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Entry-level Commis Chef position available at a historic estate near Hemel Hempstead.

A Commis Chef assists a section chef, also known as a Chef de Partie. Manpower Recruitment are looking for a Full Time Permanent, Commis Chef for an established restaurant based in Chinnor, OxfordshireThis is a Full-Time role, working 5/7 days and would need flexibility to work Weekends, Evenings an

CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis. Accurately measuring ingredients to support the chef de partie.

Near Hemel Hempstead, Hertfordshire.Do you have the right skills and experience for this role Read on to find out, and make your application.Shifts between 6:00 AM 10:00 PM).An exciting opportunity has arisen for a passionate, entry-level.

We are looking for Commis Chef to join our fabulous team.

The successful candidate will have a Master's degree from an accredited program and certification by the National Commission for Certification of Anesthesiologist Assistants.

Head Chef, Luso - Michelin Guide (Charlotte Street, Fitzrovia, London). We are looking for a passionate Head Chef who will lead and inspire the kitchen team at Luso. An experienced Head Chef, with at least 3 to 5 years at this level in a high-quality or Michelin-starred kitchen.

HGV Driver / Warehouse Operative – £33,800 per annum.Are you an experienced HGV driver looking to spend less time on the road? Would you enjoy a varied role where you can combine driving with hands-on warehouse work in a friendly team?.If you’re ready for a change from long days behind the whee

Hiring #SousChef #ChefJobs #LondonHospitality #HospitalityJobs #ItalianRestaurant #LondonBridge #BermondseyStreet #IndependentRestaurant. Opportunity to work alongside Chef Moreno Polverini.

Reporting to the Executive Chef, Executive Sous Chef and Sous Chef.

Reporting to: Head Chef / Executive Chef. As Sous Chef, you will support the Head Chef in the day-to-day running of the kitchen while helping maintain exceptional standards of food quality, presentation and consistency. Working alongside the Head Chef and wider culinary team, the Sous Chef will play

Experienced Head Chef or accomplished Senior Sous Chef ready to step up. The role requires a chef with a strong understanding of.

Location: Hampshire County — including Basingstoke, Fleet, Farnborough, Aldershot, Hook and surrounding areas.Make sure to read the full description below, and please apply immediately if you are confident you meet all the requirements.We are a dedicated home-care provider offering compassionate,

As a Bank Admin Assistant at a Barchester care home, you'll carry out a range of responsibilities to help us deliver the quality care and support our residents deserve.In this varied role, we'll need you to answer the phone, handle our files and support our managers.You'll also meet and

Company Description ?? Care Professionals Join Our Welcoming Hertsmere & South Hertfordshire Team! ?? ? Brighter days.At Care By Us (Part of the CCH Group), we know that it takes a special kind of person to care for others.Every day is differentand every day gives you the chance to do meaningful, re

As a Bank Admin Assistant at a Barchester care home, you'll carry out a range of responsibilities to help us deliver the quality care and support our residents deserve.In this varied role, we'll need you to answer the phone, handle our files and support our managers.You'll also meet and greet visito

Grosvenor Casinos is seeking a skilled Sous Chef to lead a high-volume kitchen. You’ll balance team dynamics, drive kitchen excellence, and manage financial responsibilities, stepping in during the Head Chef’s absence.

As a Weekend Admin Assistant at a Barchester care home, you'll carry out a range of responsibilities to help us deliver the quality care and support our residents deserve.In this varied role, we'll need you to answer the phone, handle our files and support our managers.You'll also meet a

Compass Group UK&I is seeking an experienced Sous Chef to join the team at RAF Bassingbourn Barracks. You will work with the Head Chef to lead day-to-day kitchen operations and deliver high-quality meals for Service Personnel in a structured environment.

Join Our South American Adventure as a Sous Chef. Inspired by the vibrant food and culture of South America, we create fresh, flavour‑packed dishes in fast‑paced, high‑volume kitchens and our Sous Chefs help bring that fiesta to life. Head Chef to deliver consistently great food, motivate and

Compass Group UK&I is seeking an experienced Sous Chef to join our University catering team. As Sous Chef, you will plan menus, supervise staff, ensure food safety compliance and manage costs, while driving promotions and standardised quality across services.

We’re looking for a Sous Chef to join our passionate brigade of BBQ enthusiasts, you will be responsible for the kitchen in the Head Chef’s absence, as well as coaching and mentoring the team, and in doing so you will be working towards becoming a Head Chef yourself. A generous Sous Chef package

London is hiring a Junior Sous Chef to join our busy kitchen.

You will lead kitchen prep, manage your station, ensure food safety, and collaborate with the head chef on menu development while mentoring junior chefs. BaxterStorey in London is seeking a passionate Sous Chef to join our retail kitchen team, operating Monday to Friday in a busy, customer-facing en

We’ll provide the Chef whites - Kitchen safety shoes required!. You are ready to be the Sous Chefs right arm; supporting all aspects of the kitchen operation to ensure food quality and delivery exceeds our guests’ expectation. We’re looking for a talented Junior Sous Chef to join our Dishoom P

Inform Chef of excess food items for use in daily specials.

Thwaites is seeking a motivated Junior Sous Chef to join our kitchen team. You will support the Sous & Head Chef, help prepare high-quality dishes from fresh ingredients, and manage a section while maintaining food safety and portions. You’ll have opportunities to develop under our Head Chef and p

From mastering HACCP paperwork to coaching the next generation of chefs, you’ll ensure every plate is sent with pride and precision. Proven Leadership: Solid experience in a similar Sous Chef role within a fast-paced, high-volume kitchen. Level Up: Clear paths Chef Accreditation Programme — earn

This opportunity could suit either an experienced Sous Chef looking for their next challenge or a Senior Chef de Partie ready to take the next step in their career. You'll support the development of junior chefs within the brigade, sharing knowledge, providing guidance and helping to create a positi

Experience as a Sous Chef, Junior Sous Chef, or a talented Chef de Partie ready to take their next step. With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality sous chef, second chef or junior sous chef. Apply f

TRG brands (brunning & price pubs, barburrito and more).

A Sous Chef is required for a stunning hotel near Warwick which is part of one the most luxurious hotel groups in the UK/Europe. Rosette Warwick Sous Chef Snapshot:. You must have worked at least 2aa Rosette level for this Sous Chef role.

Berry Recruitment is working with a busy client in Luton to appoint an experienced Sous Chef to support the Head Chef in a fast‑paced kitchen. Agency-chef experience and a driver’s licence with ability to travel to Luton are preferred.

We look for a minimum of two years’ experience at Junior Sous or Chef de Partie level, with pastry experience desirable, and a solid understanding of FCOS targets and current food hygiene legislation. The Nici Hotel Bournemouth is seeking an experienced Sous Chef to join our vibrant kitchen team o

Delta Hotels by Marriott York is seeking a kitchen professional to prepare meals, regulate oven temperatures, thaw and portion foods, and maintain quality and presentation.The role involves communicating with F&B staff, keeping logs, and supporting the team to meet busy service demands.You will assi

Las Iguanas is seeking a confident Sous Chef to join our South American inspired kitchen. You will work closely with the Head Chef to deliver consistently great food, lead from the front, and cultivate a positive, high‑energy team environment in a fast‑paced service.

Holroyd Howe is seeking a committed and enthusiastic Sous Chef to join our kitchen team.

Compass Group UK&I ESS is seeking a skilled Sous Chef to join our RAF Bassingbourn catering operation, supporting service personnel with high-quality meals in a demanding, structured setting. Working with the Head Chef, you'll lead the kitchen team and uphold food safety standards.

You will be responsible for BOH in the absence of the Head Chef and have experience working in a similar environment as a Sous Chef, a ‘can do’ attitude, and a real passion for people. We are looking for a Senior Sous Chef who will work closely with the Head Chef in developing a reputation for o

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…. Support the chefs in your team to deliver top quality standards on every shift.

Proactive Global is seeking a Warehouse/Stores Operative in Reading.The role involves picking in a warehouse, goods-in checking, stock counting, manual handling, and basic admin tasks.You will work on early or late shifts and may have long-term, potential permanent opportunities.Candidates should ha

Career Choices Dewis Gyrfa Ltd is seeking a Multi-Drop Delivery Driver / Warehouse Operative.This hybrid role combines delivering bathroom products with day-to-day warehouse duties in a full-time, temp-to-perm setting.Expect early starts and a 40-hour week with overtime after 40 hours.Competitive ho

Nobu Hotel Portman Square is seeking a driven Sous Chef to join a fast-paced, luxury kitchen. You will support the Executive Chef, lead daily operations and mentor the kitchen team while shaping menus that reflect Nobu’s refined standards.

Evolve Hospitality Cambridge is seeking skilled Temporary Chefs of all levels, including Sous Chefs and Lead Chefs, to work across contract catering, restaurants and high-profile events in Cambridge. We offer unmatchable hourly pay rates, holiday pay, a dedicated personal chef consultant, and full f

Guide and inspire junior chefs, ensuring they develop their skills and maintain the highest culinary standards. Elevate Your Culinary Career at Carluccio’s as a Sous Chef!. We believe every dish tells a story, and we’re looking for a Sous Chef who shares our passion for Italian cuisine to join o

Monkfield Arms (91719) in Cambridge is seeking a Sous Chef to join our team. You’ll be right in the action in the kitchen, acting as second in command to the Head Chef and stepping up to cover shifts when needed.

Foxhunt - Harvester is seeking an experienced Sous Chef to lead a kitchen section, train staff and support the Head Chef with ordering, prep and stock control.