Pastry chef jobs in LowestoftCreate job alerts

We are looking for a Pastry Chef to join one of our school catering teams.

We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

Pastry Chef in production £15 per hour plus paid overtime if desiredWe are on the lookout for a dedicated and skilled Pastry Chef to join our team in Notting Hill area.

Were seeking a talented Pastry Chef de Partie with a strong background in high-end hospitality or fine dinin.

Saffron Vantage are working on behalf of a prestigiousCollege in Cambridgefor a talented and reliablePastry Chefto join their established kitchen team on a permanent basis.

Full time position in Hotel,Senior Pastry ChefSenior Pastry Chef - Chef de Partie LevelOnce you apply to this we will be in touch with more information.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

Pastry Chef de Partie - The Kennels Members Club. Join to apply for the Pastry Chef de Partie - The Kennels Members Club role at The Goodwood Group. We are looking for a talented and driven Pastry Chef de Partie to join our passionate team at The Kennels.

A prestigious catering company is seeking a Pastry Chef to join their team at a unique London venue.

Join our team at Strand Palace, in the heart of central London! We are looking for a passionate and creative Pastry Chef to create unforgettable desserts that elevate every dining experience. In conjunction with the Head Chef, oversee the daily kitchen operation to ensure the smooth consistent runni

We’re seeking a Pastry Chef who brings not only skill, but a genuinely positive attitude. Job Title: Junior Sous Pastry Chef. Junior Sous Pastry Chef Benefits:.

As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings. We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team.

As Pastry Senior Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. Pastry Senior Chef de Partie Role Include. Prepare and present pastry items to the highest standards, ensuring co

Pastry kitchen and directly report to Chef de Partie. Following and ensuring food safety and health and safety regulation and standards are respected by Commis chefs all times. Taking an active role in developing Commis Chefs' and your own skills.

A contemporary restaurant in London is seeking an enthusiastic Pastry Chef de Partie to join its vibrant team. This role involves delivering culinary creativity and precision, supporting senior chefs, and inspiring the brigade to maintain high standards.

You will have proven experience as a Pastry Sous Chef in a hotel or high-volume pastry kitchen. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. A creative and skilled c

Proven experience as a Pastry Chef de Partie or Demi Chef de Partie in a similar role in a high‑end restaurant or luxury establishment. We are currently seeking a proficient and creative Pastry Chef to join our esteemed kitchen team. As a Pastry Chef you will play a central role in creating exquis

A luxury hotel brand in Greater London is seeking a Pastry Sous Chef Tourrier to oversee the pastry department's daily operations, emphasizing bakery and dough production. The ideal candidate will have experience at a junior sous chef level or above and possess exceptional communication skills.

A prestigious hotel in London is seeking a Pastry Demi Chef de Partie to assist in pastry production. Ideal candidates should possess proven pastry preparation experience and strong creativity.

We are seeking a talented and imaginative Pastry Chef to join our culinary team and lead the pastry offering across the estate — from exquisite plated desserts to indulgent Afternoon Tea and bespoke guest experiences. As Pastry Chef, you will take full ownership of the pastry section, developing r

We are seeking a dedicated Pastry Chef de Partie to join our culinary team in London. Proven experience as a Pastry Chef de Partie or similar role in a restaurant setting. Strong knowledge of pastry preparation techniques and culinary skills.

A historic catering firm in Greater London is seeking a Pastry Chef to join the Honourable Artillery Company. The role involves crafting exceptional desserts for various high-end events while managing a junior team under the guidance of the Head Chef.

A renowned hospitality company in Central London seeks a passionate sous chef to enhance their bakery and pastry offerings. This role involves overseeing kitchen operations for events and the café, leading a team of chefs, and contributing to the production of baked goods for a high-profile cliente

A leading lifestyle brand in Greater London is seeking a passionate Pastry Sous Chef to support bakery operations. The ideal candidate will have at least 2 years of experience in pastry production and a strong knowledge of artisanal bread and pastries.

From fine patisserie to rustic breads and indulgent plated desserts, the Pastry Chef ensures the pastry offering is always seasonal, refined, and aligned with the club’s culinary philosophy. Develop new dessert and pastry menu items in collaboration with the Executive and Head Chef, aligning with

Structured career progression pathway from Senior Pastry Chef through Head Pastry Chef and onward toward Production Manager leadership opportunitie. We are open to appointing an experienced Head Pastry Chef or supporting the right Senior Pastry. Chef through structured training and mentorship toward

A luxury hotel in London is seeking a Pastry Sous Chef to develop seasonal menus and lead kitchen operations.

The role off Pastry Sous Chef Tourrier will be responsible for day to day running and supervision, preparation, and service of food within the pastry department, the Pastry Sous Chef Tourrier role will have an emphasis on bakery and dough production. To undertake any specific function of any Raffles

The role off Pastry Sous Chef Tourrier will be responsible for day to day running and supervision, preparation, and service of food within the pastry department, the Pastry Sous Chef Tourrier role will have an emphasis on bakery and dough production. To undertake any specific function of any Raffles

If you're a talented Pastry Chef de Partie with a passion for creating exceptional desserts, we invite you to apply to join our team at Alba. As a Pastry Chef de Partie, you will be responsible for preparing and presenting a variety of desserts, pastries, and other baked goods. Team Collaboration: W

A luxury hotel in Greater London is seeking a Pastry Chef de Partie to craft exceptional pastry dishes. The ideal candidate brings strong technical skills, a passion for pastry, and thrives in a high-paced setting. In this role, you will ensure quality and consistency while supporting the pastry tea

A luxury hotel in London is searching for a Pastry Sous Chef to lead culinary excellence.

The role of Head Pastry Chef at Fairmont Windsor park is to Supervise day-to-day activities of the Pastry Kitchen, communicate objectives, and assign/schedule work. At least 5 years in a Head pastry chef role. Manage day-to-day pastry activities, plan and assign work, and establish performance and d

A prestigious restaurant group in Greater London is seeking a skilled Pastry Chef to create extraordinary pastries and desserts. The ideal candidate will have experience in a luxury establishment and a passion for pastry.

A modern hotel group in Greater London is seeking a Pastry Sous Chef to develop Italian desserts and assist in bakery production. The ideal candidate will have experience in pastry, a willingness to learn, and a passion for quality craftsmanship.

A leading hospitality group in Greater London is seeking a Pastry Junior Sous Chef to assist the Executive Pastry Chef. The ideal candidate has at least 2 years of experience as a Pastry Chef de Partie and possesses NVQ Level 2/3 certifications. You will ensure high standards for food preparation, l

Support the Pastry Chef in daily kitchen operations and service execution. Pastry Chef in delivering refined, high-quality desserts that complete the guest experience with elegance and consistency. Ensure consistent quality, presentation, and taste of all pastry and dessert items.

We are actively seeking an experienced and confident Head Pastry Chef to showcase their creative skills and excite the regular diners with memorable desserts. A driven Head Pastry Chef with at least two years’ experience cooking at 3 AA Rosette level.

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts. The role involves supervising the pastry team, managing production schedules, and ensuring high-quality standards in a fast-paced kitchen. Ideal candidate

A fast-paced restaurant is seeking a skilled Sous Chef to join their friendly team.

The ideal candidate should have at least 2 years of experience as a Pastry Chef de Partie, demonstrate strong leadership skills, and possess a Basic Food Hygiene Certificate. A prominent hospitality brand in London is seeking a Pastry Junior Sous Chef to lead a dedicated team ensuring exceptional cu

A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position. The role involves leading daily operations in the pastry kitchen, ensuring high food quality, and supporting team management tasks.

Join the celebrated pastry team at Nobu Hotel London Portman Square as our Pastry Chef de Partie. You’ll work closely with the Pastry Sous Chef and wider kitchen team, showcasing precision, consistency and a passion for outstanding flavour. You are an experienced Pastry Chef de Partie or ambitious

A hospitality company in the UK is seeking a skilled Pastry Chef de Partie to join its new opening team in Buckinghamshire. This role involves leading the pastry section in a premium countryside kitchen, emphasizing seasonal ingredients and high-quality desserts. Ideal candidates should possess stro

Previous experience as a Senior Pastry Chef de Partie or Pastry Chef de Partie in a fast-paced, high-quality pastry kitchen. As a Senior Pastry Chef de Partie at Fallow, you will be responsible for running the pastry section of the kitchen, ensuring the highest standards in the preparation, presenta

A prestigious dining establishment located on the 32nd floor of The Shard seeks a Senior Pastry Chef de Partie.

A Pastry Junior Sous Chef will lead alongside the Executive Pastry chef the brigade to deliver an excellent Guest and Member experience. Liaise with the Executive Pastry Chef to create new pastry menus. A Pastry Junior Sous Chef serving Hilton brands is always working on behalf of our Guests and wor