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Description\n \n\n The Assistant Manager supports in the leadership and management of the day-to-day operation of a resort restaurant or QSR environment, ensuring a safe, efficient and high-quality food and beverage experience for guests. The Restaurant and QSR Assistant Manager will support with team leadership, financial performance, compliance and delivery of excellent guest service in line with brand ...\n \n \n\n\n \n \n \n \n \n\n \n \n\n \n \n\n\n \n\n \n \n\n \n \n\n\n \n\n \n\n \n \n\n \n ZIPC1_UKTJ

The Assistant Manager supports in the leadership and management of the day-to-day operation of a resort restaurant or QSR environment, ensuring a safe, efficient and high-quality food and beverage experience for guests. The Restaurant and QSR Assistant Manager will support with team leadership, financial performance, compliance and delivery of excellent guest service in line with brand standards. You will: • Lead the team on the floor to deliver fast, friendly, safe service and consistent product quality., • Implement operational and commercial plans provided by the Manager to support venue performance., • Support stock controls, cellar routines, product care and compliance standards., • Use available insight (NPS, SPH, guest flow, team performance) to guide real time decisions that maintain great performance., • Demonstrate strong on floor leadership, modelling behaviours and coaching the team in the moment., • Guest satisfaction/NPS, • Revenue and spend per head, • Labour cost vs budget, • Food safety audit scores, • Speed of service, • Team engagement and retention, • Stock/waste control, • Experience managing or supervising a restaurant or high-volume F&B venue, • Strong team leadership and people management skills, • Experience managing rotas, labour and budgets, • Strong understanding of food safety and compliance, • Excellent guest service skills, • Ability to work in a fast-paced environment, • Strong organisational and communication skills Desirable, • Experience in holiday parks, resorts or high-volume venues, • Personal licence holder, • Food safety qualification (Level 3 or above), • First aid training, • Experience managing multi-outlet operations Did you know Billy Butlin was the first person to introduce dodgems to the UK? That's right, 'fun' is in our DNA, and we've been delighting guests for almost 90 years. Ask any of our team, past and present, and one of the best things they'll say about working at Butlin's is our culture. As The Home of Entertainment, we pull out all the stops to provide our guests with an 'Altogether More Entertaining and Fun Break', from all-action family holidays to adult-only Big Weekenders, brought to life through our three mighty values. So, if you're looking for a role where you can Create Smiles, where you aren't afraid to Get Stuck In and where the team genuinely Care For Each Other, we think you'll fit right in!

Restaurant Assistant Manager - (Multi Venue) - Bognor Regis. The Assistant Manager supports in the leadership and management of the day-to-day operation of a resort restaurant or QSR environment, ensuring a safe, efficient and high-quality food and beverage experience for guests. The Restaurant and

Assistant Manager / Assistant Restaurant Manager / Assistant Hospitality Manager. Assistant Manager - Chichester. As an Assistant Manager at ASK Italian, you'll receive:.

Bespoke Project Manager \n Assignment Type: Temporary ongoing assignment, engaged via Hays \n Location: Chichester, West Sussex \n Working Pattern: Hybrid (3 days onsite) \n Pay: Competitive hourly rate \n \n About Our Client \n Our client is the world's leading super-luxury automotive manufacturer, based at its Global Headquarters and Centre of Luxury Manufacturing Excellence in Goodwood, West Sussex. Renowned for exceptional craftsmanship, innovation, and attention to detail, they continue to set the benchmark for luxury automotive excellence. \n \n The Role \n \n Everything starts with passion. At our prestigious automotive client, passion drives innovation, inspires collaboration, and helps turn ambitious ideas into reality. By combining technical expertise, world-class craftsmanship, and a commitment to excellence, teams work together to create extraordinary vehicles tailored to the unique requirements of their customers. \n \n We are seeking a Bespoke Project Manager to join a cross-functional team responsible for the successful introduction of new Bespoke content into the manufacturing environment. Acting as a key link between customer requirements, engineering, production, and business functions, you will ensure the seamless delivery of new product content while maintaining quality standards, manufacturing performance, and production KPIs. \n \n This is an exciting opportunity for an experienced automotive professional who enjoys managing complex projects, influencing stakeholders, and driving solutions within a dynamic manufacturing environment. \n \n What Awaits You? \n Key Responsibilities \n Manage the Bespoke production build landscape, supporting both new product introductions and continuous product improvements. \n Coordinate feature introductions, ensuring priorities are aligned across multiple business functions and project teams. \n Lead and chair cross-functional and cross-plant meetings, driving projects forward and resolving issues effectively. \n Work closely with engineering, production, logistics, and planning teams to ensure successful project delivery. \n Manage change requests and consolidation activities, bringing stakeholders together to achieve consensus on Bespoke requirements. \n Balance customer expectations with operational and manufacturing requirements to achieve the most effective outcomes. \n Identify and mitigate risks to ensure no negative impact on quality, production targets, or manufacturing KPIs. \n Support the delivery of cost-effective solutions while maintaining the highest quality standards and protecting series production. \n \n What We're Looking For \n Experience within the automotive industry, ideally in low-volume manufacturing. \n Background in Project Management, Production Planning, Logistics, Product Engineering, or a related discipline. \n Demonstrated ability to lead and influence cross-functional teams without direct line management authority. \n Strong stakeholder management, communication, and conflict-resolution skills. \n Experience managing complex projects, product changes, or feature introductions. \n Degree in Automotive Engineering, Business Management, or a related field is advantageous but not essential. \n Good English communication skills, with German language skills beneficial. \n Ambition and potential to develop into a future people leader. \n \n Benefits \n Competitive hourly pay rate \n Annual performance-related bonus \n Hybrid working arrangement \n Access to a subsidised onsite restaurant \n 35 days annual leave (including bank holidays) \n \n Interested? \n If you're ready to take the next step in your automotive project management career and work with one of the world's most prestigious automotive brands, we'd love to hear from you. \n \n Apply now with an up-to-date copy of your CV or contact us on 0116 261 5001 for a confidential discussion.

We are recruiting on behalf of our client, a leading UK-based accident repair group, for the position of Fleet Manager at their flagship site in Bognor Regis, West Sussex. This is an excellent opportunity for an experienced Fleet Manager to oversee a large and diverse vehicle fleet across multiple locations in the UK. Our client is seeking a highly skilled professional dedicated to enhancing operational efficiency, compliance, and customer satisfaction within a modern working environment. Benefits of the Fleet Manager: Competitive salary starting at £40,000 per annum, rising to £45,000 after probation Generous holiday entitlement of 25 days plus bank holidays Family-friendly leave policies, including maternity and paternity pay Pension scheme, life insurance, health and wellbeing support Cycle scheme, gym discounts, retail and restaurant cashback offers Employee assistance programme for staff and their families Reward and recognition programmes, team events Modern, clean working environment with opportunities for career progressionDuties of the Fleet Manager: Manage and ensure compliance of a fleet of over 550 vehicles, including courtesy cars and commercial vehicles Oversee vehicle maintenance, servicing, inspections, MOTs, and driver compliance Analyse fleet performance, utilisation, and operational costs, implementing KPIs and continuous improvement strategies Coordinate vehicle allocation and availability to optim...

Assistant Food & Beverage Manager Holiday Resort | High-Volume Hospitality Operation Box Recruitment Group is recruiting on behalf of a leading UK holiday resort operator for an experienced Assistant Food & Beverage Manager to join their busy and diverse Food & Beverage operation. This is an exciting opportunity for an experienced hospitality manager who loves being operational, enjoys developing teams and thrives in a fast-paced environment. Working across a variety of food and beverage outlets, you'll support the wider management team in delivering fantastic guest experiences while ensuring strong operational, commercial and service standards. The Role As Assistant Food & Beverage Manager, you'll play a key role in the day-to-day running of the resort's F&B operation. You'll be highly visible across the venues, supporting managers and team members during busy periods and helping ensure every outlet delivers consistently high standards. Your responsibilities will include: Supporting the day-to-day management of busy food and beverage operations. Leading, motivating and developing teams to deliver excellent guest service. Providing hands-on operational support during peak service periods. Supporting managers with rotas, labour planning and deployment. Monitoring performance against revenue, labour and guest satisfaction targets. Maintaining excellent food safety, licensing, health & safety and compliance standards. Supporting stock control, ordering, waste management and cost control. Coaching team members and supporting their ongoing development. Responding positively to guest feedback and resolving issues quickly. Identifying opportunities to improve service, efficiency and commercial performance. Supporting the delivery of consistently high standards across multiple outlets. About You We're looking for an experienced hospitality manager who is confident leading people and isn't afraid to get stuck in when things get busy. You'll ideally have: Previous management experience within restaurants, bars, hotels, holiday parks, resorts or high-volume hospitality . Experience leading and developing sizeable operational teams. Strong understanding of Food & Beverage operations. Experience managing rotas, labour and budgets. Good commercial awareness and an understanding of revenue and cost control. Strong food safety and compliance knowledge. Excellent guest service skills. Confidence managing busy service periods and resolving operational challenges. Strong communication and organisational skills. A positive, visible and hands-on leadership style. Experience within a holiday park, resort, large hotel, visitor attraction, entertainment venue or multi-outlet hospitality operation would be particularly advantageous. Why Apply? This isn't your typical Assistant F&B Manager position. You'll be joining a large-scale hospitality operation with multiple outlets, significant guest volumes and plenty of variety. It's a great opportunity for someone looking to broaden their management experience and take the next step towards a more senior Food & Beverage leadership position. You'll be joining an established hospitality and leisure business that can offer genuine career development and progression opportunities . If you're an experienced Restaurant Manager, Bar Manager, F&B Supervisor, Assistant F&B Manager or hospitality manager ready for your next challenge, we'd love to hear from you. Apply today or contact Box Recruitment Group for a confidential conversation. TPBN1_UKCT

Fleet Manager Location: Bognor Regis Salary: £50,000 per annum, increasing following successful completion of probation Hours: Monday – Friday, 7:30am – 5:00pm, with Saturdays as required An excellent opportunity has arisen for an experienced Fleet Manager to join a growing accident repair group, overseeing a fleet of 550+ vehicles, including courtesy cars. Based at the company's Head Office in Bognor Regis, you'll take responsibility for ensuring the fleet remains safe, compliant and operational, while managing vehicle availability and supporting the wider business. This is a varied role that will suit an organised and experienced Fleet Manager who is comfortable working in a fast-paced environment and managing multiple priorities. The Role • Manage the day-to-day operation and compliance of a fleet of 550+ vehicles., • Ensure all vehicles are maintained in line with DVSA, fleet and safety regulations., • Oversee servicing, maintenance, inspections and MOTs to ensure vehicles remain safe, legal and operational., • Manage the allocation, utilisation and availability of courtesy vehicles., • Monitor fleet performance, utilisation, maintenance trends and operating costs., • Introduce and monitor KPIs to improve fleet performance and efficiency., • Work closely with Operational, Claims, Regional and Site Management teams., • Ensure vehicle availability supports repair capacity and customer requirements., • Build and maintain strong relationships with leasing companies, maintenance providers and transport contractors., • Manage supplier performance and ensure value for money and high service standards., • Ensure driver compliance and relevant vehicle documentation is maintained. About You • Previous experience working as a Fleet Manager, Fleet Operations Manager, Transport Manager or similar., • CPC licence is required and strong knowledge of DVSA regulations and road transport legislation., • Experience managing a large and varied fleet, ideally including both cars and HGVs., • Good understanding of vehicle maintenance, servicing, MOTs and compliance., • Confident working with internal teams, suppliers and external partners., • Good understanding of the regulations and safety standards surrounding vehicle transportation. What's on Offer? • £50,000 per annum (Salary increase following successful completion of probation), • 25 days annual leave plus public holidays., • Pension contributions., • Life Insurance and health Insurance including Virtual GP., • Employee Assistance Programme., • Cycle-to-work scheme., • Gym discounts., • Retail and restaurant discounts and cashback., • Enhanced maternity and paternity benefits., • Employee recognition and referral rewards., • Team event budget., • Discounted LV insurance., • Career progression opportunities. If you're an experienced Fleet Manager with a CPC and strong knowledge of fleet compliance, DVSA regulations and vehicle operations, and you're looking for a new challenge managing a large and varied fleet, please contact Talent Connect to discuss this opportunity further

We are recruiting an Assistant Restaurant Manager for an exceptional 5-star luxury resident hotel in Northumberland, offering an exciting opportunity for an experienced hospitality professional to take full responsibility for a beautiful restaurant within a stunning country estate. Assistant Restaur

Welcome to House of Gods Canary Wharf, where velvet decadence meets rock n roll glamour.Were not your average hotel, and were not looking for average people.House of Gods opening to life and.The expectation is clear, youll drive revenue, protect margin, control spend, maximise every service opportun

Restaurant and Events Manager Northumberland Luxury Hotel. A Restaurant and Events Manager is required stunning luxury hotel located in Northumberland. You must have experience as a Restaurant Manager and/or managing events in a high-end hotel environment, and applicants without this experience un

We are currently looking for a Restaurant Manager/ess for a Michelin star establishment in Devon. Michelin star background either as assistant or Restaurant Manager/ess.

We are recruiting an Assistant Restaurant Manager for an acclaimed Michelin Star restaurant in Lancashire, offering an exciting opportunity to join one of the UK's most respected dining destinations and become part of an exceptional front of house team. This is a fantastic opportunity for an ambitio

We are looking for an experienced and hands-on Restaurant General Manager to lead a premium yet relaxed wine bar and restaurant in East London. Previous experience as a Restaurant General Manager or an experienced Deputy/Assistant General Manager ready to step up. The ideal candidate will be commerc

We are recruiting a Restaurant Manager for an exciting new luxury hotel opening in Lancashire, offering an exceptional opportunity to take ownership of a brand-new restaurant operation from the very beginning. The owners are looking for a confident Restaurant Manager who can take the reins of the re

Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess. Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.

Restaurant Manager Michelin Star North West up to 55k package. An exciting position has arisen for a Restaurant Manager within this elite established located in the Northwest of England. They are now looking for a Restaurant Manager who can lead the front of house team to further accolades.

As Restaurant Manager, you will take responsibility for the day-to-day operation of the restaurant, ensuring a smooth, efficient and highly guest-focused service. Restaurant Manager | Luxury Hotel. We are currently recruiting for an experienced and passionate Restaurant Manager to lead the front-of-

Assistant restaurant general manager. Assist in taking ownership of the restaurant help drive performance, hit goals, and keep the vibe alive.

What You’ll DoLead daily restaurant operations and deliver consistently high service standardsManage, motivate and develop a high-performing FOH teamOversee ro

Support the Restaurant General Manager with the day to day running of the restaurant. Job Title: Assistant Restaurant Manager – 5 Star Hotel. This is a fantastic opportunity for an Assistant Restaurant Manager to join this Luxury Hotel in Somerset.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.

Previous experience as a Restaurant or General Manager essential, preferably Michelin or 3+ Rosette. Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at the age of 26. You will be a hands on, inspiring and enthusiastic leader, res

We are seeking a Restaurant Manager / Sommelier to lead front-of-house operations and curate the restaurant’s wine and sake programme. Proven experience in restaurant management or a senior front-of-house role.

Our Ideal Assistant Restaurant Manager. Japanese Robatayaki restaurants.

General Manager | High Volume Restaurant | Manchester | Up to £45,000 + Bonus. Are you an experienced General Manager who thrives in a fast paced, high energy hospitality environment? We're working with one of the UK's most recognised premium burger brands, looking for an exceptional leader to take

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As Senior Restaurant Manager, you will be a key part of the leadership team, working closely with the other Front-of-House managers and senior kitchen team to ensure excellence across every service. Senior Restaurant Manager | The Barbary Notting Hill. We are looking for a truly exceptional Senior R

Seeking a passionate Assistant Manager for a premium neighbourhood restaurant, part of a family-run business with a supportive culture. You will work closely with the Restaurant Manager and Director.

Seeking an Assistant Manager for a premium restaurant in Liverpool, known for fresh food and drinks in a stylish environment.

We are working with a distinctive and ambitious restaurant set within a beautiful countryside environment.

Restaurant Assistant Manager | Customer-Focused Retail | Salary up to £32,000 + Excellent Benefits. This is an exciting opportunity for an experienced Assistant Manager to join a business xdjnayx where people, standards and customer satis.

Oversee kitchen operations, manage a team, and ensure high-quality food delivery and guest satisfaction in a rural pub environment.

Restaurant Deputy Manager | Customer-Focused Retail | Salary up to £32,000 + Excellent Benefits. This is an exciting opportunity for an experienced Deputy Manager to join a business where xdjnayx people, standards and customer satisfactio.

Restaurant Manager position available for a popular Garden Centre Restaurant, offering daytime hours and a salary up to £35,000.

Seeking temporary Food Service Assistants and a Restaurant Manager for ad hoc shifts in Edinburgh, offering flexible work in a high-end corporate hospitality setting.

What’s in it for you Annual bonus up to £8,320 — 20% of your base salary, depending on location and performance On-Site Discounts — Up to 60% colleague discount for you, family & friends at Costa Coffee, Pret, M&S Simply Food, Burger King, Greggs, KFC, WHSmith and more Enhanced benefits — p