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Relief Chefs Needed in Wigan - Flexible Hours! \n \n Berry Recruitment is looking for experienced Chefs and Cooks to join our team for flexible, temporary positions across a variety of settings, including Schools, Academies, Staff Canteens, Healthcare Environments, and Care Homes. \n \n This role offers flexible shifts, including a mix of days, evenings, and occasional weekends, with options to fit your schedule. These roles offer the perfect opportunity for you to manage your own workload while covering for staff absences, both short and long term. \n \n What We're Looking For: \n\n • Experienced chefs or cooks who are passionate about food\n, • A valid DBS (updated within the last 12 months) to work with vulnerable adults and children - but if you don't have one, we still want to hear from you!\n, • Flexibility to work a mix of shifts, including days, evenings, and occasional weekends\n\n Why Apply?: \n\n • Flexible hours that work around your schedule\n, • Competitive pay rates\n, • Opportunity to work in diverse and rewarding environments\n, • Own transport is a plus, but most locations are easily accessible via public transport\n\n \n Apply today for immediate consideration! This role is available immediately. \n Please note that all of our positions are temporary and flexible; Berry Recruitment does not offer full-time, permanent roles. \n \n We are committed to fair and inclusive recruitment. All applicants will be considered on the basis of their skills, experience, qualifications and ability to perform the role, and no applicant will be treated less favourably because of a protected characteristic under the Equality Act 2010.

Bakery Mixing Operative Location: Bolton, England (BL3) Contract Type: Temporary (Full-time, with temp-to-perm potential) Shifts: AM (6:00-14:00), PM (14:00-22:00), Nights (22:00-6:00) Pay Rate: £13.74/hour (AM/PM), £15.06/hour (Nights), Overtime at £16.55/hour Are you an experienced Bakery Mixing Operative looking to join a supportive and growing team in Bolton? Gi Group, acting as a recruitment intermediary, is seeking motivated individuals to work with a leading cake manufacturer supplying major UK supermarket chains. This is a fantastic opportunity to secure stable, long-term employment with career progression potential. Initially, you'll work through the agency, with the opportunity to transition to a permanent contract based on performance and business needs. What We Offer Competitive pay rates. Ongoing training and development opportunities. Supportive management team. Stable full-time work in a clean, professional environment. Clear career progression within the bakery production team.What You'll Do As a Bakery Mixing Operative, you'll play a key role in preparing, mixing, and monitoring ingredients to ensure consistent product quality. Working in a fast-paced production environment, your responsibilities will include: Operating and monitoring bakery production equipment. Accurately weighing and scaling batches of ingredients. Preparing dough and supporting the baking process. Performing quality checks during production. Maintaining cleanliness and hygiene in line with food safety standards. Completing production records and basic equipment checks. Collaborating with supervisors and team members. Assisting with packing, labelling, and product handling as needed.What We're Looking For To excel in this role, you'll need: Hard Skills: Batch weighing and scaling. Ingredient knowledge and equipment operation. Dough preparation and monitoring. Strong numeracy and IT/system operation skills. Food safety, hygiene compliance, and record-keeping. Manual handling experience.Soft Skills: Attention to detail and time management. Strict adherence to procedures. Team collaboration and a proactive attitude.Experience: A minimum of 1 year in bakery, food production, or manufacturing is required.Why Apply? Join a growing, well-established cake manufacturer. Enjoy a clean and safe working environment. Benefit from career development and permanent placement potential.How to Apply Ready to take the next step? Apply today to start your journey as a Bakery Mixing Operative in Bolton. Gi Group is proud to support you throughout the recruitment process as an intermediary for our client company. Should you require any support or assistance, please contact your local Gi Group office. Gi Group Holdings Recruitment Limited are proud founding members of Menopause in business, corporate members for Neurodiversity in business, Disability Confident committed members, Gold status for the Armed Forces Covenant, Bronze trail blazers for Racial Equality matters and Age Friendly Employer pledge members. Gi Group Holdings Recruitment Limited group of companies includes Gi Recruitment Limited, Draefern Limited, Gi Group Recruitment Ltd, INTOO (UK) Limited, Marks Sattin (UK) Limited, TACK TMI UK Limited, Grafton Professional Staffing Limited, Encore Personnel Services, Gi Group Ireland Limited and Kelly Services (UK) Ltd. Gi Group Ireland Limited are acting as an Employment Agency in relation to this role. We are committed to protecting the privacy of all our candidates and clients. If you choose to apply, your information will be processed in accordance with the Gi Group Privacy Statement. To view a copy and to help you understand how we collect, use and process your personal data please visit the Privacy page on our Gi Group website

Inspired by the vibrant food and culture of South America, we create fresh, flavour‑packed dishes in fast‑paced, high‑volume kitchens and our Sous Chefs help bring that fiesta to life. Head Chef to deliver consistently great food, motivate and develop the team, and keep standards high every se

The Bakery Production Operative will work both independently and as part of a team to produce high-quality bakery products while maintaining excellent standards of food safety, health and safety, hygiene and quality.

An established private members club in the Bolton area is looking for a.This is a great opportunity for an experienced Head Chef, or a strong Sous Chef ready for their first Head Chef position, who is looking for genuine ownership of their kitchen alongside a.The operation is predominantly function-

Full Time- 40 Hours per week - 8am - 6pm.Are you an experienced Cook looking for a new challenge? Join us as our new Cook at Lakeview care home in Wigan.In this role, you'll cook delicious, healthy and nutritious meals for the people we support in our care home.Meal times are an important part of ou

Following a major investment in our clubhouse, we are seeking an ambitious and talented Head Chef to lead our kitchen and help shape the future of our food offering. Reporting directly to the General Manager, you will be responsible for the day-to-day management of the kitchen, ensuring consistently

Experienced chefs or cooks who are passionate about food. Relief Chefs Needed in Wigan - Flexible Hours!.

Inspired by the vibrant food and culture of South America, we create fresh, flavour-packed dishes in fast-paced, high-volume kitchens and our Sous Chefs help bring that fiesta to life. Head Chef to deliver consistently great food, motivate and develop the team, and keep standards high every service.

We sort ace bakery jobs with better pay, shorter commutes and sooner starts in mind.

And unless youre away on operations or training exercises, youll normally work 8. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need.

As Head Chef, you will take full ownership of the kitchen, leading from the front to deliver high quality, nutritious and enjoyable meals that are central to daily life.

Junior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, Manchester/ King Street.Do you thrive in a fast-paced, fresh food kitchen? Ready to take the next step up and support leading a talented team? We're looking for a conf

We’re looking for someone who enjoys cooking and takes pride in the food they produce. Good understanding of food hygiene and safety standards. A genuine interest in preparing good, fresh food.

Commis Chef (Day School 8-3pm Monday To Friday) - Bolton. Commis Chef (Day School 8-3pm Monday to Friday) Bolton Contract: Full Time, Permanent. Unrivalled individual training and development.

Senior Chef - 7-3pm Monday To Friday (Term Time Only) - Bolton. Senior Chef - 7-3pm Monday to Friday (Term time only) Bolton Contract: Full Time, Permanent. Operating predominantly Monday to Friday with exceptions for events etc on some weekends.

You are probably an existing Junior Sous Chef, or an experienced Chef de Partie or Senior Chef looking to take the next step in their career. As Junior Sous Chef you'll be a key part of the Blanco Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every wee

Breakfast Kitchen Team Member – Bolton (Stadium/Arena) Premier Inn. You’ll be preparing, cooking and serving breakfasts that become part of someone’s stay at Premier Inn because a good meal can make a great stay even better. Cook and plate meals during breakfast service.

Entry-level full-time Chef in the British Army providing culinary services for various events and missions, with comprehensive training and qualifications up to degree level.

Entry-level chef role in the British Army, providing catering for various events and missions.

Seeking a talented Head Chef to lead a high-volume kitchen in a popular Greater Manchester restaurant, focusing on quality, flavour, and customer experience.

Some Head Chef roles are about stepping away from the kitchen. We're recruiting for a genuinely hands-on Head Chef opportunity within one of Greater Manchester's busiest and most respected independent restaurants, a high-volume, owner-led business xdjnayx with serious standards, strong reputation a.

Talented Pastry Chef needed for a premium restaurant to design and deliver stunning, creative desserts for regular service and events.

Leading chef required for a high-volume, popular restaurant in Greater Manchester, focusing on high standards, energy, and flavour.

MERCURE HOTEL HAYDOCK is a well-established player in the Hotels, Restaurants & Catering industry, known for delivering exceptional service and quality experiences to its guests.As a medium-sized company, we pride ourselves on a commitment to culinary excellence and a dynamic hospitality environment

Role Overview As a Chef, you will deliver high quality, nutritious and enjoyable meals within a specialist complex care setting, supporting individuals with a range of complex physical and mental health needs.

Ready for a chef role that lets you unleash your creativity? If so, joinArbury Courtas a Chef working alongside a dedicated team. As a Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Taking full shift responsibility for the catering operation Assisting the Head

Assist in the ordering of stock, checking of deliveries and check and value stocks as required by the Home Manager/ Chef Supervise and instruct kitchen staff in the use of all equipment and hygiene Maintain and improve professional knowledge and competence Attend mandatory training days/courses, on

As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our residents. To deputise for head ch

Based in the Stroud area, working alongside a small team of experienced, passionate Chefs, the key focus of the Sous Chef role will be supporting the Head Chef, &the brigade, producing comforting, well-cooked British/ French dishes, using fresh, local, seasonal ingredients. Have experience at Sous C

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you learn

Part Time Nursery Chef Level 3 Qualification Essential All candidates should make sure to read the following job description and information carefully before applying.

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums.

Ready for a chef role that lets you unleash your creativity? If so, joinWellesley Hospital as a Chef working alongside a dedicated team. As a Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Taking full shift responsibility for the catering operation Assistin

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at Sutton Hall in Macclesfield! There’s plenty in it for you: Your Bread and Butter * Basic up to £36,000 per year, plus tronc (that’s your card ti

To deputise for head chef during periods of absence and maintain high quality food offer at all times Could you be part of our team? About You: Proven experience as a chef, ideally in a care or similar environment. What you'll be doing You'll be supporting the head chef in the planning and provi