day operation of the kitchen, ensuring the team delivers consistently high-quality food and an excellent guest experience. This is a fantastic opportunity for an experienced kitchen professional who enjoys leading a team, devel

Minimum 5 years Head Chef experience. HEAD CHEF SOUTH DOWNS COUNTRY PUB. Head Chef to lead the kitchen team.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

My client, a top quality country pub restaurant and inn in West Sussex is seeking a skilled and dynamic Junior Sous Chef to join the culinary team. As a key member of our kitchen staff, you will assist the Head Chef in managing daily operations, supervising kitchen staff, and ensuring the highest st

Care Home Chef / Cook | Augusta Court, Chichester, West Sussex. We're looking for an experienced Chef or Cook to join our kitchen at Augusta Court in Chichester, West Sussex. Working alongside our Chef Manager, you'll prepare fresh, seasonal, home-cooked meals for 46 residents daily cooking from sc

We're currently recruiting a passionate Cook to bring the flavour to CH&CO on a part time basis, contracted to 30 hours per week.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling

inploi is seeking a skilled Chef to join our brigade in a French-inspired brasserie setting. You will craft exceptional plates during service, maintain impeccable kitchen standards, and support prep and stock rotation in a fast-paced environment. The ideal candidate thrives under pressure, takes pride in precision and teamwork, and is passionate about culinary craft and growth. A vibrant Parisian-inspired workplace with employee benefits awaits. #J-18808-Ljbffr

Nyewood Infant School in Bognor Regis is seeking a Supervisor to oversee the kitchen's day-to-day operation, ensuring nutritious meals and a high standard of service for pupils. You will ensure food safety and health and safety procedures, support training and recruitment, and help meet financial targets, while delivering excellent customer service and upholding Caterlink's reputation. #J-18808-Ljbffr

Premier Selection Limited in the United Kingdom is seeking a Senior Chef de Partie to join a superb hotel and restaurant, working with a very experienced Head Chef and his team.Live-in is available to relocate, or applicants should ideally live in the Chichester, Worthing, Bognor Regis, Cosham or Po

Job Description Head Chef Wanted | £46,000-£47,000 + £4,000-£6,000 Tronc | Live-In Available (Chichester Area) ??/n /n /n We're looking for an experienced and passionate Head Chef to lead our friendly team at a busy, fresh-food pub and restaurant near Chichester.

We are seeking an experienced and enthusiastic catering professional to provide innovative, high-quality catering for 40-60 employees.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. The R

Junior Sous Chef - Chichester. As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!.

Reporting to the Senior Kitchen Manager, you will support the running of the kitchen and support in leading a team of up to 40. Junior Kitchen Manager (Chef) - Bognor Regis. We're looking for a Junior Kitchen Manager to join the Restaurant Department based in Bognor Regis.

Working in one of our guest's favourite places to dine, being a Kitchen Manager you will be leading a team of up to 15 chefs and kitchen porters, taking part in all aspects of team from recruitment, training, development and retention for the team. We're looking for a Kitchen Manager to join the But

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. Offering breathtaking views from our indoor restaurant and ex

Bedfordshire Fire and Rescue Services recruitment and selection procedures reflect our commitment to safer recruitment, and to safeguarding and promoting the welfare of Adults, Children and Young People and all staff and volunteers are expected to share this commitment. Station Cook Stopsley (Weeken

A Chef is needed to assist the Head Chef in creating nutritious menus for residents, offering a work-life balance and hotel/restaurant standards without split shifts.Requires relevant qualifications and experience in leading a team and understanding nutrition.

Seeking an experienced cook for a part-time weekend role at a fire station, preparing meals for crews. Requires food hygiene and cookery certificates, and experience in commercial/industrial catering.

A well-established, independent country house hotel near Chichester is recruiting a Chef de Partie to join its talented kitchen team. This is an excellent opportunity for a Chef de Partie to work within a quality-driven kitchen, known for delivering refined, seasonal dishes i.

Thats why our chefs visit all residents when they move into their new home.

Chef De Partie needed in Chichester to prepare quality dishes using local organic produce.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experienc

As an integral part of our Chef Team at The Crown, you will be responsible for creating dishes from our menus, in our busy,fast paced kitchen. Chef leading the kitchen, and also working alone at times.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

Senior Sous Chef, Executive Sous Chef or Che. As Executive Sous Chef, you will work closely with the Executive Chef to lead and inspire a large, talented kitchen brigade, ensuring consistently high standards across all areas of the operation. Support the Executive Chef in the day-to-day leadership o

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

You'll work alongside our experienced chefs, helping to prepare and deliver high-quality dishes while maintaining excellent standards of food preparation, cleanliness and presentation.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Sous Chef - Events & Production – North-East London.

Within the position of Chef Manager, you will be working as part of the workplace experience team, curating a workplace environment that increases well-being, productivity and enhances company culture that our end users want to a part of.

We are recruiting a Sous Chef for an acclaimed Michelin Star restaurant in Lancashire, offering an exceptional opportunity to join one of the UK's most respected kitchens and continue your career within an ambitious, quality-driven team. Sous Chef Lancashire Michelin Star Up to £60k Package.

Bespoke staff food menu designed by all our head chefs.

HEAD CHEF — EVENTS & CATERING (Immediate Start). We're looking for an experienced, seasoned Head Chef to join an evolving, forward-thinking, founder-led events and catering business based in East London. This is a newly created role for a chef who thinks entrepreneurially.

Working closely with the Head Chef, you will be an integral part of the kitchen leadership team and will be expected to confidently run the pass in the Head Chef's absence. Sous Chef Cumbria 3AA Rosettes Live In. We are recruiting a Sous Chef for an exceptional luxury boutique hotel in Cumbria, o

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace hospitality operation in the heart of Canary Wharf. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quali

Performing this role excellently will serve as the perfect training and preparation to fulfil your ambition - becoming a fully fledged Teaching Chef. Youll assist the Teaching Chefs throughout the day to day running of the school.

Are you a passionate chef who enjoys leading a team and creating exceptional dining experiences? We're looking for a Chef Supervisor to help deliver a high-quality catering service at our welcoming Extra Care scheme in Stokesley. Working alongside the Chef Manager, you'll lead by example, inspire yo

We're looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.

Head Chef Cumbria 4 Star Hotel Live In Available. We are recruiting a Head Chef for this 4 Star hotel within a busy town in Cumbria, offering an exciting opportunity to lead a talented kitchen brigade within a well-established and highly respected hospitality business. This is a fantastic opportu

We have an excellent opportunity for a Chef de Partie to join the team here at The Clove Club. Led by chef-patron Isaac McHale, it has a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements. Youll be part of a small team of talented

As Junior Sous Chef, youll work closely with the Head Chef & Sus chef to help run the kitchen, lead service and support the wider team. Change Hospitality are recruiting on behalf of a fantastic, food-led pub, looking for an ambitious Junior Sous Chef to join their kitchen team. Theyre looking for a

We need a sous chef who's quick, calm under pressure and happy to own the kitchen day to day.

I am looking for a Head Chef for a busy high volume day time only restaurant. If you love being a chef, but don't want to work 60 hours a week and every evening and weekend then this could be the job for you!. An experienced Head Chef with a background working in high volume kitchens.